Best tasting Indian food I've had here! Good service. Ambience depends on location but generally…read moreokay. The price is a bit high for me but it's worth it if you're in a big group. If I want really good biryani (especially their Hyderabadi biryani which is the best!) and samosa chaat, I'd choose RICH! special mention to their buttered chicken. Really good too!

Been craving something different from the usual and found this gem on Google maps. Didn't…read moredisappoint. The location is close to all the hotels. The ambiance is friendly and probably looks romantic at night because of the lights. The food was delectable and the portions are shared by me and my husband. The service is nothing short of amazing. We didn't have to wait too long for our food.

I discovered this restaurant since early 2014. I eat here once in a while. I'm always ordering…read moreChicken or Mutton Biryani, and Chicken Kadai with chapatti bread. You can choose how spicy you want for the dish: none, mild, or full spicy. Me, I'd always like to be original spicy flavors of Indian dishes. The place and ambiance is good. The tables, chairs, and settings would epitomized some restaurants in Indian continent. I was been in two cities in India before so I could discern some decors as similar in some aspects.

So this is the first Indian restaurant I have been to. And I am really not a fan of most Indian…read morefood but (my own) chicken curry. I'd say their chicken curry is good but what I cook is suited for my taste. Me and my colleagues have ordered the chicken biryani and naan (something like pita bread) chicken curry. The most notable thing is how spicy their yellow colored rice is (I believe it's called Biryani)! One colleague loved the Indian food and the other didn't like it. I was just okay with it but if it was in bigger serving, I wouldn't be able to stand the spiciness. They have tomatoes with coleslaw on the side to probably not be sick with it. Their chicken curry sauce compliments the rice and the naan. The place is a bit small but it's fine, Indian-themed, with red, white, and yellow colors. The service was bit slow, we had to tell the waitress in the cashier that we were gonna order already. But other than that, it was fine. The menu had some variety, I just think they can add more options in there. The price is just right for the serving size. I don't think they have other branches yet. It's a good idea they put up an Indian restaurant there cause it's very rare to find here. I will probably recommend this for Indian friends (if I'd have any) and probably those who want some new cuisine although I'm not a fan of Indian food. But this is honestly not gonna be on my worth going back lists.

We were at Fisher Mall and looking for something to eat for a late lunch. Don't really have the…read morepower to walk and browse at other establishments, we ended up at Ganeza since it is very close to the escalator. Ganeza is a curry place that serves predominantly Indian food, although there are other types of curries like Japanese. We tried their naan, samosa, and vegetable rice since a lot were out of stock. Their naan is very good and made from good quality ingredients, very authentic too. It comes with a sauce and it is a meal in itself. The samosas are also tasty and has enough spice. The rice is spicy but good. We are happy with what we ordered. Service is fast and good. Can be a choice for future eats.

Authentic Indian cuisine. I have been coming here for 6 years now. Mostly take out. Owners are very…read morenice. Service is good. Cook to order. So it takes 20 minutes or more to prepare.

First time to this place which is 2 days old…read more The vegetable samosas are simply excellent. Crunchy, flavorful, hot and chewy. Visit them for these alone. The chicken tikka masala was good...but it isn't exactly chicken tikka masala. Whatever it was, it was still delicious. Could use a bit more spice though. As it is, it's a bit too tame for an Indian restaurant. It's early days but this place looks like it's worth watching.

You can tell by the taste they do not have an Indian chef. To me Indian food is the best in the…read moreworld. I have eaten at close to a 100 Indian restaurants and eaten Indian well over 1000 times. I am an American with a foreign stomach as my dad refers to me as. I was EXTREMELY disappointed with the flavor of their butter chicken plus it had many pieces in the chicken that couldn't be chewed. I unfortunately must say this is the worst Indian restaurant I have ever eaten at. The good part is that it was cheap. If you love Indian this restaurant is not for you, sorry. They serve free water but it is only potable. Not filtered or anything like that so I bought their 40 peso water. Service and ambiance was good.

21 February 2019 6:30-7:30PM…read more Ordered: Vegetable Samosa 4pcs P160 Traditional Butter Chicken Thali P350 Butter Paneer P260 Rose Lassi P105 It feels just like home. If I were a resident of Kapitolyo, I would be amused to be surrounded by plenty of cafes and restaurants having different themes and flavours. What turned out as a random Thursday dinner out of my comfort zone led me to Naan. I have yet to taste the best curry/roti of Manila and I have to say this establishment could use improvement. My folks and I enjoyed our vegetable samosa, but apart from that the rest were just disgruntling. I have always believed delicious and things of high quality don't always have to be expensive. Looking at the price points of their offering, food are fairly priced. Your P300 could go a long way, but the taste is not at all authentic. Butter chicken was served warm, while naan was burnt. I thought a good naan should be chewy, but what we got served was almost not edible. For the hour that we stayed there I could remember a few take out meals served and a table occupied by other customers so I guess it was a quiet Thursday night for them. Management may want to consider performing quality checks once in a while since this establishment has potential. Servers were hospitable and accommodating, however like I said, quality of food offerings could be improved.

A short walk away from the Shopping Center and right in front of Mang Larry's (the famous isaw…read moreplace), Khas Food House is one of UP's quieter restaurants. (Don't get it confused with CASAA, the food house on the other end of the Academic Oval.) It might be a little hard to find because 1) the structure it's found in looks abandoned, and 2) their sign up front doesn't attract attention at all. (It just looks like your typical sari-sari store sign.) Once inside though, you'll see why it's just about the quietest place to enjoy a good meal in UP. Khas serves a mix of Mediterranean and Indian cuisine, and they are vegetarian-friendly! Yes! UP has vegetarian-friendly food! Most of their meals have a no-meat option, using vege meat instead. I love their Safari Doubledecker Meal! It's a rice bowl with cabbage, onions, egg, mild spices (if you wish), and your choice of toppings - chicken, beef, seafood, or vege meat. It's inexpensive, filling, and quite good with the vegetarian option! (Only P90) Since I frequent Khas at around lunchtime, I usually order their yogurt shake to go with the Doubledecker Meal. (P65) They have lots of other interesting items on their menu, including a shady item called "It's Not What You Think!" I've heard that the meal is cooked depending on the ingredients available, and that the staff can't reveal what they've put in it. I haven't tried it yet! But if you're curious, do visit this nice little hidey-hole in UP and give it a go! :)

Kashmir at this location is quite a marvel in a country where it's extremely hard to find very good…read moreto excellent restaurants. Given this context, hence that I upgrade 4.25 to 5. Why is it good? First of all, it's owned and been operated now for over 25 years by an Indian national who has left this branch - apparently two others in Makati - in the hands of a very capable pinoy chef and his trusty long-term server crew. Second of all, it's truly good. Better than most such restos in Canada, it holds up wonderfully well. Third, I've tried other Indian restos in Makati, and, although at least one is okay, this is by far the best. Fourth, I've been to this Kashmir about a dozen times over the last 15 years, and every time I'm back in the sprawling mess of Manila, take time out to go there. Try their curries, 3-lentil dahl, chicken tikka, naan breads, etc. Although the portions tend to be small, really a delight in a country where few restos get it right. Be prepared to spend a little, but the flavours and textures are worth it. And, yes, it's great for a quiet romantic evening with a first date or your beloved spouse on a special occasion. This is fine dining ... enjoy the quality cloth napkins and tableclothes, fine utensils, and disregard what's outside the door. And if you like Dads - one is next door - the food here easily outdistances that famous buffet in every way. As well, near here is Solidaridad, the finest book store in the Phils owned by national writer Sionil Jose, that can be visited before your dinner.

Just passable 2.5 star Indian food rounded up!…read more We ordered goan fish curry because there was no vindaloo dish (odd right?!). With the curry we had chicken tikka and garlic naan. Our take-out Bangladeshi spicy beef biryani from Baclaran was better, and that should not be! This curry house on the waterfront of the MoA complex is attractive enough inside, but the output from the chef/cook should be the reason for its existence: * the goan curry was good with lots of fish but average in flavour, and the gravy too thin and runny for a curry dish (longer cooking time or a little corn or potato starch would help?). * the chicken tikka was good but lacked zing even with the regular condiments (green dip, shallot, and lime/lemon), had a wet texture instead of crispy brown on the outside and moist on the inside, and was missing the depth of tandoori flavour. It just was not very good. * even the garlic naan was slightly less tasty than average. I tend to be generous when reviewing any cuisine, and am more generous in a country like the Philippines where it's extremely hard to get any ethnic food that's better than blah or even unsafe! Also eating when we were there were 3 groups of Indians - which is usually impressive - and one woman said the food was good, but I differ with that assessment. The best Indian resto in Manila, 'Kashmir' in Ermita, has closed after having been there for over 25 years: most unfortunate but if you want, see if their branch in Makati is still open? If so, check it out? But ... would we return to this place? No, not ever. At home I can create a dish far better than this marginal stuff any day of the week. With your Indian-national cook, shame on you, Royal Curry House. Your food is not rich or royal, and barely bearable! And don't blame your cook: he's not being trained or supervised by a seasoned chef... As with almost every resto in the Philippines, this place is a huge let-down. We won't be back!

Had our usual family dinner here (its a long family joke that we're celebrating Diwali. Food is…read morestill great, I still think its way better compared to their Makati branch. I find it strange that their beer is not included in the menu, although its available... just ask their staff. Nice and friendly staff. Well lit dining area, sometimes I feel that its too bright. This place is highly recommended if you're craving for Indian food. will definitely visit this place again.

This restaurant is a must because the food is unique and cooked to perfection. The service is…read morefriendly and makes the atmosphere friendly and relaxed. I love the crunchy bean curd, the Kare Kare, the sisig, and the BBQ sticks. These are my regular items that I order but also love the other dishes that I have tried.

Discovering this place was such a tasty surprise! My boyfriend and I were walking to get some lunch…read moreat our usual veggie café in Masangkay Street, but we were extremely disappointed seeing as not only 1, but 2 of those veggie places have closed down! Heartbroken and hungry, we kept walking around the area until suddenly, we find ourselves at Soler Street and this yellow sign was staring back at us: GREEN. PLANET. VEGETARIAN. Thank you, universe! I've tried a few vegetarian places in Binondo, but this relatively newish addition to Chinatown takes the whole cake! Taiwanese-owned Green Planet Vegetarian serves a variety of tasty vegetarian and vegan food at super 'sulit' prices. Much like a super clean, glorified 'turo-turo', you can get a rice meal with 3 viands for only Php 100, and with complimentary hot tea, too! Try their veggie sisig (creamy and dairy-free!) and their crowd-pleaser, fried miteng (gluten), which has a beautiful, chewy texture and savory flavor--amazing when dipped in vinegar. Another favorite of mine is their radish cake, a slice for only Php 15! Being sold here as well are vegetarian and vegan food items such as Magic Meat (dehydrated TVP made locally), canned barbecue sauce, and this Taiwanese granulated mushroom seasoning (reminiscent of the local Magic Sarap seasoning--look for the package with that very strange smiling mushroom). I've also heard from their staff that they're planning to open a Makati branch!