This cafe is tucked away in a quiet cup de sac, where the noise of the world doesn't intrude on the…read morewonderful ambiance created here. Nestled into bush land, you can hear the bird life surrounding this picturesque spot. The staff are warm and cordial, greeting you and getting you set up with your favorite drinks on arrival. The coffee is a wonderful blend that not only smells amazing, tastes wonderful on the palate and is never bitter! The tea is served in a pot and is full flavoured, and there are many choices. The menu is a good size and children are catered for. We chose different varieties of the Eggs Benedict. The holandaise sauce is made fresh for each order and is one of the best I've ever tasted! The bread is fresh, and crusty enough to not so soggy, but not hard or dry. The eggs were perfectly cooked, and not a hint of vinegar on them! The spinach is fresh, well washed and tasty. The salsa made fresh and just wonderful in texture and flavour! The chorizo is spicy!! Not that weak salty version, it's delicious! And the bacon.... OMG! This is one of the best candied bacon I've ever had, including a trip through the United States! The prices are more than fair. You get what you pay for. The food is amazing, the staff are friendly and professional. The range is good for such a small business and everything is cooked with love and care. I would highly recommend.

Amazing gem amidst a vast desert farmland…read more This chateau looking restaurant has a classy ambience. Great creative food that is delicious. Ample parking and good service. The location is in booie which is far from any competition. During the day the restaurant would be great for some photos in front of the restaurant. Food: we ordered a variety of stuff and had no disappointments. The entree zuchini flower was a standout. Creative and beautifully presented. Savory prawn inside the flower. Main courses have all been good the pork, the kangaroo, the salmon and the chicken. Not a single complain. Kangaroo was perhaps the least flavorful but it was the best prepared kangaroo I've had in Australia. Pork main was my favorite. Mash potatoes sides was good too. Dessert was a bit smaller than expected especially for the price but was present well and had creative sauce that I was not expecting. Especially the orange sauce was powerfully tangy. The hazelnut parfait was my favorite part of the dessert but it was less than a spoon ful in size. But I suppose a chef succeeds if he/she leaves you wanting more. Menu lacks description and lacks picture. But that's why the world has Yelp! Ambience is higher end. So please be respectful with your volume and come with shoes on. Price is higher end. We had 4 people eating bill came out to be around 200$. About 30$ for a main course and 15$ for an appetizer. 15$ for dessert too.

Wow, this is an amazing place! The views are stunning, a fantastic backdrop for a great meal…read more Particularly the deserts are just stunning! Well priced and quality wines.