Found this place as it was the top restaurant on trip adviser. Was able to request a table online…read moreand reviewed a voicemail shortly after to confirm. On arrival, Madame welcomed us and offered to translate the menu! We have it a go but a couple of words sailed over us. A 3 course meal from a set menu for €34, they also suggested traditional French drinks. Had a lovely leisurely meal and noticed that the rest of the clientele were a mixture of locals and returning tourists - a good sign! A little gem in the heart of Calais

From the owner: Elégance au menu Les plats servis sont très fins et raffinés. La lecture seule de la carte met déjà…read morel'eau à la bouche : brochette d'agneau sauce Charon ou encore le filet de rascasse aux parfums du midi. Le décor est tout comme les mets, recherché et d'une grande élégance. L'établissement a également la particularité d'assurer le service jusqu'à 22 heures non-stop.

This restaurant is located on the seaside, close to the beach of Sangatte, between Eurotunnel…read morestation and the Blanc Nez cape. Large variety of sea foods, great quality of wines, charming hostess, all in this place is a pleasure. There's a great menu for kids, 7 euros, they can choose between cereal pancake with cheese, mussels, chicken nuggets or beef burger. And they'll certainly be enchanted by crabs and lobsters living in the entrance's aquarium. A walk on the nearby beach will end your day in the best way. More info about menus on the website.

This place is fantastic fabulous tasty and amazing. If you are in the area you must go!! It's been…read morea while since I have been. that is totally due to geographics. All the seafood dishes are beautiful and the amount of food supplied is immense. If you go for dinner then I recommend not eating lunch.

It's by far the best food in Folkestone. to be exact it has zero competition, no one is even close…read more Family owned by three sisters running a French Bistro style, the decor is very charming, service is very friendly and dedicated, the menu is based on the food bought daily at the markets. The food presentation is very modern. Which i had the honor to taste; Fillet of locally hot smoked salmon, with a homemade tartar sauce. Fillet of gilt head bream with a warm lemon & caper dressing. Caramelized onion tart. Roasted tomato lasagne with carmalized onion & thyme. There is no room to describe the flavors, just an amazing hidden gem. It's a BYOB place and open from 11:30-3p and for dinner from 7-10p. Reservations for dinner is essential. Anywhere else it would be 4 stars, here it's 5 star.

Absolutely amazing restaurant with incredible food and really friendly service,…read moreThis is Without doubt the best restaurant in Folkestone and defiantly one of the top five restaurants in Kent. The little bistro has a ever changing menu of fresh local produce and a fantastic wine and drinks menu at great value for money, My wife had the fresh crab and dill tart followed by the pan fried fillet of brill that was cooked to perfection with a beautiful butter sauce where I had the Pan seared calves liver with a balsamic reduction followed by the 12oz ribeye steak which was served with fried onions, roasted peppers, sautéed mushrooms and a green peppercorn and brandy sauce. Delicious! To accompany our meal we chose a bottle of château musar. We had never heard of this wine before from the Lebanon but my god what a tasty drop it was it so complemented my steak. For desert my wife had the white chocolate cheese cake. When I asked her how it was she replied orgasmic. I on the other hand had the cheese plate which was exceptional, not you average cheese plate with cheddar and brie there cheese plate had specialist cheeses like Gorgonzola dolce and pie d'angloys. Yum yum what a meal. I can highly recommend this place worth every penny, if you really want to treat a love one of friend this is the place to go, you won't be disappointed.

From the owner: Pour faire une pause En plein centre commercial, le Grand Place séduit par sa décoration assez…read moreclassique. Malgré l'agitation environnante, il permet tout de même de décompresser après une longue journée de shopping ou, tout simplement, pour bavarder entre amis grâce à son cadre intime et discret.

We had a great evening! Wandered in on a sunday after…read morelooking @ the menu outside & were greeted by cheerful personnel. It was past 9pm, not a problem at all. The waiters were pleasantly crazy, spoke english & french, the food was served fast & tasted great. I had mussels in garlic sauce (12€) my boyfriend a Mexican omelet (10€) both were served with home made fries, I wish I could have finished it all but it was simply too much. The atmosphere was like a pub, informal, popmusic playing, but not too loud, tv's on with football & no sound, but easy to avoid. And all the other customers seemed to be locals, kissing the waiters goodbye as they left. If I were to return to Calais, I'd go again.

From the owner: Petits verres entre amis. C'est au Centaure, situé place d'Armes, que se rejoignent généralement…read morequelques amis pour bavarder et refaire le monde autour d'une bière. Bien que la décoration soit classique et assez ordinaire, le lieu a tout de même un certain charme qui devrait séduire quelques-uns uns.

Good traditional french style bistro. Average price for above average food and service. I would…read morerecommend.

From the owner: Une trentaine de références au verre Du vignoble au verre propose une trentaine de sélections de…read morevins au verre, qui viennent à point en accompagnement de tartines fromagées, de planches de charcuterie, ou encore de rognonnades improvisées. La déco, design, apporte quelques clins d'oeil au domaine viticole, avec de beaux cadres de muselets à champagne notamment.

Go for the excellent service and selection of healthy and hearty lunch options. The sushi salad…read morewas delicious and something I hadn't tried before. The restaurant was quaint and located along the river and offered outdoor seating. Every entrée I saw pass by looked outstanding! If I ever return to Canterbury, I will definitely go back!

I have 1 word unbelievable. I was just walking on the dull streets of Canterbury but 1 thing…read morestood out in those streets like a man rising from the sky the enchanted new smell as I walked in was absolutely exquisite . When you go in it transports you to a world where sadness and woe are just a mere oblivion there staff working side by side together like a family the food served straight from the oven there just one more thing to say thank you

I first tasted beer when I was 7 and yuck! College came and Budweiser was the norm. I thought…read morethat's just it beer sucks and it's a way to get drunk cheap just drink loads and get on with it. Westvleteren is one of the best beers and elevated beer to my drink profile. I drank and got into beers so much that I developed gout hahaha. The closest taste would be st bernardus but nothing really hits the spot unless you drink the real thing. I drove 250 km just to drink this.

When I heard we'd get to go to the Westvleteren Trappist Brewery I was thrilled and envisaged a…read morehundreds of years old building with creaking floorboards, lofty rafters and monks scurrying around pouring beer and chanting. OK not so much the chanting part but I think you get the picture I was seeing in my head. What a shock when we finally arrived (after about an hour drive from Brugge) and found a sleek, angular and thoroughly modern taproom and restaurant! Well for sure the ages old Abbey is around somewhere? Nope. Though we couldn't get a tour we saw many photos all showing very modern and classy facilities, including their worship spaces. Mind blown, but in amazing way. These Monks have totally embraced the modern times and they've produced a really nice facility with some wonderful grounds as well. What about the beer? , Yes, yes we weren't on an architecture tour we were here for the beer. And boy it sure didn't disappoint. There's a reason the Westvleteren XII was rated the best beer in the world a few years back and luckily we got to taste through the line-up the 12, the 8 and the Blonde! It should be mentioned that the food was quite good as well and despite the continuous stream of people strolling in to deplete the days supply of available "to go" six packs it was quite a pleasant and relaxing experience. (TIP: if you want take some home with you you better get there when they open and buy your six packs first thing. DO NOT wait until after you eat to buy the beer, I saw the days allotted pallet get cleared out in the time it took us to eat lunch:-) As I sit here months removed from my visit, staring at the last bottle of Westvleteren Blond that I schlepped through Europe and finally got home, I think that I've got to get back to Belgium and Westvletren and I envy any and all of you who are on your way there :-)