Fantastic restaurant- staff is attentive and food is great- the desserts are very good- had the…read morepumpkin with clotted cream, caramel soufflé- the seafood is fresh and tasty

After going to five different restaurants during our stay in is mayor, and relying on yelp reviews,…read morewe absolutely highly recommend this restaurant. The people were amazing, welcoming, brought the most amazing food, and the prices are dirt cheap. We felt like royalty dining here with all the attention they gave us. It was a very lively place with five star service and very low prices. It was across the street from the beach and the waters. Very clean, and we asked an incredible waiter to walk us to the fish section so we could pick out our fish. He gave us incredible recommendations and I also ordered besides a Seabass, fish eggs and fish liver, which was like duck Fois Gras Decadent rich and something I've never had in my life! The desert which was a special Turkish soufflé with ice cream, what is the creamiest ice cream I've had in my life. We found out it had been made with goat milk, but you would never know! I believe this is the best restaurant in İzmir !, So far!

From the owner: Her zaman taze deniz mahsullerini bulabileceğiniz işletmemiz haftanın 7 günü hizmet vermektedir.read more

We had dinner at this lovely harbor side restaurant in March 2023. The manager Ferhat was courteous…read moreand helpful. He helped us selecting the fish from the ice bed and recommended the cold dishes. The eggplant mash, favabean paste, grilled red pepper in olive oil and pickled black olives were delicious with just right touch of garlic. The calamari was done with light breading .Great texture with slight crunchiness. We also had two kinds of fish, small snapper type deep fried and large halibut type grilled. Both were fresh and super tasty with a squeeze of lemon and sprinkle of salt. Our dessert was baked pumpkin with sweet tahini sauce. The cost was just under 20 euros per person. It was an excellent meal.