What a find!! We started with beef and chicken empanadas. Both were delicious, especially with the…read morechimichurri sauce. It's perfectly balanced. We had the parrillada for two. The steaks were perfectly cooked and flavorful. The sausage and chicken were both flavorful and juicy. They have a good wine list and the service is quite good.

Our friends who live in the area picked Buenaventura for our NYE meal. I was quite glad they did…read moreas it kept popping up on all my foodie guides as a must check out, and the pictures looked fabulous. Let's be honest from the get go, this was a NYE pre-set menu, which means there's going to be some hiccups, some things may not be as good as they would be on a regular night etc, but overall I was extremely impressed! The outdoor courtyard seating looked fabulous, but I guess due to the slightly chilly winter season they were not utilizing it. Instead we were shown to our corner table to accommodate our group of 10. Service started immediately and there were some issues here, mostly with many of the wine options not being available (a bit annoying when they are using an easy to change iPad for their wine list) so most of use felt pretty pressured into getting the wine pairing option with dinner, which sadly wasn't a great pairing in my opinion, but alas we found some decent bottles to wash down the pairings with. Dinner started with some light bites and champagne. And oyster "shooter" over frozen tomato puree, a consume, some caviar, some ceviche etc. Most of which was quite good and served beautifully. The first real course was a prawn tartare which was really outstanding, and luckily for me some of the group refused to eat, which meant I got extra! That course was followed by a Foie Gras soup which I found a hair too earthy, but overall was still outstanding and well executed. Our first larger main was a piece of cooked Red Tuna, which was absolutely amazing, and that's coming from a girl who hates cooked tuna. Paired with some sort of nut butter/cream, I'm starting to think is the key to cooked tuna. The mains were rounded out by a piece of steak which appeared slightly overcooked, but was still tender and tasty. Dinner was finalized by two dessert courses, none of which overwhelmed me, but honestly I was a bit full at this point. We did plan to head to the main square after dinner, but found the square right outside the restaurant to be jammed with people in quite the party mood so we stayed there instead, which was helpful as we could then use the bathroom at this restaurant. I will note, the other issue I had was the tiny bathroom whose door didn't lock, which made for an eventful evening with a packed restaurant.

Great place to eat! Michelin 2019 rated! Great service, people ambience, food. I'm From SoCal and…read morewe are very demanding with service and food. We highly recommend it!

One word " Amazingly beautiful shoes and make up and food to die for…read more I proposed to my wife to be ..During a splendid meal.

This is The Place when in Puerto Banus! A Lot Of other people Think The same, so bok table in…read moreadvance! I can recommend The Bandidos Delight as a starter 5starters on One plate!

Had a really great experience here the other night dining with friends. The service was prompt and…read moreimpeccable and the food was prepared exactly as each of us requested it. The restaurant definitely has a steakhouse feel and showcases meat selections at the entrance. We will definitely be back our next visit to Marbella.

Very good ambiance, nice decor, excellent food, good service... their oxtail croquetes is a must…read moretry, the steaks come with sufficient sides, wine list is very good and they're family friendly although you get more of an adults atmosphere. Love this place.

Came here with a giant group of 8 a while on vacation in the area. Service was fine and we were…read moreable to order in English. Overall, the food was fine, certainly nothing to write home about, but it wasn't bad either for being a very touristy spot. We had some vegetarians in our group and they really enjoyed the vegetarian paella. We mainly stopped here because we didn't have a concrete plan and with a group of 8 it was hard to find space with seating, so in general I say this is a spot that's possible if you're in a bit of a pinch, but there's definitely way better restaurants in the area.

New Years Eve Eve, a large group of us were in Marbella drinking and eating some tapas. As…read morenightfall was coming we decided we had better head somewhere to eat a proper dinner together. Of course the group told me to check Yelp and find somewhere good... which I did, only to be told one place after another that they were full and couldn't seat our table of 10. I then decided it made sense just to find somewhere half decent that looked empty and forget about the Yelp reviews. Medium Rare fit that bill, and we easily grabbed a table for 10. The servers seemed glad to see us and were honestly quite great at handling our large, and loud, group. Drinks were flowing and we got down to ordering, some getting appetizers and some not. To be honest, and I'll blame the wine and conversation, I can't quite remember what I had. I know a friend and I split a paella, which they were happy to accommodate her request of adding chicken to the vegetarian option, which overall was tasty but a bit salty. Others seemed to enjoy their food, too, and the rum lol. I personally wouldn't be rushing back here for the finest food ever, but for our needs at the time, it suited the group just fine and we walked away happy. Yelp's 3 stars equivalent to A-OK definitely fits here.