Good breakfast tacos. The green salsa had too much cilantro. I don't like cilantro. I tried the…read morepotato & egg and the chorizo & potato. They didn't need salsa but I would have liked some without all the cilantro.

Stayed with my son and daughter-in-law and we went at least 2 or 3 times a week. I fell in love…read morewith the Barbacoa tacos. Always fresh and hot. I also tried the Carnitas really good as well. This is just a small drive or walk up window place but it is unforgettable and the people are great.

Food here is always fresh and made to order. Service has…read morealways been great inside and when ordering through the drive through. Small business that gets a lot of business. It has a nice little little bar with good mixed drinks and beers on tap

Amazing food and great decor. The staff had great recommendations. Fast and friendly service…read more Highly recommend this spot!

Good food, great service, definitely coming again. Best mexican food in portland texasread more

I feel like this spot is a hit or miss and just not worth it when they miss. Salsa also not…read moreconsistent. Sometimes it's great and sometimes it's watered down with no spice or flavor. Service is good.

Ordered the ribeye tower? It was the evening's special and so was only $19…read more Very nice inside. Cloth napkins, real plates and metal utensils. Lots of wood inside. Nice contemporary music playing at a nice volume for conversation. My waiter was attentive refilling my tea and checking back just the right amount. The ribeye tower had a very different and unique flavor. Chunks of pineapple, pico, and a slightly spicy red sauce and some Serrano peppers were all mixed in with the fried ribeye chunks. I liked it but pulled out the peppers, I'm a spice whimp.LOL. I did eat it all. For $19 for dinner I felt it was a good value too . And so that said I would definitely eat here a third time, next time I am in town.

My husband and I came for lunch after a long drive from South Padre island and had horrible service…read morefrom the first bartender and no service from the staff that switched over while we were there. Being an interracial couple I'm usually the only black person in the room so when my service is different than others it's quite noticeable. And ours was with every thing from not being offered chips and salsa when tables that sat after us were given drinks and chips before us. We finally were given drinks. But after 15 minutes had to ask for chips. The bartender never came and checked on us and when the staff switched over not one person said a word to use but they did check on all the other patrons in the bar area. It was more than obvious they were all racist and did not want to serve us. Needless to say we will never be back and anyone black stay away. Not worth giving racists your money!

My first time coming to Portland and it looked nice let's see about the food....edit I still…read morehaven't gotten my food but it smells nice for a sports bar....edit it sucks

I stopped in for the boil menu. Ordered 3 lbs of crawfish and 3 clusters of snow crab. 60 plus…read moredollars not including drinks. The. Worst. Boil. Ever. I will never be coming here again and I suggest you spend your money elsewhere. Over cooked, over priced and definitely under sized. I regret not sending it back the second it hit my table. Waitstaff was nice.

Quick Food, very nice the cheese prevented me from my dusk prayer due to being stuck on the toiletread more

No veggies, no brown rice, lots of confusion by employees, no fountain drinks, and no tortillas. I…read moreknow y'all new but should have been prepared before opening. Might as well drive to Corpus Christi and have it all.

Arrived at A1 Steakhouse 14241 Northwest Blvd, Corpus Christi, Texas at 5:20pm on Saturday April…read more25th, 2026. We were a party of 15 Guests and were there for a gathering of monthly Birthday celebrations of four Corpus Christi area Friends! We were greeted with a smile and seated promptly as an area was reserved for our party of 15. Our Waitress was "Ashley"! She was Very nice, smiled often, was very patient and extremely efficient in wrangling everyone's order. Ashley had a great attitude and was super in every aspect of her job and with everything she did. As with anything in life, her ability to effectively communicate with her Customers was Stellar. She had minor assistance from other servers and for the most part she handled our party by herself and continued to provide service to other large parties in the same room. WOW! She took our orders in a calm and effective manner and remembered all the tiny details that any table could impose on "Wait" Staff. Her poise, superb ability to communicate effectively and a Wonderful attitude made our stay a memorable one. Mistakes NONE! Complaints; some steaks had gristle on them. Really! That was a very minor issue and all agreed that it did not curb our appetite or spoil our celebration. The food was good to very good and accompanying condiments for everyone came in a quick and timely manner. Our party highly recommends this Restaurant and we keep coming back! As for Ashley, She is a KEEPER! PS: Our table gave her a round of Applause for her dynamic Customer service! My qualifications as an Expert and Experienced Food and Service Critic; I have over 65 years of Management Experience. I went from picking Cotten, Fruits and Vegetables in many parts of the country, as a Migrant Worker to earning a College Degree with a BS in Business Management. Plus Serving my Country in the Air Force for over 22 years to include a one year "tour" in Vietnam. As a Civilian I have been trained in two Culinary Schools, to include on the job training at other venues. I've successfully managed full service as well as fast food restaurants and have had my own successful Catering business. I have traveled to many places and tasted the many culinary delicacies this world has to offer! As a Culinary Trainer, I have trained personnel on how to provide superb cuisine, effective sales and customer service. At the age of 79, I am now retired and enjoy being on THE OTHER SIDE OF THE APRON.

A friend was visiting from San Antonio and wanted to have dinner Easter Sunday. He suggested we…read moremeet at 6:00 PM. It was perfect, no reservations were needed. Plenty of tables available and the bar area was busy with just a few customers as well. Started off with a Mexican Martini. I'll be honest in larger cities they give you the shaker filled with the mixture. This place DID NOT provide the shaker. Only one small glass. Very disappointing. My husband ordered the old-fashioned and it was really good, our friends had a mango margarita, frozen. Nice presentation. Our server was cordial and attentive, at first. I ordered the Filet mignon, medium rare with steamed broccoli and a baked potato. This was really good, well seasoned and perfectly cooked. My husband ordered the Ribeye and that was very disappointing. It was overcooked and no seasoning. He sent it back and they returned one that was a tiny bit better but not as well seasoned as my Filet Mignon. Thank goodness he had a Caesar salad so that filled him up a little. Our friends had the steak and shrimp and said that was pretty good especially price wise. After everything our server was okay, he did leave us hanging towards the end, ordered a dessert from a different server. Overall it wasn't a terrible experience, we will most likely return.

5 of 5 Staff was awesome, prompt, helpful. Many of the…read morewaitresses and even the chef came out to interact with our table. Ambiance was clean and comfortable! Great please for two big families. Food - so good! We brought our own catch and the chef could not have cooked it better! Delicious, definitely recommend.

We looked for a favorite local seafood place to eat while we are visiting Corpus Christi. This…read moreone's menu looked good and seemed like it would be good. The Smoked Trout dip was good and it came with plenty of chips. Our entrees, the Flounder and the Baffin Bay Cajun Noodles were both very tasty. The Cajun Noodles are considered "spicy", the flavors were deep and delicious, not spicy. The toast that accompanied the noodles were also good. The Flounder was also good, lightly breaded with a side of your choice, coleslaw is what my wife picked and she said it was good. The service was very good, our wait person was friendly and effiecent. The inside is clean, welcoming and modern.