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    3.7 (3 reviews)
    ModerateRestaurants
    Open 9:00 am - 9:00 pm

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    Patagonia Sur - Hake with ratatouille

    Patagonia Sur

    4.4(10 reviews)
    3.4 kmBoca
    $$$$

    I am shocked by all the good reviews of this restaurant. I have traveled around the world and been…read moreto so many chefs tastings and this is by far the worst. There were a couple of good dishes but over all for the price I had better food time and time again during my visit in BA for a fraction of the cost. The empanadas and champagne did start the evening off right. The little waiting area was adorable and the empanadas were delicious - a little hard to eat sitting on a couch but good nevertheless. From there we were sat at our table and the ambience was quaint and charming, probably the best part of the whole experience. The bread came out and even though I knew I shouldn't with 6 courses coming I couldn't resist and it was tasty. First course was a baby carrot salad with goat cheese. This was probably my favorite dish and unfortunately where things started to go down hill. The service was not great and border line terrible at times. I am used to the waiters explaining the dishes as they are served but here we got a very quick run down of everything before the first course with little explanation of the dishes and no menu. For this reason, I'm sorry if my descriptions are a little vague. After the salad...an octopus dish which was good but I've had better. Following that was another glimmer of hope with a gnocchi dish - it was delicious! Very rich and buttery some of the best gnocchi I've ever had. Next, Hake with ratatouille and a sauce. The fish was blah, the sauce was not good, the only saving grace for this dish was the ratatouille which was good. Next, "The Steak" I was so excited for this course because Argentina is known for there steak - disappointment is an understatement. First of all the cut - a chuck steak? For a $160+ pp dinner...really?! I would have rather had a smaller bite of a better cut of steak. It was cooked "rare" chefs recommendation which was probably equivalent to medium and it was SO chewy I could hardly eat it, the chimichurri was okay but to be honest I couldn't really enjoy it because I was concentrating so much on chewing my steak. Served with a side of thinly sliced potatoes which were nothing special. Finally, dessert...they brought out 5 small desserts which again were nothing to brag about - of the 5, I really only like 2 - the lemon tart and the cream. I hate to leave a bad review but for my fellow yelpers, I wouldn't waste your time or money on this place there are too many better options.

    Having experienced Mallman's restaurants in Mendoza, I had to share with my fiancé…read more People will warn you that the neighborhood can be a bit on the dangerous side, but we took a cab to the restaurant. As you pull up, the building is totally inauspicious, and we weren't sure it was the correct address. We were greeted with champagne and empanadas. After sitting, presentation of some delicious bread and a wine list. Avoid the bread. It is amazing, but you will need the room for the 6 courses of deliciousness coming. The wine list is good with a lot of focus goes into the native Malbecs of Argentina, which happen to pair nicely with the entire meal. Each course is even better than the previous, but the steak had to be the best cut of meat I have ever enjoyed. If you're looking for an amazing restaurant experience, you definitely will not be disappointed here. Food, ambiance, and service are all top notch.

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    Patagonia Sur - Dessert

    Dessert

    Patagonia Sur - Grilled Prawn

    Grilled Prawn

    Patagonia Sur - Amazing atmosphere.

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    Amazing atmosphere.

    Mos - restaurants - Updated May 2026

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