Tufic Ice Cream is a great stop in Buenos Aires. We stopped by after dinner at Don Julio nearby…read more The ice cream is rich, smooth, and clearly made with high-quality ingredients, with great flavors.

Tufic was a welcome sight on a warm day. They offer many different gelato flavors and some fancier…read moresundae and dipped bar options. I ordered the Passionfruit and Marscapone varieties. They were good, but just a tad too sweet. The consistency was good though. There was ample seating in the two story parlor, but it was a bit warm as if the air conditioning was having trouble keeping up. There were also TV screens playing the local news so it made for some fascinating watching. This place also had restrooms, which was a welcome sight after walking Palermo SoHo all afternoon. Tudor was a solid 4 star experience, but less sugar would help the flavors come through a little more. The restaurant itself was pretty nice too- great atmosphere albeit a little warm.

Eating blue cheese ice cream…read more This needs to be Number One On your bucket list of things you do before you die. Eating pumpkin ice cream should be Number Two. 85% Chocolate should be Number Three. Okay, never mind ranking the flavors. Just buy a ticket for a three month stay in Buenos Aires and eat everything Alchemy has got. * * * Alchemy is widely considered to be one of the best ice cream parlors in Buenos Aires. The reputation is fully deserved. The ice cream menu is presented on the wall as a sheet metal table of the elements. They light up the flavors they have on a given day. The table of the elements is hard to forget. About eight of the elements are fully alcoholic. They are based on Argentine cocktails such as Fernet and Cola or Gin and Tonic. I was too busy eating the other exotic flavors ... but vermouth and orange ice cream sounds just fine to me. * * * We have been eating here a lot. Why shouldn't your days end being happy?

What a great find! I have to hand it to the hubs for discovering this awesome spot within walking…read moredistance of where we were staying in BA. Everything was great! There's outdoor seating, though mostly smokers congregate there. Even at 9 pm, several families were arriving to enjoy gelato. We had cocktails, pizza, and gelato. I seriously considered ordering a chai tea to go but decided against it at the last minute (it looked legit). The gelato list here is ridiculous!!! You cannot help but smile at the options. You must check it out.

Oh god. You need to try the matcha flavor! It's super creamy, soft, just perfect. Best one I've…read moreever tried. The Earl Grey one is unique and delicious as well. I can't wait to try new flavors.

this place took the trending / popular nitrogen ice cream and really made it their own!!!!…read more this place is like Smitten Ice Cream but BETTER. they have so many more flavors (matcha, lavender, cookies and cream, dulce de leche, earl grey to name a few) and popularized asian bakery styles (hong kong waffles aka bubble waffles) takoyaki fish cones and mixed it together. Argentina is already known for their ice cream but mixed w nitrogen it's AMAZING. their matcha stands out too. love the matcha ice latte. They have a beautiful patio where you can do work / catch up w friends. Only downside: they don't accept Visa or Mastercard. :(

Just love the muffins and chocolate croissants!!! Staff speaks English and is wonderfully…read morefriendly. The onion and cheese bread is a must try

Best bakery in Buenos Aires! A must when you are in town. The croissants are to die for and the…read morebread takes you to France with a simple bite. Absolutely not to be missed!

went to this place for brunch and was instantly greeted by Juan who helped me get seated. This…read moreplace had a large selection of items including coffee and beer. I ordered the savory version of the French toast with scrambled eggs and bacon. You could taste the sweet and savory perfectly. The scrambled eggs were very rich and tasty and the brioche was sweet and with a slight taste of cinnamon. I also ordered a cortado and a dulce de leche medialuna which again, it was massive but delicious and crunchy. Their coffee was made to perfection and the freshly squeezed oranges from my juice were refreshing and delicious. The waitress and waiter that took care of me today were Carlos and Nicoll very friendly and attentive. I'm very pleased with this recent visit to Padre and I recommend this place to anyone that wants to enjoy a good coffee.

Muy buen brunch! El servicio fue un poco lento pero había…read moremucha gente el sábado.

Our first ice cream in Argentina, and my favorite! It's…read morefunny, there were many other much more popular places that we needed to get in line for ice cream, but I kept thinking back to this place because their ice cream was the best. Service was also very nice here since it wasn't as busy as some of the more touristy, popular places. The ice cream itself was less sugar ridden than other places and perfectly palatable.

Loved the delicious ice cream and walking flow of this place, so unique!…read more There's also a little courtyard filled with chairs to relax and enjoy your favorite treats.

The ice cream here is so good! We got to try 6 flavors: raspberry, passion fruit, Sambuca, cookies…read moreand cream, dulce de leche, and mocha. If you are looking for something tart and fruit the raspberry is the way to go! It was my favorite out of the many flavors that we were able to try. The service is also very nice especially since we are not great Spanish speakers.

While in Argentina, I booked an Airbnb experience with a wonderful wine sommelier who recommended…read morewe check out the speakeasy that is Victoria Brown. Holy smokes! This place is THE SPOT to go to when in Buenos Aires, hands down. From the outside, it appears to be nothing but a nondescript falafel shop, but across from the counter where you order shawarma, there is a woman sitting in a chair and you simply approach her and ask if the bar is open. She lets you in through a secret door, and you're immediately transported to another world and time. It's the best thing ever. By the time we arrived, we'd already had dinner and ice cream for dessert, so we weren't hungry but instead perused the drink menu and found some excellent options. Not only are the decor and drinks on point, but the music really made this an excellent experience. They played everything from Macy Gray to Fleetwood Mac to Tina and even some Michael Jackson. Whatever you do, when I'm BA, you MUST check this place out!

This was my favorite cocktail bar during my Buenos Aires trip. It has a cool, steampunk decor. The…read moremenu was in Spanish so it was a little hard for me to understand but the bartender was kind enough to explain it to me and make recommendations based on my taste. I loved the drink he recommended. It was delicious but boozy.

I dont know how i feel about this place. Ive been twice…read more It's cute and yellow and happy. Coffee is good. Hard to get a spot outside. They dont really let you come in because its over crowded and small so they take your order on sidewalk. Locals come. Staff is nice.

I found this place as #1 5 starts on yelp so I went to get a coffee and a croissant…read more The croissant was cold, saggy, and it felt like it was from the day before. The late I ordered was ok not the best. I give the feedback to the server and he charged me for the croissant even though he agreed that the croissant was not great. I think that the rating on places like this have to be based on the product and amazing quality of service to the customer.

Another fine fine fine ice cream chain in Buenos Aires…read more As marvelous as all the other ones. * * * Ice cream flavors in Argentina come in four clusters. Chocolate with many variations. Dulce de Leche with many variations. (This is caramel if you are just showing up in town.) Crema Americana with many variations. (Crema Americana has no flavor. It is pure "cream" ice cream. Fine by itself. Wonderful with additions. Fruits with many variations. Some are made with milk. Others are pure sherbets or ices. * * * Which of them is the best? I would go to Cremolatti about 12 times - Order two flavors each time - and then figure out which base flavor and which variation you like the best. That is what you do on your FIRST day in Buenos Aires. There will still be flavors left to try for your second day.