This is a little gem. Just on the edge of town, it is open early to late. The prices are very…read morereasonable and the food is tasty. Portions are good and j think the gentleman is the owner - very friendly. The baklava (not pictured also good)!

Piadina Doner Kebap - so tell me the last place you went that actually made a fresh wrap and I'm…read moretalking about rolling out the dough and toasting up the bread or tortilla as I would call it! This just tells you how amazingly fresh the food is! And it tastes wonderful! My wrap or piadina was about 9 in long and 3 in in diameter and just loaded with all the good stuff! And the sauce is yummy. It's nice and spicy! I would totally recommend this place. I went around and looked at some of the other possibilities in town and I decided to try this one and I'm very glad I did! I'm telling you, you will love it! And the guys that work there are very nice and the service is great!

My experience here was more than satisfactory. This not just a kebab joint, it's a real Turkish…read morerestaurant with plenty of space & tables located upstairs, where the kitchen is. Kebabs are served on the ground floor. We dined upstairs, where there's the real kitchen. We wanted to taste again the simple but genuine flavors of the great food we had traveling through Turkey, a few years ago. The lady owner is blunt but smiling, I like her attitude. The cook is sweet & shy, a gentle giant. The Adana beef with rice and the lovely Turkish salad were great. The yogurt & cucumber sauce was genuine, as were the sigara böregi and the mujver. I loved their kataifi and baklava. I truly recommend this place, prices are very honest, atmosphere as informal as I like it. Allahaısmarladık!

The people who work there are amazing, very kind and profesional! They create amazing atmosphere…read moreand delicious food!:)

I came here awfully late, it was probably 1:30 am, not sure…read more But this is the only food place open near my house so my friends and I stopped by after paying Bobino a visit. We had been drinking and we didn't have dinner so the kabob tasted like heaven! I got the piadina kabob, like always. It was 4 euros. It was a little spicy because I asked for a lot of the spicy sauce. I probably didn't have the right mindset to really judge it because I was drinking and hungry so anything could have tasted really good. But it wasn't bad at all. It's open till 2 am so that's a plus. And the workers were super sweet.

I had been many turkish places in Milano and all were bad. As a turk I can say that this is what I…read morecall real turkish restaurant. There I felt like home. I wish they had turkish tea as well. Thank you guys!

Absolutely disgusting. Microwaved, hours old falafel, on a bed of microwaved rice. Crass lifeless…read moresalad with no dressing. Not sure how they are in business.