Giant horseshoe-shaped donuts with the ends stuck together. Fried to order. Then injected like…read moresome weird medical procedure with the fillings of your choice, eg chocolate. This is a specialty of Castellamare. Good for breakfast, or a snack The Italian dictionary doesn't show the word graffa, (it shows "ciambella" for donut), but in the Bay of Naples that's the word for even a round donut. The Re is the place to try one, just down from The stazione , near the waterfront.

What an awesome donut shop, they freshly fry a monster size donut and stuff it with your choice of…read morecream. My kids dragged me here twice in an hour.

We stopped at Chalet Ciro in the Napoli train station to get some treats for our ride. The…read moreSfogliatelle is absolutely delicious and goes wonderfully with some espresso. A must-try if you love sweets!

In the train station in Naples waiting for the bullet train to Rome, we found this amazing bakery …read more Traditional cafe and bakery since 1952 and recommended by Salvadore our amazing Italian driver from Positano. 2.5 Euros for a large Sfogliatelle so very reasonable . Easy to get to before enter to exiting trains on the far left.

Nice place. Just had a latte, although they do offer burgers, cakes and such. My latte was good…read more Service was good. Nice atmosphere the people were friendly.

Quick, friendly service. Ordered a cheeseburger and the meat tasted old and grimy. It came with…read morepotato chips and mashed potatoes (those were alright). I would not come back a second time, though.

Tourists beware!! As soon as we approached the hostess/manager ignored us for minutes with no line…read morein front of us. We greeted her kindly and cheerful so I'm not sure why the attitude. When seated she threw the menus down at us without saying a word and walked off. We waited for about 15 minutes while servers stood RIGHT next to us and said/did nothing. They continued to serve locals and every table around us while we waited in disbelief. We finally just got up and walked out. Very unpleasant service.

I wanted a pizza in Naples and I was on my way out of town. I had 20 minutes to get one I found…read morefresco in the train station and they delivered meeting my time requirements. The pizza was made before my very eyes first stretching the dough, cooking in a very hot pizza oven. Followed by a layering of cheese, lots of rocket salad and cherry tomatoes, plus more cheese - Buffalo mozzarella and a splash of olive oil. And what did I get- perfection!