We go there for the shrimp. About the best shrimp in the world! You can get "All you can eat", but…read morethe standard 30 shrimp plate is plate is plenty. Make sure you have some bread or rice to sop up the left over sauce. Yum!

It was great experience for my colleague and I. My colleague wanted to get more in touch with…read moreLusitania cuisine, as his niece is going to have a destination wedding in Portugal this summer. However, I would not call this place as typical Portuguese food restaurant. It is as eclectic as fun is the name (a mosquito that can be found in the part of the river). The red hair tattooed owner was super friendly answering all my questions concerning the pictures in the walls. I was curious to see if they were real ancestors or she just got those photos online to create faux family ambiance. It happens that they were real family, now overseeing what we eat from those black and white shots! This restaurant is very relaxing and calm, you can have a conversation and enjoy the food. Another thing is when you go to the bathroom and you clash with those eyes protruding the walls!!! they look so authentic. It was funscary! Food: my seafood plate was super delicious, nothing to complain about. The tomato based broth was really good. My colleague was not as happy with his meat as was more done than expected. We shared a creme brulee that was awesome too. It was a bummer that the bacalhau dish was not available. That is what I went for initially but i dont regret choosing that restaurant versus more typical Belgian options around.

The fish plate (multiple types) was spectacular. Simple, fresh, cooked perfectly. Salmon, a white…read morefish like dorado, prawn and anothe white fish similar to a cod with a fatty crispy skin. Crispy potatoe fingerlings cooked expertly. Crunchy and soft in the middle. Salad was simple yet what I was wanting. If I had more than one day I would come back and try aeat dish but the seafood is awesome. Come try it!

Good food and good staff. Needs a better wine cellar. A little bit pricey for what is served…read more To be able to eat grilled sardines and fried squid al la Portugal in the middle of Germany is a great surprise.

Ambiente toll. Beim Essen muss ich leider sagen, in Heinsberg viel schöner angerichtet. Waren heute…read more02.08.2025 dort, und wollten vergleichen. Hatten Surf and Turf. Der Spieß wurde leider mit den Pommes zusammen auf einen Teller voll mit der Gambassoße serviert. Nicht mein Fall, weil die Pommes in der Soße lagen. In Heinsberg alles seperat in Schüsselchen. Pommes und Soße. Und der Spieß hing an einem Spießständer. Appetitlich und toll fürs Auge. Dachte wäre in Hrath auch so, aber leider nicht. Personal und Bedienung plus Chef nett und freundlich.

Das wahrscheinlich beste Restaurant, in dem wir seit langem waren. Die Karte ist mit etwas Humor…read moregewürzt, die Kellner und der Chef kommen immer wieder vorbei und helfen, wo es geht, oder nehmen sich 2 Minuten, um die Stimmung zu lockern. Das Ambiente ist klasse. Zusätzlich ist das Essen on Point. Gut gewürzt, Fleisch zart und perfekt gegart. Die gambas sind unheimlich lecker. Vorher reservieren!!!

From the owner: einfach | authentisch | portugiesischread more