We are at the new one in Blecherete with my nieces. Very…read moregood service and tasty food.

Great food and even greater service. Highly recommend trying their barg kabob. They give generous…read moreportions as well and their soltani definitely feeds two people.

We stumbled here for lunch today. Great food and friendly service! The kebabs were juicy and the…read moreportions were generous. Ambience is cute - clean and very Persian decor.

One of my favorite restaurant in Geneva. Nothing like Persian food to enjoy some good times with…read morefriends or family. I am a regular at this restaurant and I really enjoy their food. It might be pricey but you pay the quality, the quantity and the good service. Atmosphere 5/5: One of my favorite restaurant decorations with different items that reminds you that the Persian culture is not only about food, but it is a civilization with history. The place is upscale and discrete at the same time. Food 5/5: Enough said. Try the Kabab or the "Plat du Jour" as well. Both of them are really good and authentic Persian food. Service 4/5: The owner is great person that gives you always the best service. Minus: It might be a little bit more expensive than other restaurant. 25.- for "Le Plat du Jour" or Kababs starting in the 30's - 40's but it's worth it! You should definitely give it a shot!

We both had the kebab plate. Big serving. We were both stuffed when we finished. Seasoned a bit,…read morebut the purple color spice you can put on your food definitely helped. Definitely Iranian run. Pretty good place. Contrary to Yelp info, wasn't closed after 3 on a Saturday.

I decided to take my mother to this new iranian restaurant opened close to the train station…read more Unfortunately, this restaurant has poor business ethics. Website + Opening Hours on the window says the restaurant is open until 4pm. When we showed up at 3pm, the restaurant was closed with no notes on the door like the owner would be back in 5min. We waited 5-10 min but nobody showed up. It is kinda frustrating when you come to this part of town specially for this restaurant. Also, the location of this restaurant isn't the best during the evening. You want to make sure to have someone with you if you decide to go have dinner.

Visiting from Los Angeles, we were told to make sure to eat in this restaurant…read more Food was EXCELLENT! Staff were super nice & the view was just out of this world. The owner was the nicest guy ever. He treated us to appetizer & ice cream. He spent a lot of time with us & took pictures with us. I would definitely recommend this restaurant & I hope to come back again! I had the Barg lamb Kabob & Salad Shirazi . My friends had Lamb Chops & were very happy with their choice.

My 1000th review and I saved it for this lovely Persian restaurant that I found quite by accident…read morestrolling the beautiful Montreux promenade. The outdoor seating area has scenic views. Come early or during off-peak hours to snag a table outdoors. The interior is intricately decorated with old Persian tapestries, tiles, and other accents. The food - I was so surprised to have such good Persian food in the middle of Switzerland of all places. I started with the mint cucumber yogurt, which was refreshing on a hot day. For my main, I went with the barg kebab, which came with a piece of tadig (crunchy rice) which I loved. Nicely cooked kebab. The nice owner seeing that I was dining alone brought me a complimentary dessert - sholeh zard which was great, sweet, but not too sweet as it should be. I highly recommend you put this restaurant on your list to try when visiting Montreux.

Royal Oriental turned out to be only one of a small handful of restaurants open at the traditional…read moreUS supper hour. It also turned out to be a decent choice for some Middle Eastern food in Geneva. The food was fresh and reasonably tasty, and the selection of dishes on the menu was interesting, with quite a number of Asian specialties featured. Prices were typical for Switzerland, which means they were fairly high by US standards. Bottom line: The food was AOK, and the service was decent. Seems like this might be a fun spot when the place gets busy :-)

Food is good and so are their traditional beverage. I've been here a few times now. Everything is…read moreexcellent.. The only problem I think is they look severely understaffed.. The restaurant has a lot of seating but you don't see much staff. And it tends get busy towards 8:00 pm.. We waited for close to 2 hours for our food to arrive because they were really busy one night. Still, the food is amazing.. So deserves 4 stars!

Really great food love the environment. Really costumer service. The food is fresh and taste really…read moregood

Very tasty and fresh food! Service was good! I left feeling very satisfied! Highly recommended!read more

Incredibly delicious and flavorful. I ordered a mixed plate, beef shawarma, chicken kabob and beef…read morekabob, along with a light and very healthy taboule salad. Each dish was exquisitely done, perfectly prepared, and a nice complement. The paired sauces really made it perfect. The side of hummus was also delicious. The best Lebanese food I've had... and topped off by a delicious espresso and baklava. My only regret is that I can't sample more of the menu on my first visit...!

Went on a Tuesday night with a friend. It was pretty much empty. Soft Fairouz music in the…read morebackground and good lighting levels made a for a very pleasant atmosphere. The single waiter, Ayman, gave us the menu and recited the appropriate options for all levels of "hungry." We ordered Fatoosh, falafel, kebbe, hummus and grilled halloumi for appetizers and mixed grill (kafka, tawouq and shawarma) for main dish (to share). I think it was called "the trio." Fatoush's was ok. Nothing out of the ordinary. So was the hummus. The falafel and kebbe were better; both are strong on taste. Lastly, the grilled halloumi was excellent. All portions were a bit small though. Good thing we weren't too hungry. As for our main dish, it also came with (yummy) garlic-lemon potatoes, muhammara (nut-paprika) and three sauces. The meats were a little over cooked but very good overall, especially the shawarma which was perhaps the best thing in the restaurant. We were both very satisfied and might come back tomorrow night to try something else!