The food was very, very salty. We had ribs, chicken wings, chicken fajitas and the gringo chicken…read more All items were extremely salty. Decor is festive and on point and staff were nice. However, simple, fresh and more lightly salted dishes would be better than the pure-salt dishes they are serving now. You can't taste the food underneath.

After occasionally trying for some years to show up there on Saturday night without reservation,…read morewithout finding a seat, we tried last Sunday for lunch. The place was almost empty and we enjoyed a great burrito and an awesome hamburger (hamburguesa gordita --- "gordo" is Spanish for "Fat"). The place is really nice and the service is pretty good. Also tried the Margarita, and it was surprisingly good, and different, too: no salt on the rim, but it was done like an Italian granita (basically you take the drink, freeze it, then pulverize the ice so as to get something that is mostly liquid but with the consistency of crystals of ice). Portions are huge! Recommended.

I'm from Oklahoma, home of the best TexMex in the world. We stopped by for a quick bite to eat at…read morelunch. (We were super hungry after our train ride and the food court was across the street from the hotel.) my wife ordered the chicken fajitas and I ordered the Plato de Todo. Everything was great except the tacos. They were filled with chili instead of ground meat or shredded chicken. Overall, it's a great TexMex place that is budget friendly.

TOURISTS BEWARE! This review is strictly about the service…read more We did not get a chance to try their food. We arrived at around 7:40PM on a Tuesday. Before we were seated the hostess had a 5 minute conversation with the waitstaff as we stood around awkwardly waiting to be seated. For the record we don't speak Italian. There was not a SOUL inside the restaurant. Not a single table was occupied. There were 4-5 wait staff present. They sat us in a tiny corner next to the glass door entrance. The waitstaff was milling around as we looked at the menus. 15 minutes later (not exaggerating) no one came to take our order, offer water or even say hello. They looked annoyed that we were there. I motioned to a waiter and pointed to the menu. He looked mad that we interrupted whatever he was doing. We got up and left! I don't know if they don't like tourists, or the fact that we don't speak Italian. We never got an explanation nor do we care to find out. Take this for what it's worth. This restaurant is it in the main touristy area. Perhaps they don't want to be bother with foreigners. Do Not Go!

Who could've expected to taste such great Mexican food in Italy? This Tex Mex Restaurant is…read moregeorgous! The staff is amazing, they are super friendly and welcoming. They ensured that we had a car service pick us from the restaurant. Many workers there spoke English and the food.....man I can't begin to express how delicious that food was. I was in heaven.

A few girlfriends and I were visiting Milan and looking for an alternative to Italian food…read more We found Cueva Maya and decided to give it a go. The food was delicious and our waiter Mattisio was very friendly. We came right as the kitchen opened with no reservation so we were forewarned that it could take 20-30 minutes to get our food-- well, that was not the case. The service was prompt. We started with the complimentary chips and salsa(spicy:) and ordered margaritas. Two of the gals got the pineapple margaritas(7€) and described it's taste as "sitting on the beach." My friend and I split a 1L pitcher of the classic margarita(28€) Deliciously tasty and very strong. The only thing about the margarita-- the glass rims were heavily salted. I prefer less salt than more salt, however, a straw easily fixed that. We also got the guacamole appetizer(8€) with the salad on the side. Also delicious. The guac had a more creamy consistency than that of what I was used to but it melted in your mouth and was a good combination to even out the salty chips. The side salad that came with it had a nice crunch and was drizzled with a creamy dressing. Soon after we had finished devouring the guacamole and chips our entrees arrived. My friends each ordered the the quesadillas(8-10€) one with vegetables and the other with funghi. They cleared the plate and said they enjoyed the dillas. My other friend and I split the pollo fajitas! (22€) They were some of the best fajitas I've had, especially after an overdose of Italian food. You could tell the seasoning did not come from your usual "fajita seasoning" packet but the dressing was made in house and it was tasty. Sizzling hot and packed with fresh chicken. Along with the chicken came flour tortillas and a side of cheese, tomatoes, refried beans and homemade sour cream. I am not one who likes sour cream but this places' cream had something addicting about it. We both cleared the plate! To top off dinner, we had a few more tequila shots. The night was already good, but it got better. The waiter gave us some of the shots as a gratis! That was a pleasant surprise. As college students new in Milan we were looking for a fun place to dance the night away. Mattisio was helpful in suggesting a few good places that stroked our dancing fancy. Finding this small gem in Italy really hit home in curing our guacamole(food) cravings and the service was great. I would definitely come back if I find myself in Milan or the area again.

From the owner: American Burger e Tex-Mex Food! Ristorante Fast-Food…read morespecializzato in Hamburger Americani, Tacos, Burritos, Patatine, Bibite Americane.