This is a ver special place to head to for some extremely fresh seafood. Its such a relaxing place…read moreto enjoy your food too and the staff are very friendly indeed. The restaurant's menu changes all the time depending on whats fresh in that week but I prefer to head straight for the seafood bar where they have a huge selection of oysters to be enjoyed with either a pint of Guiness or a nice bottle of Macon. Keep an eye out for special offers as they have a hotel here to and often offer some great deals on food and a bed for the night.

so busy! will write a review soon!read more

We absolutely loved this place. The location really could not be better. Its on a lovely sandy…read morebeach. The place is spotlessly clean, tastefully decorated, child friendly and most importantly serves amazing food. We went back quite a few times. We tried a lot of dishes and every single one was delicious. They are famous for the award winning crab cakes but there is so much more to enjoy here. The fish and chips, the crab avocado crayfish stacks, the seafood medley, the seafood salad, the crab sandwiches. I could go on and on. (Tip: try their wonderful choice of prosecco- a stunner!)

From the owner: We are a family friendly, licensed Beach bar specialising in delicious seafood, served right on…read morethe sandy beaches of Sandown Bay. We also offer fresh coffee and local produce.

Famous (and delicious) crab pasties, the staff we also really nife and helpful. You can sit outside…read moreoverlooking the cove or takeaway, they also have quite a wide drink range including alcohol. Not open Tuesday or Wednesday.

Simple and straight forward fresh seafood crab,lobster and mackerel . Fresh crab pasties are very…read moregood also the mackerel ciabatta and crab sandwich are great too. It is set in a unique spot in a lovely cove and with friendly staff and it is a good eating experience!

My wife and I chose this place for our last dinner in London before heading back home to DFW. I had…read moreread about this restaurant in some top 10 lists for foodies visiting London and was dying to check it out. First, it's not in the busy part of London where you would expect a restaurant of this caliber to be but rather it is in a very blue-collar neighborhood on the south side of London. It is a VERY cozy place with only seven tables but that is how they keep the quality and experience so great. The decor is as if you are on an old fishing ship. Reservations are highly recommended but we got there right when they opened (7pm) and thankfully they let us have a table. After being seated the hostess showed us the days specials and they ranged from fantastic scallops to lobster with every choice as good as the last. My wife and I chose the Chef's Choice 8 course dinner. The dinner comprised of a delicious sardine sandwich followed by a fillet of night perch which was then followed by lobster that melted in your mouth. Then we had a pallet cleanser of a light peach sorbet with a shot of vodka poured over it. The meal resumed with a grilled piece of pork belly (I got the "meat" choice) while my wife had a grilled hallibut (she got the "fish" choice). The next course was a warmed cheese (I believe it was gruyere) in pastry accompanied by a small mixed green salad with aged balsamic. The dessert courses were a delicious crepe with creme bruille filling and the end course was a pear puree along with a chocolate pudding with a hint of mint. We loved this place even though the name sort of threw us off at first. When you hear "The Lobster Pot" I imagine a bunch of seniors getting off a day-tour bus to a casino at a truck stop or something but this experience was far from what I first imagined. I would highly recommend spending some of your tourist dollars here at this restaurant.

Don't arrive early or you'll be sorrier than a cracked crustacean's claw. Kitsch sticky menus…read moreneeded a bit of explanation and if the menus change regularly (no oysters , but I'd rather they'd be off the menu than off in my stomach) then perhaps daily printed menus would work. A delightfully decorative place complete with seagulls singing sea shanty classics on loop. Terrified but glorious goldfish adorning the cabin window walls, really every maritime detail had been thought of, even staff in cabin costumes, it was as cheesy as the lobster Thermidor. So fun. I loved being bibbed up too, I like knowing things are gonna get messy. The Meli, a melee of seafood; half lobster, sea bass, spicy grilled perch, razor clam (touch over done), squid kebab (could've been flavoured more) but all in a sea of buttery champagne and avruga sauce. No tide could hold me back from wanting to lick my plate or use this as a moisturiser, oh my golly so delicious. It came served with enough perfectly cooked veg that my mother would approve of too. Soft butter, less surprise from the proprietor at our arrival and this place would have had a perfect score. Overall our waitress was lovely and the food was really darn good.

This is a mecca for any seafood lover. The food here is so good and the produce so fresh that you…read morewon't find anything like it for miles. Its a real rustic kind of place and you can't help but feel relaxed when inside. The staff are friendly and helpful and always offer some advice on which is a good thing to order (there's so much to choose from! There's always something on the menu that has been caught that day which is a real treat to taste but usually go for something from the 'spoiler' menu (so called as its good to spoil your self once in a while) and last time went for the Fish Factory Wellington which is like a beef wellington but with cuts of fresh fish in a cheese sauce. Its decadent but absolutely mouth watering!

This was hands-down, top five best fish I have ever eaten so far. We walked in fairly late at night…read morewithout any reservations, but the servers (who were lovely) seated us in 5 mins and then gave our party of three a heads up that our dishes would be some time and if we were hungry, we should get some starters. We were okay to wait and it was so worth it. The bouillabaisse ordered by my brother, gosh, I wanted to lick his plate clean. In fact I will so order this dish if lucky enough to go back. But my grilled fish (I got the special of the night, forget the type) was pretty fantastic too. The third diner got the same as me, and we both just loved the taste of the marinade which was super clean, and just totally complimented the taste of the fish. We both also found that our seafood dishes were grilled to absolute perfection. I am so envious of the locals that they have this excellent restaurant in their area. If you are visiting and don't try a meal here, it would be a real loss. As for me, I need to plan another trip to Littlehampton so can dine here again!

Amazing place with amazing food…read more Beautiful yet simple ambiance and decor Love the burning candles on each table Service was quick and efficient Would definitely come again

A big thanks to Liam and his dad for arranging a seat at their restaurant and for the Champagne,…read morethe service staff were, as always outstanding in this gem of a superb place to come and eat... Always delivers Wayne and Lee

There we were, having driven from Chatsworth on our way to Beaulieu, ready to stop for lunch to…read moremeet some old friends coming from Salisbury - and of course you're doing well till you get an unannounced monumental traffic jam with only about 10 miles to go Told our friends and the resto - no problem they said, don't stress...anyway we had a great lunch; the service was excellent and its so relaxing there...we have been to Winchester often and to Padstow, but this was the first occasion here. And yes lots of fish but there is a good choice for everyone Its a long way to go for a lunch but I fully recommend it - and - it is reasonably priced...Ramsay always says his lunches in his places are the best value...and so it was here...and a reasonably priced for the quality...3 courses each, total £75 for the 2 of us Nice

We visited the Rick Stein restaurant on a short stay in Malborough, as my partner loves seafood…read more (Although I am vegetarian, there were options available, including on the set menu.) There are dining rooms both upstairs and down, the latter behind the small bar area. You enter through the shop: the decor - despite this being an 18th century heritage building - is fresh and modern, with dark wood and pale walls, and selected modern art on the walls. We chose the set menu, 3 courses for £26.95. Our starters were the steamed mussels in cider with spring onion and spinach, and roasted red pepper soup; mains were salmon fishcakes with watercress and the chickpea curry (plus a side of hispi cabbage); and we both had the sunken chocolate cake with clotted cream for pudding. (NB the Welsh rarebit isn't veggie - it's made with anchovies.) My starter and main (soup and curry) were perfectly good - the soup especially so - but not exceptional. It didn't surprise me as Rick Stein - both the chef and restaurant - are really all about seafood. My partner found the mussels superb - fresh, sweet, with just the right amount of sauce. Likewise, the fishcakes were excellent and, although they looked small on arrival, they were actually quite filling, and generous on the salmon. The hispi cabbage proved the perfect accompaniment to both mains. The chocolate cake was smooth and velvety, but not too sweet (think a brownie sort of texture) - and perfect if you like dark chocolate. We chose a 250ml glass each of one of the recommended Sauvignon blancs, which also proved a good choice. Service was excellent throughout, and the young server was very skilled at making us feel at home. Including service, the bill came to £95 for two, which for a fine dining experience was pretty good value. Others certainly think so, as on a wet mid-week evening it was packed (so booking definitely advised). There's parking along the main street outside - not a problem in the evening, but potentially a bit more challenging at lunchtime.

best meal ever had in our liferead more

very very good food and good serviceread more

This Seafood restaurant Pub is tucked away on a side street in Hove, and ticks all the boxes for…read moreme. Small plates of food, excellently executed in a casual environment, with craft beer brewed on site. Walk-in was manageable in the bar and outside seating areas, service was prompt, friendly, and efficient. This will be one of my go to venues for future trips to the Brighton and Hove area. Looking forward to my next visit.

If you want a break from the tourist traps and pretend like you're one of the locals I highly…read morerecommend! The octopus and potatoes salad was on point and the Cajun fried mussels were fun kick to the standard seafood fare. Had very pretty outside seating area, diverse delicious reasonably priced shellfish/seafood offerings all in a relaxed atmosphere with friendly staff. It might be a bit out of the way and random for the typical tourist but so worth the visit!

You can't walk more than a few feet in Brighton without seeing a seafood restaurant. And in our…read morecase this was the second choice as the first restaurant we wanted was fully booked, but honestly, I don't mind and I am glad the first place was book as this restaurant was excellent. The layout is a bit dated but don't let that fool you, with a view of the beach across the street this is a lovely place to have dinner. My girlfriend and I both had grilled fish options. I went with the Salmon and she had the Sea Bass. Both were delicious, although hers was looking up at her with sad dead eyes. We also had some shrimp as an appetizer that was excellent. The only reason I'm giving them 4 stars instead of 5 is that we went in August of 2020 (the era of COVID) and the waitress and others working at the restaurant were not properly wearing masks. The waitress had one on, that she would pull down when talking to us so as to be heard better. Making the mask pointless

Well you have to say this is a bizarre little place. Its a step back in time for sure...look a the…read morephotos...but... ...the staff are great, the service is great, the food is superb and apparently the Irish coffee was also really good...don't go there for the house wine though but its OK So why go, the food yes but the prices....its absolutely amazing...2 good sized lemon sole off the bone with potatoes were the same price as I can buy just 1 in the market, but of course its cooked too. We had a little bottle of fizz each, while we were waiting, 200cl like you used to get on airplanes...drinkable, fun experience..£5 each....seriously there is nothing not to like! And nearly everyone in there was a regular or returned every year when on holiday...everyone seemed to know everyone..and you will understand why they comeback...we will Great (unusual) place, run I think by Greek Cypriots...a lot of Greek stuff on the menu too Check it out!