Great local restaurant near our hotel, Hotel Belvoir. My wife and I shared the antipasto tray, a…read morepizza and a wonderful bottle of recommended red wine. This was our first time dining out on our first trip to Switzerland so while we felt it expensive at the time, we've come to realize that it was quite normal for the area. The staff was friendly and spoke English quite well. Highly recommended.

If you end up anywhere close to this restaurant, you absolutely need to go. Amazing owner, probably…read morethe happiest person I've ever met, food was incredible! Highly highly recommend.

Save your money and go elsewhere. The food is absolutely nothing to write home about and the staff…read moreis rude. I've tried this place twice and both times had a bad experience. They are not friendly to expat Americans. The first time it was just me and my daughters and they would barely help me or speak to me. The second time my husband came and had the same waiter. The waiter would only talk to my husband. I realize Switzerland isn't exactly trailblazing when it comes to social issues, but my money is as good as anyone else's. I won't give this restaurant another penny.

Food is good - great location - such a pity with the service (not existent). We have given it…read moremultiple tries, but alas, the service is just awful!

After visiting the Lindt Chocolate Museum, we stumbled upon Ochsen. It is right outside the train…read morestation so it was convenient for us to grab lunch and go back to Zürich. The restaurant is tiny, and very intimate. I don't encourage large groups of more than 6 coming here! Our waitress was very nice, and spoke English (wish I spoke Swiss German because I felt like I should know how to speak a bit of the language before coming here!). We ordered 2 dishes to share. One was a traditional Swiss ham/meatloaf, served with an egg and a side of fries. The second dish was the spaghetti carbonara (not as salty as the traditional Italian carbonara). Both dishes were very good! I'd order them both again!

Went with a party of six, we all agreed the food wasn't so great but that the service was friendly…read more Casual atmosphere.

We stopped at this little Italian restaurant in our way to Salzburg. We weren't impressed with our…read moreservice here. The waiter/cook rushed around looking very busy, but in reality didn't spend much of his time actually meeting the needs or requests of his patrons. My husband and son loved the pizza, but my pasta dish wasn't what I ordered, and when they finally got it right, it was extremely bland tasting. After asking for take out boxes and our check, we waited for fifteen minutes (which is difficult when you have five more hours of driving ahead), and ended up having to make multiple requests in order to get what we needed. He didn't appear to like Americans very much. I don't think I would go back to this one. His attitude was markedly different than most of the wonderful people we have met here, and the contrast was pretty stark.

Large menu, with grilled meat and fish, around 20 different risotto (!), pasta and pizza. My "Pizza…read moreRomana", with tunafish, anchovies, mushrooms, peppers, onions and egg was excellent and perfectly cooked. Great service and customer care: several "table tours" by the owner and the whole staff, to greet guests, wish "en Guätä!" and check if everything is fine. Final present with Grappa or Limoncello kindly offered. So highly recommended.

Excellent pizza and pasta! The service was also excellent! We dont speak the local language but…read more"google lens" helped translate the menu (just take a picture of it) and google translate helped us order although we only speak English. Ordered a large pizza (half vegetarian and half four-cheese) and pasta carbonara. Everything came out delicious! Fully recommend

Not a great choice of food but some hot and cold options, it's only a small cafe. Great place to…read moresit and have coffee and an ice cream and watch the bears in their enclosure.

It's located close to the Affoltern's am Albis train station and as not many places in this area it…read morehad some reviews on the web. We expected something more. Place itself is very nice with a good smiled service. My partner ordered spaghetti bolognese and I got a cordon bleu. Without any starters we paid more than we paid in two other restaurants in Affoltern a.A. area. I was told that cordon bleu it's a lunch menu and it was a diner time, however I was assured that it will be freshly made for me. I would say that it was the worst piece of meet I've ever ate in Switzerland. Thin, hard, with a pinch of cheese on it. I tried the spaghetti and that was it. Now we will need good reasons to go there again.

I had the truffle pasta, margherita pizza, and a risotto, and they were all excellent…read more But I highly recommended the truffle pasta.