Seafood from a shopping mall restaurant?! Well, most of us would probably skip it... Well, don't…read moreskip Rufino's, their food menu is not as extensive as other restaurants at Morumbi Shopping, but they cater everyone, from raw oysters to beautiful fish cooked slowly in clay pots. Food: Couvert (fish escabeche): one of the best couverts at Morumbi Shopping. Escabeche is slightly seasoned and tender, and pickled onions and carrots are slightly sweet with a touch of vinegar. That paired up with a basket of freshly baked mini French rolls is pretty awesome. Tranche Hungaro: Generous chunks of sea bass, slowly cooked in crème, sweet paprika, and other spices, along with potatoes. Dish is cooked and served inside a clay pot. This serving feeds easily two people. Filet de Linguado Grelhado: Grilled sole fish, lightly seasoned with fresh herbs, served a lime wedge, and sautéed potatoes. Overall food is great, service is a tad slow and hard to get servers attention.

Tradicional "paulista" restaurant that lost its glamour. Still beautiful and spacious though…read more This time, my last time probably , we went on a Sunday evening, and soon noticed that staff was really tired. They literally forgot about us, although the restaurant had only few customers. "hello! We are not waving, but dying of hunger here " I wanted to say! Food was correct, as always good ingredients, large portions, well seasoned. However, sea food (and mainly the fish) was , for me , overcooked. Mussels of the appetizer were rubbery and tuna very dry. The delicate Cambucu Hake, my favorite fish, was bland even though cooked with paprika and creAm . Moqueca prawns also a bit to much cooked for my taste. We would stay for pudding and digestive, but service was so slow that we just asked for the bill. Lucky we had ice cream back home

Also ate at the Sao Paulo restaurant. Had the povo - octopus very tender and the crab appetizer…read moreagain. Tried the yogurt fish vg but I liked garlic onion one better. The bacalhau was best ever. Tender tasty delicious. This is a must try place.

The dish we ordered is coconut milk with shrimp, fish and banana (Moqueca Amadeus) was one of the…read morebest dishes we had in Brazil. The service was excellent, they do speak a little English and are very friendly. Although the location of this restaurant is not easy to find (they hide underneath of trees), it worth eating there.

Great atmosphere, food was devine , exceptional service. Will definitely be back and highly…read morerecommend to anyone looking for fresh and great seafood. From the farm raised oysters to the giant red shrimp to the multiple fish dishes, something for everyone!

This place was awesome the 1/2 size food is so big. The table service is top notch and the menu is…read moreTrilingual, so you can see it in English, Spanish, and Portuguese!

From the owner: O conceito de oferecer um ambiente para almoço que foge do usual da região Berrini é muito bem…read moresucedido e segue a filosofia européia de transformar o almoço em um momento gourmet de prazer, descanso e boa companhia. O público atual se compõe de profissionais de todas as áreas comerciais não somente do Conjunto Morumbi, mas também das empresas vizinhas, cujos colaboradores aproveitam a proximidade do restaurante para apreciar um bom almoço. Sempre preocupada com a saúde dos seus profissionais o Oliva Preta, desenvolveu até um prato especial chamado "Viva Bem" que oferece uma alimentação balanceada saudável e de teor calórico adequado ao trabalho em escritórios. Loja de vinhos ! A Equipe especializado da Boutique de vinhos ajuda e aconselha você no momento da escolha, seja para harmonizar seu prato no restaurante ou para levar para casa. Seja um vinho para o dia-a-dia ou para um momento único.

What a lovely place, the food, the staff, the ambiance, everything is just happy and the food is…read more10/10 delicious and I would dare to say that this is my favorite restaurant (I'm from SP and I currently live in San Diego CA, but I've been to many places, eating and eating) so this is big! I would highly recommend the Camarão na Moranga, a shrimp creamy cheese in a pumpkin, DELICIOUS! Comida maravilhosa!

It was my first time experiencing Bahian food, and this was a highly recommended spot by locals. To…read morestart, we ordered these fried tapioca bites which came with a honey/sweet sauce. We ordered the acarajé, of course, which was an experience of itself. This is a must-try if trying Bahian cuisine for the first time! You can add the different ingredients into the fried ball, and tastes really good to add the spicy sauce. We also ordered the moqueca, which was my favorite dish of the night (fish and shrimp stew). The coconut milk really makes it so tasty and rich, and perfect to share amongst 4 people.

This place is fantastic! It's made to look and feel like a restaurant in São Paulo state's beaches…read more(the litoral), and it's actually very cool and not hokey. The food we had was outstanding. To start, we had the fresh oysters which totally trumped my previous favorites at O Catarina in Perdizes. Peixaria's are a must. We also had the muqueca and grilled fish (they have a rotation of them, served with banana farofa and pinto bean salad), and both were delicious. Great place for a casual dinner and also to bring visiting friends.

The food was great, lots of seafood options for a restaurant in the V. Madalena area. Muito Bom…read more;). Only reason they didn't get 5 stars is because I thought it was slightly overpriced

You have to come. Its a hidden gem for sea food lovers. Always empty, which is a bit sad, but their…read moresea food stew (moqueca) is awesome. Just remember to order the Abadejo fish, not the badejo fish. The abadejo fillet is taller and with a milder flavor. Caipirinhas are great!

It was Shrimp-licious! We arrived late evening after a long work day and were sat immediately…read more The menu is lengthy, lots of choices. Shrimp dishes with combinations I had never thought about. It is a popular chain with the locals in Sau Paulo. I ate here twice in 1 week. I tried 4 different shrimp entrees and 2 shrimp appetizers that were each delicious with unique flavors. The portions are generous. Most menu items list for 2 , 3 or 4 persons. Each of the 2 person entrees could easily be for 3 or more. They have milk lemonade that is fabulous! I know it doesn't sound like any combo you would think, but trust me

Solidly presented favorites in this chain restaurant served by warm friendly people who still love…read morewhat they are doing. Strong caipirinhas, yummy food! Good times!

Located right at ther corner of the quaint street of Lupércio and the bustle of Ministro Rocha…read moreAzvedo is Aragon (formerly there was another restaurant called Lupércio at this same corner) - the restaurant is brightly decorated, with Iberian / Mediterranean whites and a feel of lightness. Lunch on a Thursday was an easy affair - there were tables available and the service was good, a bit pushy at times to order soon but overall good service - there is an elaborate menu with a lot of options and a weekday lunch menu with 3 alternatives each served with a side of salad (under R$ 50). The food is fresh and well made and quite delicious and just remembering the quality of my seafood rice makes me upgrade my ranking from 3 to 4 stars ! It's not a busy place and a good place to hang with some friends and have some good food - recommended.

Last month, I went to have dinner in the Aragon, I liked it very much because the ambient is very…read morenice. I had octupus with potatos and my dessert was churros with milk caramel, delicious. I recommend this place because the price is fair, the food is good and there are some nice drinks.