This place is really good for fast food restaurant. You can order kebabs, falafel, and other…read moreMediterranean style foods. I went here with my husband when we were visiting Uppsala. We found it while we were strolling through the city. It's right next to a bus stop, so we saw a lot of students coming and going. There is plenty of seating. I ordered a falafel combo and my husband, the kebab combo. The mix ins are ready to go. You place your order and pay first then head in line to choose whatever you want (salad, hummus, onions, hot or mild sauce, etc.) to go with your meal. It's a filling meal and the food is really fresh. These were probably the best restaurant bought falafel I've had, very crispy and not greasy. The combo also comes with a drink. I really liked the apple punch there... It's a place to go for a quick lunch, before you get back to class.

Loved this place. Liked it a lot better than Kebab House, which is one of its competitors in the…read morearea. Quality of the chicken gyro was good. I would recommend having it over rice, instead of fries. Staff was friendly, spoke English really well; place was clean.

I have a soft spot for "street food" - a small grille or a kiosk that serves up a fried speciality…read more The Johannes Grill and Kiosk helped me to indulge in my guiltiest of guilty street-food pleasures: Kebab. On a recent trip to Uppsala, I stayed at a hotel very near the kiosk. When I passed it on my walk to check into the hotel, I was skeptical of the place. However, hungry and tired, I decided to stop in and see what was on the menu. When I spied "Kebab," I decided to plunge in. I can only speak for one of the dishes they serve under their Kebab offerings: Kebab Tallik. Thin slices of meat are then fried lightly on a large open metal grill. French fries are piled into my take-away container, along with crisp lettuce and a slice of tomato. A hot pepper garnishes on the side. The sliced meat, hot and juicy and tender, is piled on top of the fries. I have my choice of red sauce or white sauce; I am a sucker for the yogurt-based sauces, so I go white. The large portion is daunting. But if you do your fork technique right and skewer a cross-section of meat, fries, and vegetables, you get this fried crisp juicy burst of flavor in your mouth, topped with a semi-sweet and creamy yogurt sauce. I was not disappointed by subsequent bites. Pair this with a Coke, and you're in street food heaven. The cook and owner of the kiosk is friendly. He and I had no trouble communicating, despite my lack of knowledge of Swedish. He accommodated my English with a smile and patience, which I appreciated. Is this a sit-down meal you can savor for hours over erudite conversation? No. If you want that, go elsewhere. But, if you want tasty Kebab in the best European street-food tradition, I recommend a stop at the Johannes Grill and Kiosk.

My favourite fast food. The best meat hum in the world. Its really tasty and juicy burgers. If you…read moreget it new and freshly grilled it is a good choice. Love it.

This is a no frills burger place that's definitely a step above McDonald's (but costs more, too)…read more They also have really good chicken nuggets - plenty of white meat and a nice breading! The service was excellent. Fast, helpful, good with food requests, etc The outdoor seating isn't ideal but is better than nothing. A few benches and tables on a busy sidewalk. Won't win an award for most scenic, but gets the job done.

Good food, reasonable prices, friendly atmosphere. We were just looking for a quick bite to eat,…read moreand not some huge gourmet sit down restaurant. We found Dylan's quite by chance, but it fit the bill. We would go there again if we are ever in the area.

(Review Written on the 15th of June 2017)…read more I was born and raised an American citizen. I grew up in a farm town and spent my time playing baseball and lived next to a hunting ground, I know what being American means. And by jove this restaurant serves some of the most authentic American burgers I've ever tried here in Sweden. The meat was fresh, the cheese was real, and the french fries were just crunchy enough on the outside, yet soft and potato-y on the inside. The atmosphere of the open kitchen gives off the feeling of the American spirit of efficiency, yet still holding the quality of a gourmet burger. However, I think personally that the place could use a makeover, as it feels a bit bland and almost childish with the brightly colored chairs and tables which feel sort of out of place with the blank white walls surrounding the dining area. The buns on the burger could have also been a bit softer. It is difficult to achieve the perfect bun, crunchy around the edges but soft in the middle, and I would say the burger did reach the gourmet level, the only part I did not think really made it was the buns. Maybe it was just the time of day I got here but, just keep in mind Dylan. Work your buns.