Yes, yes, yes! I'm…read morefrom California and any time I'm abroad, the one food I crave and miss most is Mexican food because it's so hard to replicate overseas. But Casita Mexicana is great! What I was struck by, but really appreciate, is their flat pricing structure. Choose your food item and pay one price, regardless of what protein filling you get. As a customer, it's more enjoyable because I can change up my protein choice without feeling like I'm nickled and dimed.

This place is over-rated on Yelp! We have yet to find a…read moregreat Mexican restaurant in Düsseldorf. We started with the guacamole and chips. The guac was actually not bad and made fresh. It could have used some diced tomatoes and jalapeño though. It was the best item the restaurant has to offer. The chips were lacking flavor. I ordered a chicken burrito. It was mostly shredded iceberg lettuce. It had some chicken, peppers and a few pieces of corn and pinto beans. Very ordinary but edible. My wife ordered tacos. Four of the smallest tacos I have seen were smothered with diced onions. She was also less than impressed. Casita Mexicana is just another average restaurant that tries their best, but just serves the typical "Euro-Mex" food. It just isn't the same as good Mexican food from the Southwestern U.S. (Or Mexico, of course). There were only two other couples in the restaurant, yet the girl sat us in the back, right next to the toilet. Didn't realize it until I was eating and started smelling it. Poor decision by the staff.

Great tomatillo sauce, cactus, multiple salsas, and good service in the middle of Germany, what is…read morenot to like. Casita Mexicana was an unexpected delight in Cologne with a nice vibe and a lively crowd. Cactus is a rarity on many menus in the U.S. but it was well-prepared and available in their dishes. This review is really 4.5 stars and only thing preventing the full 5 stars. Is the use of feta cheese instead of the Mexican cheeses. It gave more of an odd flavor than anything else. Overall, a fun and flavorful night.

Excellent service, friendly accommodating staff. The guacamole is super fresh and the food was…read moreamazing. We have tried many "Mexican" restaurants in Germany and this is -- by far -- the best Mexican restaurant. We really miss Mexican food being that we're from California and you can tell by the dishes that this is true Mexican cuisine. The owners are from Mexico and if you want to level up your spice to your dish they have other spicer sauces like habanero which is difficult to find in Germany. They decorated really well and have huge painted murals and have Spanish music playing while dining, we will absolutely return the next time we're in Köln.

Great Mexican food. Burrito with chips was delicious and the guacamole is the best I had in a long…read moretime. Atmosphere is cozy and nice. Seats are comfortable and the place is not too loud so that you can easily have a chat. The best is the staff. Friendly guys that are helpful and serve quickly and efficiently.

Really nice food, good staff, & tasty drinks. I had an El…read morePastor burrito & the meat was very tender & delicious. I could see myself returning in the future.

Only place in Kreis-Mettmann to get a burrito that I know of. After living in Arizona and Southern…read moreCalifornia for 18 years, I was dying to have a burrito. We went here and it seemed that it was the first week they were open but the woman told me that they had been open for 6 months or so. Woman at the counter was very nice and friendly. Food was ok. Not exactly what I am used to but it did satisfy my urge. There is a counter for about 3 people to sit or stand at, but mostly this place probably does carry out service.

Good atmosphere (I was a big fan of their music playlist). Lots of drink options. I had the summer…read moretea which was very refreshing. A decent variety of food choices from bar food to Mexican. The Nachos grande were decent, a nice portion of nachos. I would go again but probably to try something else.

When in Germany, have Mexican food! This was a nice change of pace, and interesting to see how…read morefamiliar dishes are interpreted in different places. Salsa and Guacamole were very good. The Salsa tasted like it was made with roasted tomatoes. My wife had Veal Tacos and was surprised by its presentation; baked with cheese melted to encase the meat within the taco shell (see picture). Taste was great, but she was disappointed in not getting what she's used to in the U.S. I liked that they had Veal as an option; not common in U.S. Mexican places. I had the Veal Enchiladas, which I loved! Staff was very nice and the place had a nice hacienda look and feel. Definitely recommended.

Barely a 3. Margarita looked great, but no alcohol to be found. Basically a fruit juice drink…read more Fajitas were greasy and hot, but otherwise no flavor. Just not good - you'll find better elsewhere. Oh, and no Mexicans serving or cooking the food, lol.

I love BABC! My husband and I stumbled across it while on a day trip to Cologne and I can't tell…read moreyou how excited we were to finally get some decent "Mexican" food. I've been twice now and one of the owners, a guy from Texas, is just such a pleasure to be around. He's friendly and happy to provide recommendations. He got a little sassy when I compared BABC to Chipotle, but whattaya gonna do --- they're essentially exactly the same. Which, if you're an American living in Germany, is a much-needed break from all the heavy German food. It's a compliment! The first time I was here I got the special - a chicken and lime burrito - which was pretty good. Enough for two meals, which the owner happily helped me pack up to take home. My second time I got a more traditional burrito with all the fixin's which was super delicious. So basically what I'm saying is: I will continue to come here every time I'm in Cologne. And if you like burritos, you should too.

Pseudo Chipotle. If you're American, you'll know exactly what I mean…read more Everything about BABC was copied from Chipotle. The ordering station, the names of the food options, it was like Chipotle had been transplanted to Germany. I think the owner is American and he/she saw and opportunity and grabbed it. I was PUMPED because I love Mexican food and haven't had good Mexican in the last 5 months of living in Europe. I legit clapped with glee when I walked inside. I was that excited. I ordered a burrito bowl with brown rice, black beans, corn salsa, pico, barbacoa, sour cream, and cheese. Plus a side of tortilla chips. Pricey, but dang. So, so good. Worth it. Wish they would have channeled their Qdoba vibes by offering free guac, but I'll take good Mexican food when I can. The ingredients seemed fresh and the place was hoppin' as business folks came in for their lunch breaks.

Best Chicken Wings and Cocktails in Townread more

Burrito Rico is unquestionably the best (and the only) spot to have such tasty burritos in Bonn…read more The atmosphere is nice, the staff is very friendly and all sorts of burritos are great. The quality of the chicken, pork and meat products as well as the sauces-green salsa, red salsa, mango salsa, yellow salsa, red-Tobacco-like sauce, sour-cream, guacamole-are very high. As a person who cannot tolerate the taste or smell of cilantro/coriander, I like this place even more as it goes easy on cilantro unlike its counterparts in the US or Latin America. I don't care if the food is "not Tex-Mex enough" or "not even comparable to the burritos in Texas," I am just glad that I don't taste soap and I can enjoy my burrito without the stress of tasting cilantro (and puking afterwards). I find it pointless to compare Burrito Rico to places that serve breakfast tacos for a dollar in Texas; that's mixing apples with oranges. I am not a spokesperson for Burrito Rico but I don't think even the restaurant has such an ambition to become like a cheap Mexican restaurant in Texas. :) It should be noted that Burrito Rico is a little pricy. Especially the price of guacamole is ridiculously high. Even though one burrito (which costs around 10 Euros) is enough to stuff a person, it is not enough to stuff a very hungry person. :) Another downside is that sometimes the burritos are not rolled properly so that the customer is getting burned by his/her first bite of hot salsa. I remember that couple of times I had to go downstairs to wash my face and clean my nose in the middle of lunch or dinner due to this mistake. Also, nachos are very standard; I am sure nobody would distinguish them from cheap chips sold at Kiosks. Finally, it is really surprising to see the place is not serving Taco salad in crispy bowl-it would be a huge asset. Overall, Burrito Rico is the best place to have the best burritos in Bonn. Period. :)

Being a person who LOVES Mexican food and have been experimenting with cooking it my whole life,…read moreBurritoRico was a real disappointment. I was really hoping to find my fix in Bonn, but alas, I will have to keep searching. My partner ordered the tacos. The flavors went well together, but the meat was dry and the corn tortillas were not heated on a grill. The tortillas fell apart pretty much immediately so he was left eating tacos with a fork. I ordered the vegetable burrito and again, it was very over cooked and pretty flavorless to add. The beans seemed like they'd been cooking for days and had been burnt. Too much rice and too little flavor. We also got the nachos to see what they were like and it was just laughable. It was room temperature ballpark nacho cheese (runny, unnatural, yellow stuff) on top of store bought tortilla chips. The toppings were sparse and you only got about 1/2 a basket eaten before your chips were completely dry. Cold nachos? I could not understand. The redeeming traits were a nice interior and a very tasty yet tiny margarita. For the €30 that we spent at BurritoRico, I would rather stay home and make Mexican food with actual flavor.