My friends and I stumbled into Les Complices on a rainy afternoon in July 2017. We didn't have a reservation but the friendly staff made room for us. They had a menu full of small plates that all sounded delicious. I had a bowl of gazpacho, a small piece of duck and a dessert. Every course was delicious and reasonably priced.The wait staff spoke beautiful English which was greatly appreciated. I would recommended this restaurant to any travelr that wants a fresh, gourmet meal. read more