Excellent seafood, very reasonable price, hospital waiter/waitress, nothing to complain about…read more Highly recommend!

This was a place for excellent, delicious seafood, done asian style! If you want fresh, tasty and…read morebountiful seafood, this is the place to find it. We ordered the mix variety hot plate for 2 with crab and it was more than enough for 3 adults. Also had grilled octopus tentacles with a spicy sauce.

(Last visited 12/1/2023.) It speaks volumes of a certain restaurant when I've been to this part of…read morethe world 2 times and have eaten here 3 times. Liman truly blew us away with our first experience so we came back again and again. Here's why... Atmosphere/Appearance: This place is set in Hamburg, but a little further away from the hustle & bustle of downtown in more of a residential section, but still busier than a suburb. Reservations are recommended, but whenever we came here it never seemed busy. The inside is very modern, chic, contemporary, upscale and laid back. It was quiet and just made for a great place I would love to hang out in. Service: Apart from the food, Alice, our server was another reason we kept on coming back. She was truly amazing. She was sweet, funny, personable, made great recommendations and just had an addictive personality. Food: We've tried everything from the filet mignon, to the salmon, to the mixed grill, a series of desserts, pulpo, scallops, you name it. They never missed. This place specialized in seafood, hence its name and it nailed every single dish. My wife literally dreamt about the salmon with the pea foam or whatever it was after the first time she had it. Then the dessert! I could go on and on, but I won't since I only have so many characters to use. The food is exquisite... that's why we kept on coming back. Value: It's a seafood restaurant. Enough said. It's going to be expensive, but not suit & tie-dinner jacket required type of expensive. Bring your wallet regardless because you're going to want everything on the menu. Lol. You can guess my conclusion. Although, our friend Alice no longer works there, the food will still keep us coming back over and over to try more things on the menu every time we're in Hamburg. Make your way here if you're in the area!

Restaurant with cozy ambiance in a lively area. The food was amazing! Everything was delicious from…read morestarters to desserts. Great service as well.

This little restaurant which focuses on fish is really popular among locals and travelers alike…read more Came here today at the advice of my airbnb host, who described the restaurant as a typical Hamburg style seafood restaurant. Got there around 7pm on a Monday and it was really packed. I was eating my myself and asked the hostess where to sit- she said I could sit at smallish table with two other German lads. At first, I thought, how can I do that? Wouldn't they mind? But then I had remembered that communal style seating is quite common in Germany, so it was quite alright. It also was quite rainy, but that didn't stop people from coming in and queuing up to eat. My German was quite rusty, so I didn't know what half the things were on the menu (German only). So I opted for the Fischmix which a lot of people seemed to have ordered and enjoyed both on Yelp and TripAdvisor. The Fischmix, which comes with 5 different types of fish including tilapia and salmon, was really good and tasty (also a little salty- as expected as mentioned by previous reviewers), but I enjoyed the flavors and the dipping sauces to add to the fish. The Fischmix comes with a side of sautéed vegetables, which I ate with each bite of fish with some of the dipping sauce. Also, each fish entree comes with a salad, bread that's topped with pesto, and potatoes (which I chose the "chips" option). Definitely a hearty meal and well worth the €11.90 for my Fischmix entree. I'd definitely want to come back here again sometime on another trip to Hamburg and try all the other fish dishes. Hopefully next time I'll have more time and pop by Karofisch again soon!

What's good: 1) FREE bread and three sauces that were…read moredelicious 2) good choices of fish 3) crunchyness of the fish and chips What's not so good: 1) Cooked and fried with way too much oil that it's almost greasy. The vegetables are dripping in fat and the fish soup is 1/5 oil 2) the fish soup was disappointing but the fish was fresh 3) the portion sizes are smaller than expected. How is it compared to schabi? 1) Better in atmosphere and choices and their fish and chips and sauces + free bread 2) Worse in how it's grilled, freshness and too oily However both schabi and Karo are cheaper but both didn't convinced me in their taste and made of of their fish m chips.

Very nice ambiance. Danke Tom for your recommendations and excellent service. Both Husband and I…read morehad the Pike-Perch Filet dish and lobster soup. Nice & Hot. Consistency, not thick like bisque; more thin like sopita with lobster chunks. Omgoodness the Pike-Perch filet was outstanding!

The place is an local old fashioned seafood restaurant that has been running for decades, and It…read morelived up to expectations. The starter we had mixed beets and local fish together, topped with over-easy egg, with a side of pickled herring. It's something I've never had before and it was wonderful. The steamed turbo fish (a North Sea fish) main course may be a bit bland for some people but I do not like over seasoning fish particularly if they're fresh, and with the mustard quark and butter to go with it, it's perfect balance for my opinion. My companion had fried turbo fish and it's also some very well. Coming from expensive East Coast of America, this place is expensive but not beyond my comfort zone lol This place is right by the cruise/ferry port at St. Pauli area. It has a nice view too.

CASA FRANCO FTW!!!!!!!!!!!!!!!!!…read more I came here twice with the company I was working for. Since my boss always paid for everything. BUT I'M SURE IT'S REALLY EXPENSIVE :D I think if I'd know the prices, I would pretty much give it ZERO stars hahahah. kidding :) ---------------------------------------------------------------------------- Well, what we always got was: HUGE SCAMPIES ROASTET IN OIL + ALCOHOL served in huge flames A PLATE WITH DIFFERENT FISH FILETS + a unique secret sauce made by Franco STEAK, small peaces of steak with different sauces. and more. ---------------------------------------------------------------------------- Honestly I don't remember it all but I know you get a lot, and all the seafood you get are really really delicious. I remember I dropped the whole steak I picked it up and still ate it, that's how good it was. But I was drunk anyways haha. LOCATION: Very very small, I guess about 20 people max. It's great, because it gives you a nice familiar cozy atmosphere. If you have the money and wanna do yourself somethiing good. Come here.

Ay Carumba! Casa Franco is so much fun. I came here last night with some friends and I had a great…read moretime. For 27 euros you get a four-course meal complete with a flaming scallop starter, fish, more fish, and a delicious dessert. Mmm. The owner of the restaurant is fantastic. He's so attentive to his customers and makes a huge effort to entertain the entire restaurant. We got several free shots of alcohol and the entire restaurant toasts together. The atmosphere is cozy, festive, and lively. There was even a traditional guitar singer that serenaded us twice in the night. My favorite part of my four course meal was the parrot fish and the crème brûlée-like dessert. I'm not sure what it was, but it was GOOD. We also ordered a bottle of wine, which was 22 euros a bottle. I'd say the style of the food was Portuguese fusion. The fun part is that the chef decides what you will eat so you don't have to order your food. The fish that he served us was extremely fresh. I think this is a great place to go with some friends or to celebrate a special occasion like a birthday. At the end of the meal, the owner also gives the ladies a single rose. :) Four solid stars for the food, and 7 stars for the service. I'll most likely be back!

looks closed. looks closed. looks closed. looks closed. looks closed. looks closed. looks closed.read more

A hamburger in Hamburg. You know you wanna do it. Easy service with an tablet computer kinda…read morecontraption at the tables. Open space is bright and happy and a small bar downstairs completes the look. So many options (with an english menu too) to customize your burger however you want! Pro tip from this American: get the shoe string fries with it and enjoy.

Mix with the locals and treat yourself to a phenomenal casual weekday lunch or early dinner at…read moreFischfeinkost Delikatessen des Meeres (which roughly translates to: Fischfeinkost delicacies of the sea). This place is absolutely phenomenal! If you're a foodie, you have to check it out. If you're not a foodie, you should still check it out. The reviews are super impressive and very well deserved, and popular with the locals it is. Always a great sign, right? Ok, so here's the deal: you enter the space down a few stairs from the street level. You order your dish and a drink at the counter. The place is made up of a pretty cramped connection of tiny rooms with only a few tall tables around. Some with stools. Most without. But in pleasant weather, the great majority of folks are outside on the open sidewalk umbrella-covered tables that are pretty much full of people either enjoying their food or waiting for their food. When they have a bunch of dishes ready, they put them out on the counter and ring a bell. What? No, I'm not kidding. Then a bunch of customers just swoop right in and grab their dishes. Apparently everyone is a regular and already knows the drill, but I still have no idea how people know who gets what or when that bell ring is for them or not. Just bizarre, but it certainly seems to work. These are very happy diners, for sure. Luckily for me, the counter-lady was really sweet and clued in this rather clueless American when my dish was included in which bell ringing round. I had ordered the seafood lasagna w/carpaccio. Sounded amazing, and it certainly was. OMG. Happy me! Delic!! Lovely fresh pasta and veggies in a somewhat deconstructed lasagna style with a lot of yummy broth. Somewhat soupy. Just fantastic. The other dish available that day was a swordfish with potatoes on a bed of greens. Looked amazing and appeared to be the most popular. The Chef creates the menu each day of only 1 or 2 dishes, based on the freshest ingredients available in the markets that day. Brilliant! Simple concept. Simple food. Nothing fancy. Just fantastically prepared super fresh big plates of homey food. Everyone brings out their own flatware/napkin/drink to their tables, picks up their own dish from the counter when ready, and self-busses and drops off their dirty plates when they're done. Highly highly recommended!

Classic German fish dishes. Local flavors with fresh…read moreproduct, good service. Portions were good sizes. Good setting close to the water

Plain rude. The restaurant was completely empty. There was literally two tables full at 5:30 and…read morethey said that there was no availability the entire night. We had some local friends recommended for a fun activity to do while in Hamburg. Very disappointed with a customer service. I think they didn't like that we were American. We have traveled around the world and I never have had customer service so rude.

Such a cool find thanks to my awesome hubby who planned a surprise date here :)…read moreFree jazz Mondays (the band was great!), fairly priced drinks, chill crowd all inside an old fire boat-it was a lovely night indeed. I highly recommend checking out Das Fueurschiff!