This Hotel is the ideal base for anyone exploring Pangasinan, it successfully combines cleanliness,…read moresafety and excellent service with an unbeatable price tag. I wholeheartedly recommend that you visit Umingan and make the Bernadine Hotel your home away from home. My search for a comfortable and budget-friendly place in Umingan, Pangasinan, led me to the Bernadine Hotel, and I couldn't be happier with the discovery, This Hotel is an absolute gem, proving that affordability does not mean compromising on quality or service. If you planning a visit to Umingan, look no further for your accommodation.

From the owner: Our business specializes in making your stay feel like home.read more

Famished after a stop at the famous Manaoag church, we let cousin (who lives locally, sort of)…read moredecide where to eat. He suggested Mang Peping's because he's experienced not just good food but along with it, great service. It was a warm humid day, but breezy enough to dine in one of the huts set up outside. We were seated and given the menu immediately. We were a party of 6 and how hungry were we to get all this food! CRISPY KANGKONG: Cooked to order but lacking the crisp given they covered it with saran wrap (therefore trapped steam which caused the loss of the crisp) when the plate found its way from the kitchen to our hut. There were a few pieces that retained its crisp, though, and those were delicious. SIDE OF GRILLED EGGPLANT WITH TOMATOES: Always a good sidekick to any dish. NILASING NA HIPON (DRUNKEN SHRIMP): I haven't had a bad one of these yet and like the rest, these were addictingly delicious. Big Bro and cousin and I were poppin' it in like it was the end of the world. A must have. LECHON KAWALI: Nothing out of the ordinary but delicious. I'd skip it next time, though, to give room for other things on their menu. BUTTERED CRAB: The sauce was way too sweet for all of us - local boy included. It was overwhelming enough to take away the main taste of crab. Gotta make a mental note just have it steamed plain. KINIGTOT: I like that it's not very gamey. The meat was cooked tender and the sauce was seasoned right. I'd recommend this for goat dish lovers. KAREKARE: Like the lechon kawali, nothing out of the ordinary. It's what one would expect at any decent restaurant. This was Pop's order and he liked it a lot, so that's always a plus. LIEMPO: Also ordinary. Seasoning was great, though, and I like that they come in smaller slices. Although delicious, it isn't something I'd order again until I try other things on the menu. SIZZLING BANGUS BELLY: Or at least, I think that was sizzling bangus belly. I was wondering what this dish was upon delivery. The mayo and the fillers were a little to distracting - enough for me not to bother trying it. It just didn't look appealing enough. TORTANG TALONG: Had we known each order came with three, we would have only put in one order. (We got three.) This is one my favorite dishes hands down and they, of course, delivered. HALO-HALO: GodNiece just had to have it since she's never had it served in a whole coconut. She enjoyed it as much as she enjoyed its appearance. FOOD: 3. Some are plain and too ordinary, but still good. SERVICE: 5. They were very VERY accessible and provided excellent service. VALUE: 4. Not too bad for what we got. PARKING: Private lot. A security guard will help you to a spot. OVERALL: 4. Not sure if you can ask, but if you bring fish food, you're more than welcome to feed the fish in the surrounding ponds. That's always a treat. Although I'd skip a few items, I'd do a come back to try many other offerings I didn't get to on this round. It just might be awhile, though, since, I live nowhere here. But they will remain on my radar.

Service was outstanding and the food was just so-so. I was not impressed with their adobo pusit in…read moreblack ink - the flavor was good but the squid was overcooked making it very rubbery.

Two words " Presidential Suite" that's the way to go here. This suite has two floors 4 bedrooms and…read more7 and bathrooms, and each room having there own living room. Yup we were spoil for two days. Subic Bay Yacht Club is located on Rizal Highway Corner Burgos St. It's the first of many hotels you will see. At the time when we there (12/27/17) the hotel was being renovated. They were adding a casino on the second floor of the lobby. Cambusa Resturant on the lower level offer good breakfast buffet and the pool area is great for all ages. SERVICE: Excellent and very friendly. If you're looking for a place to stay in Subic Bay i do recommend staying here. The hotel is walking distance to many good restaurants and 5 to 10 minutes drive to Subic Bay Beach where you and rent jet skis.

I say 5 star because of the excellent service of the kitchen staff and buffet service , crew, chef…read moreand waiters. To start with, we came for breakfast when there's an ongoing wedding at the veranda. The breakfast buffet is prepared for the wedding guests and not for some ramdom , unexpected guests like us. The headwaiter accomodated us still with merely a 3 minute wait and the lady headwaitress profusely apologized for a very short wait. I perfectly understand the situation . I highly commend the crew for stepping up to the plate of unexpected guests on a very short notice. That is a world class Filipino hospitality for you. Very gracious, polite and extremely accomodating. There's a wide array of Filipino and American foods. The food is thoughtfully cooked, tasty and I will say it again world class. Desserts are awesomely delicious! They are giving us our money's worth. This place is a tourists hidden secret hideaway , a virtual treasure trove of deliciously made Filipino breakfast buffet. The hotel is nicely located in a yacht club ... It has a vantage view of the mountains with some foggy skyline, so pretty and picture perfect. The plank where the yacht docks have a mini esplanade feel to it, great for strolling around and reminiscing... This hotel is certainly worth your buck!

It is branded as modern Filipino cuisine, and it is situated on the hills of San Mateo, Rizal…read more We reserved a table for 19 ahead of time, and there was a minor miscommunication at their end, but in the end, they were able to resolve it and were able to prep our table after 30 minutes of waiting. Things happened, including accidentally spilling water (knocking over a glass of water) to one of our guests by one of their servers. Looking at the positive side, we got classic Filipino dishes, and we were amazed by the preparation of the food and its authentic taste. The staffs were nice, ambiance is good, nothing too fancy. The location is a 30 minute drive away from the nearby big city of Metro Manila. I recommend this place for you to try out,

This business is located in my hometown and continues to grow. They have several good restaurants…read moreinside the resort. You can also hold events here for any occasion. They have villas available for rent as well. During our stay, we tried the two restaurants, Farmyard and Lorenzo's. I preferred Lorenzo's; they have a larger menu and offer a breakfast buffet on weekends.