One of the newer unlimited grilled or barbecue places in the area, the place is well lit, well…read moreventilated and offers seafood as well (which is quite different from others). Between the 599 and 499 options, the 599 is definitely a better deal. We basically tried all the meats, and would advise that you get the beef platter as it comes with five different flavoured meats. The quality of meat is better than many others (in my opinion). The cheese is sumptuous, but their kimchi isn't great. Overall, I'd recommend the restaurant especially if you've grown tired of all the rest.

From the owner: Our restaurant will give you both Japanese cuisine and Korean Grill satisfaction with a wide…read morevariety of side dishes, appetizers, soups and 22 kinds of meats and seafood.

Long lines are usually a good sign that the food is worth the wait. While the line to be seated…read morewrapped around the building, we couldn't leave the area we were exploring without partaking in this Korean BBQ experience! Once the waitstaff understood that we were there to eat our hearts out, they kept the bottomless accouterments coming! At one point, we had 4 different waitstaff stopping by our table every five minutes to bring us more of something delicious. Everything was fresh and good quality. Know before you go: 1. Make sure you know what's included in your order and what's extra. The waitstaff is more than happy to help make sense of it all. 2. Come wearing stretchy pants! You will undoubtedly eat more than you intended! 3. Bring your own hand wipes. The paper towels provided just don't cut it! I mean, it's BBQ! Plan on getting messy. Between the healthy portions, attentive waitstaff, and the casual atmosphere that teeters on gritty, we had an amazing culinary experience! I would definitely come back to this restaurant.

Korean BBQ Grill, Korean BBQ Exhaust Pipe, and Table Supplier MEDA BBQ CONCEPT…read morehttps://medabbqconcept.com/korean-bbq-grills/

This place offers Samgyupsal now. They have a wider array of side dishes to choose from compared to…read moreother samgyupsals. They have meat, chicken, pork and seafood as well. They also include free Shabu shabu. Downside is you'll smell like a grill since they dont have an exhaust. Good service too

The side dishes were all tasty. My favorites were marinated pickles and singkamas with red sauce…read more The meat was okay, but it could have been better if the meat were softer when cooked. All in all it's good for its price. I enjoyed cooking and it's nice to know that they were using charcoal.

This is the second time I've been to Samgyupsal, the wait was a brutal 2.5 hours but in the end it…read morewas well worth the wait. Food was amazing and there's something about making your own food on the grill that makes everything taste good. Staff are friendly and happy to make suggestions too, give it a try!

This joint, I discovered from a friend who had spent a year or so studying in Seoul. During that…read moretime when she brought me here, I had just also arrived from South Korea and happen to be hankering for the lettuce rolls I'd enjoyed during the short trip. Albeit a bit on the gritty side, the place was reminiscent of the Korean Barbecue joints in the Korean capital. There used to be felt-tipped pen signatures on the walls, patrons leaving their marks of approval. (Though a recent renovation had cleared this out, making way for a cleaner look.) The food serving is generous - we got the unlimited pork barbecue. They use locally-sourced ingredients, meaning the taste and the seasoning remains faithful, the texture and the tenderness of the meat do not. But the usual shebang that make the meal enjoyable are there: the tabletop grilling action, the condiments, the ritualistic way you assemble your rolls, the many many pickles and appetizers and the soup - the chilli paste soup! I introduced Daewang to my family and in spite the fact that my folks always complain how the establishment refuses to turn the airconditioning on sometimes, I find myself being dragged here at least once every two months.

We stopped for lunch after arriving from California z my siblings recommended the place , one of…read moretheir favorite. We were greeted by male waiters and were seated right away. They were all attentive very warm. My sibling ordered the menu A . As they were serving the different meats and condiments , I saw a small cockroach crippling on one of the raw meat. I told the waiter and they immediately replaced the meat and apologized. It was disgusting yet for them to immediately resolved the problem was nice. Yet still unhealthy and unsafe seeing creatures crawling. I didn't eat the meat. The condiments were average. You have to ask for some dish that they don't offered. Like pickled radish, bean sprout, soup, rice is extra pay . They didn't let us pay for the rice and gave us free cofffee drink for the cockroach inconvenient. It's a nice restaurant yet attention needs to be addressed on safe handling and sanitation. Thank you .

I really wanted to like this place, but I was quite disappointed with the meat dishes. We were…read moretold by the server that all of their meat is tender, but that was not true. We chose to have them grill the meat for us, and the first dish had an after taste of the gas they might have used. The second dish were the short ribs. They were very tasty, but unfortunately very chewy. I opted to eat the soups and vegetable dishes that we ordered. I enjoyed the egg pancake that we ordered. I like that they are open 24/7, but I wish their meat was more tender. I guess I am just accustomed to going to other Korean barbecue restaurants in which the meat is both tasty and tender. I liked that they had unlimited banchan (side dishes). It was nice that they gave us complimentary coffee at the end of the meal, although our birthday celebrant stated that the coffee tasted like it was from a 3-in-1 coffee packet. I thought that maybe they would have good desserts? Unfortunately, they do not have any desserts on their menu.

I don't know why there are so few reviews here! Definitely my favourite Korean in Quezon City, run…read moreby a Korean American I believe! But he's always greeted me at the door when I'd visit with my family, and always sees us off too. The food is amazing, and you can choose to have the food grilled in the back if you don't wanna smell like smoke! Samgyeopsal, woo samgyeop, buldak, galbisal, kimchi jjigae, doenjang jjigae, galbijim, kimchi pajeon, haemul paejon, saeng galbi, japchae...hmm. All sooo good in a little ssam with (not on the menu, but ask for it) the house ssamjang They just updated the menu, so I posted that. Still so much I wanna try! Go support a lovely little restaurant run by a great guy who makes GREAT food. Very limited parking right in front of the restaurant if you drive though, maybe 4 spots.

It is not heading to Busan nor a train of zombies, but this restaurant concept will instant take…read moreyou to Seoul station. There is a huge fan base for K-Pop music in the country. The followers of K-Drama continues to grow and we all have that one friend who knows every show. The Korean invasion in the country has breached another milestone with Korean Barbecue restaurant built almost everywhere. The exterior facade is an eyecatcher and entering inside is like walking through a subway. There is an array of claw machines you can play with and grab a toy using a P10 coin. There is a main dining area and private rooms for a consumable cost. We finished a grilled a platter of 150g Samgyeopsal for P350. They don't serve unlimited BBQ but the set comes off with fresh luttuce and a platter of sides. They also offer different choices of premium meats. Prime cuts are available from Saga Striploin (P3600), Kagoshima Rib Eye (P3300), Wagyu (P6280), and Super Prime (P1820). Service is okay and the place is clean. It can be worth the price if you're a fan of everything korean.

Friendly service! They are so quick to change your grill and bring out more proteins and side…read moredishes. They rarely have soup during lunch time service. Take your time and enjoy. I love the thinly sliced pork!

We had to wait for 1hr and 15mins to be seated. (Understandable due to the hype they are enjoying)…read more What made me give up the 3 other stars? It is their exhaust system. I have been to other restos that offers "samgyups" but in this store, our eyes felt smoky and teary. We smell like food afterwards yeah, but the smoky inside air that everyone shares really can be blamed to the poor exhaust/ventilation system. Also due to the congested table setting. Their Pasig(home depot) and Xentro Antipolo branches have better layouts. Food, unlimited!

AYCE KBBQ! I came here for dinner with my family and waited…read moreabout 20 mins to be seated. They had chairs outside but it wasn't really comfy. The place was a bit small and crowded. Once seated, we were offered some water and the menu. I was a bit sad to see that there were only 10 items on their Unlimited 2 menu, 5 beef and 5 pork items. I was used to kbbq in the States, which had more than 20 items on their basic set. All their meats were marinated well so I was happy about that. They also had some lettuce and some sauce that you can eat the meat with. The thing that stood out to me was their ventilation system. It was directly above the grill and it we can adjust how high we want it to be or how close we want it to be on the grill. Overall, I would come back to this location if I'm craving kbbq and because the service was very accommodating. Total php 499/ person (~$10)

The manager and staff declined to accommodate us even we arrived earlier than the closing time (9…read morePM). Too many customers were declined too. Needs communication improvement on their Facebook page.

Bulgogi Garden has a wide sprawling area along Kalayaan Avenue that's pretty much hard to miss…read more During both of the times that I've been there, I've been with really good company and we all agreed that we liked the place. It's not like the typical mom-and-pop Korean restaurants, it's more high-end-ish and more comfortable. PROS: The place is comfortably huge (and clean!) and you can feel like you can relax and stay there for a day; The japchae's not too oily and the noodles are really firm; Their beef is sliced so thinly that, when cooked right in front of you with the bulgogi soup base, it practically melts in your mouth; I am raving about their bulgogi soup! It tastes divine, like a sukiyaki evolved; A lot of staff all around the place that assist you and are kind enough to answer your questions. CONS: More expensive than the other samgyeopsal-offering places in the vicinity. TL;DR: The authentic, craving-busting Korean restaurant experience of bulgogi, samgyeopsal, japchae, and kimchi is right here.

If you're into Korean food and you're craving for some, don't go here because you'll only be…read moredisappointed. For one, their Yelp says they're open until midnight but once you step in the restaurant, you'll be told that they're open until 11 pm. Worst, while you're in the middle of your meal, expect someone to tell you that they're open only until 10 pm. "Overflowing" vegetables is quite the opposite. We have to keep asking for lettuce to wrap our samgyeupsal with and we lost count on how many times we had to ask for refill. Better yet, bring your own bunch of lettuce when eating in this restaurant. Bring along your own kimchi, too while you're at it! The one star rating is a consolation to the soup they serve with your samgyeupsal.