Midday Sunday the place was quiet. It was good to escape the bustle of the small good court area…read more A warm welcome. Had the same experience last time I was here. I wondered if the smiles & service was just for the opening days. Nope, still friendly & helpful navigating the menu choices. Ordered the Porkie. Had it last time and it was a winner. Why deviate???

Located at the food corner (between Woolworths and Coles) is this cafe like burger store. And it is…read morea new business (opened on 30th April 2015). Was craving some buttered fish fillet and some chips and decided to drop by here. There were quite a number of people upon entering and the only seats available (small space) was the high tables on the sides. It is an open concept cafe like burger chain with modern interior design. Decided to order El Fish burger - $10 (price subject to change) which consist of battered fish, cos lettuce, cheese, tomatoes, pickles and lemon herb aioli. I decided to opt out the vegetables as the burger might be bloated and the main taste might not be there. With an additional $5, you could choose a drink and a side dish: chips, sweet potato chips or coleslaw. I am a fan of sweet potato chips and hence I ordered that with Kirk's creamy soda. Next time round I'll probably give the cheesy bacon chips and one of the shakes. Servers are friendly and food arrived within 5 minutes. The burger's buns are crispy and well-cooked. The ingredients are also well-cooked and flavorful. The sauce... Just beyond words. It just makes you wanting to eat more of those. I am glad I opted out the vegetables as it might be of a little different taste. The sweet potato chips are crispy and came in a good portion as well. Not only it is of a good price, I enjoyed every bite of my meal. I love the consistent crispiness of the ingredients as well as the lingering taste of the sauces that accompanied it. Definitely a gem in Winston Hills area :) Will definitely be back for more!!

Good prices and everybody smiles in great prices recommend this to everybody I know and loveread more

Absolutely trash I hated the food because it gave me indigestion so bad I could walk for a week and…read more3 days. My family of 4 kids will never be visiting you guys ever again. (Btw I DIDNT steal 2 of the kids if you asked) Love, the big guys

After seeing this place pop up almost out of nowhere, tucked away amongst a business park, there…read moreare a few restaurants near by. But XI never seemed over flowing with a crowd, we were intrigued to give it a go. Menu was vast, tried the oysters in buffalo mozzarella...fantastic! The service was friendly & accommodating & by the time our mains came we were ready to dig in. A standard porterhouse steak & chicken salad, both served up well. Not over or under priced! Would be glad to return!

To be honest, I would have given 5 starts if we didn't wait for over an hour for the food with 2…read morekids complaining in the background - admittedly it was the day before Mother's Day's day, so it was extra busy, and the owner did give us all a free drink. The food was beautiful, it was very well made. Flavourful and gorgeous looking. Calamari was soft, lamb curry was cooked to perfection, burgers felt gourmet, and definitely loved the melted cheeses. Drinks were great too. Atmosphere was great with some nice music, especially on a warmish winter day it's practically perfect. Only problem, as I said, was the speed. We arrived at 11 and was given breakfast menu, ordered at 11:20 and the owner said they can't take breakfast order anymore, gave us lunch menu at 11:30, we tried order straight away and was told we gotta wait a little bit, meanwhile we haven't even got drinks down. Finally ordered lunch at 11:40, but food didn't arrive till like 12:25pm. My kids have started going crazy at that point, and when I asked about food at 12:15 we were told the food hasn't even started yet. By all measure, I felt very ready and justified to give a 1 star. But - the food was genuinely good. The owner did apologise. We did get a few complementary drinks. It was a busy day before Mother's Day. So here we are, just 1 star short of a perfect score. Will come again. We enjoyed it. I look forward to the next visit and hopefully the food will come quickly so I can give that 1 extra star back!

After hearing about this place in the Sydney Morning Herald, we decided to check this place out on…read morea Saturday night. We booked a few days earlier and I'm glad we did, guess I'm not the only person who reads the SMH. This place was packed! There's a sign above the counter which reads, "we don't serve fast food, we serve good food". So don't except your meal in a hurry. But trust me, it's worth it. Order the mixed dips plate to get you started - the beetroot dip is incredible. While there isn't a great selection of mains, there's still something for everyone. I had the lamb shanks and was blown away. There's no need to drive to Surry Hills for a dining experience, Meze Me is the place to be. (Wow that rhymes).

The burgers are ok but its very overpriced for what you get or don't get. Service was messed up,…read morethey brought each meal as it was ready, then the chips at the end and followed by our drinks. Noisy too with a bunch of teenagers nit caring about their attitudes.

This was a huge disappointment! The place is way over priced…read more We ordered the beef ribs which was disgusting! My ribs was drowned in salt i couldnt eat it and my partners one was drowned it vinegar! If you can imagine getting a teaspoon of cooking salt or vinegar and shoving that straight down your throat thats what it was like. If i could rate this place less than one star i would avoid at all cost!! Never ever going back what a waste of money.

Go regularly always get a good feed. They make the scallops fresh every day chicken sauce to.read more

An old fashioned hamburger joint, favoured by workers during the week and locals at night and on…read morethe weekend. They make the best hamburgers in Sydney. Fried eggs, tomato sauce dripping out, loads of luscious tinned beetroot and slices of pineapple - who could ask for more. Great hand-cut 'thick as your finger' chips, good old chiko rolls, fried dim sims and plenty of takeaway salads and sandwiches. Who cares about healthy food when you have this! It gets a little squashy at from about 11 am until 1.30pm There are tables outside so you can sit and enjoy your burger and chips if you're too impatient to get back to work or home. Loved by the locals for thousands of years!

Great coffee, great food, and great view. Amazing service too. Good spot to have breakfast with a…read morefriend or just grab coffee and a baked goodie to go.

Open during Covid19. Ive been here several time all dirinf Covid. Once registered its a quick scan…read moreto enter but my last few visits I had to wait a few mins each time while some non regulars gave their details , argued they didnt have Australian ID . I was then seated quickly. A good range of tap beers. The chicken burger tasted great. The ordering is great! Scan, pick what you want, order, apple pay, pick it up once you get a txt. Note parking can be difficult sometimes and confusing where the additional parking is located.

We came early as it was a Friday night and we have only just become "free" after lockdown. It was a…read moregood choice as it got busier as the night wore on. There was a guitarist perched on a chair elevated higher than the bar for "live" entertainment. There was plenty of staff but (and this is where I should bring the score of 3 stars down) not much doing in the form of clearing the tables and wiping them down. The staff barely wore their masks. About 50% of the people preparing and serving serving the meals wore masks. The fellow who appeared to be the head chief wore his under beard. There was a separate area for pizza and I could see that pizzas were a popular choice. Our food was OK. I would give the soft tacos a miss and the salmon could have been better. The pasta looked to be made elsewhere but seemed OK. I would go back there to have pizza and sit in the beer garden when it gets warmer...as long as this visit wasn't a super spreader event! I didn't mark them on their Covid safety as I just don't think they can police it. Not much point in making rules if they can't be enforced so just be informed.

So that burger was big ... and only the fourth biggest on the menu…read more To give you an idea, the real deal has three quarter-pounders in it ... yep you have to be starving. Actually, you have to be STARVING GROOOOAAAAAAAAAR!!! The Chux burger is made a decent bun - not the cheap Aldi kind - a real patty, L.T.O, a hashbrown, an egg, bacon, beetroot and pineapple - I got rid of them coz real Americans don't sweeten their meat yo - and an homemade onion and mushroom relish. Fourth biggest ... Oh yeah baby. Well it's a lot but the final combination is nice: simple ingredients combined without false pretence to make you feel good It's a bit too large to be perfect, but large enough to make you feel a bit carbed-out and definitely ready to nap. It's a four star burger in its own style. The place itself isn't that awesome without the burger, nothing remarkable about it so I'll pass an extensive review! One thing to note: no mention of duck fat :-(