A dream! My husband…read moreand I spent our honeymoon here and it was perfection. Beautiful and serene in the lovely and quaint village of Mougins. We were able to truly and completely relax. We took advantage of all the amenities the resort had to offer. We had espresso on our beautiful balcony every morning. Listened to the birds and watching the sunlight stream through the trees. We were able to step outside our door to the pool and swim in luxurious surroundings. We attended a champagne toast with hotel management on Thursday evening which was lovely. We lounged and napped in the large swing chairs. We relaxed in the sauna in the tranquil Japanese garden. Our room was large and pristine. The staff was excellent and attended to our every need. We booked a less expensive room and they were kind enough to upgrade us because it was our honeymoon. We both got massages and facials at the Sheisido spa and then we enjoyed the relaxation room with tea afterwards. Heavenly. To finish our week, we had dinner at the Michelin starred restaurant La Candille. The flavors and complexity of the dishes I have never experienced before! Excellent service as well. An establishment deserving of the Michelin star. Thank you Le Mas Candille! My honeymoon was a dream come true!

Fantastic! A delightful experience, that encompasses the visual & olfactory in every way!…read more Creative, inventive menu(s), exceptional wine list (with comprehensive by-the-glass offerings), terrific service, and a stunning setting! Truly a must-visit. One note: Le Mas Candille is an estate encompassing a hotel & two separate restaurants. The signage to the Mas Candille restaurant isn't great, so make sure you don't park at the top. On the other hand, its a lively experience walking through the estate... Go, & enjoy!

Wonderful cheese shop. They literally have 365 different cheeses in the store. Eric spoke English…read moreand was very helpful. They are happy to let you try the various cheeses as you figure out what you like. They are closed for the lunch hour so make sure you come early morning or afternoon.

From the owner: Eric Gayraud, fromager, vous propose des fromages de grande tradition, de producteurs locaux, mais…read moreaussi des produits de crèmerie et d'épicerie fine pour accompagner les fromages. Au plaisir de vous servir et de vous conseiller pour la plus grande joie de vos papilles At Valbonne Village, Eric Gayraud, Cheese merchant, offers you cheese of great tradition, farm cheese directly from local producers, as well as cheeses from all over Europe Cheeses are selected from the best producers. They are sold in portions and festive cheeseboard are also available (on order).

Small, charming restaurant 15 minutes ride away from the centre of Grasse. We tried both menus at…read morelunch. All dishes were flavourful. Service is warm and friendly, and prices are reasonable. Well deserving of its 1 Michelin star.

We stopped into Madison Duplanteur after having some of their delicious jasmine jelly when we ate…read moreat L'agapé in Cagnes Sur Mer the night before. Osema was an incredible host. He let us sample ALL of the products. Gave us a little mini tour of where they make the chocolate. And gave us spoons to sample the chocolate fountain. What a fun little adventure. Of course, we bought a bunch of the chocolate because it's delicious.

A quaint little candy factory in the hills of Southern France, this is a terrific spot for a free…read moretour & some remarkable samples. In a picturesque location (of course), Confiserie Florian is a working candy factory that's been churning out high end sweets for decades. They specialize in candied fruits, crystallized flowers and specialty jams (rose, violet, jasmine) at this particular location - a really unique treat. The tour is quick, but interesting, and at the end they bring you to the gift shop where you can taste a variety of their products. I wanted to buy lots of gifts here, but beware, it's extremely pricey. These aren't exactly Hershey products ... however, it's worth a little splurge as a special treat for sweet-lovers back home.