This place lives up to the great reviews. The menu changes it appears, but everything we had was…read morejust amazing. If you can, do make reservations, especially for lunch time because it gets packed by 12:30 as it seems to be a fav among locals. The server explained the menu to us in English and gave great recommendations. Chef comes out and chats with the regulars or meets new customers which adds a more personal touch to the experience. Don't miss out on this little gem if you are in Strasbourg.

Went here when I was visiting for a couple days. The concierge told us about it after me kept…read moreasking for a place that wouldn't be full of tourists. They usually lie about this and still send you to touristy places but this time was different. We were the only people in the place who were foreigners. I had deer and my girlfriend had steak frites. Highly recommend this place if you ever find yourself in Strasbourg. It is about a 5-10 minute walk from downtown.

Casual Lebanese food that's full of flavor is what you'll find at the neighborhood restaurant Le…read moreTarbouche. There's plenty of seating both outside and inside, but the grill can get the room quite hot if you choose the inside option! On my visit, I ordered the vegetarian tarbouche plate, which came with two falafel, creamy hummus, baba ghanoush, tabouleh, a dolma, and a pastry filled with spinach, and another filled with cheese. Everything on this plate was simply delicious in its own way, and the dips were perfect with the bowl of sliced pita bread that came with the meal. I also tried the grillades plate, which came with a chicken skewer, a lamb skewer, and a round kafta ground meat kabab, along with a cucumber/tomato salad, more hummus, garlic sauce, and a very flavorful pile of rice. The lamb skewer was so juicy and tender, while the kafta was so juicy and nicely spiced--everything went well with the dips and sauces, and everything came at a great value! Probably due to how busy the place was, our entrees took forever to come, and the servers could have been a bit more attentive, but nevertheless, this was a great restaurant to visit for a casual, delicious meal!

Great option for lunch or dinner. Lots of options to choose…read morefrom but definitely try the hummus and chicken skewers they were delicious! Also they have small or large hot tea served in turkish glasses at the end. Will be back next time I am in town!

We four arrived at L'Ami Schutz for dinner on a weeknight in September. Given the restaurant's good…read morereviews, we thought we might have to wait for a table. As we entered a young female server was placing small folded sheets of paper with numbers written on them on all the empty tables. Only one table inside was occupied, by a party of two. The server asked us if we had a reservation. We said no. She looked around at the empty tables and said, "Take any table you want." We took a corner table. Two young gentlemen entered the restaurant after us and sat at a table near ours. Ten minutes passed before a male server approached the table with the two gentlemen, handed them menus, chatted with them a minute and then disappeared. More minutes passed. I went back to the kitchen and the male server was deep in conversation with a cook. I asked him if he spoke English. He said yes. I said we had been seated 20 minutes ago and had yet to be offered water, a menu, etc. He apologized profusely, and when I pointed out that he had brought menus to the table near ours, he said he assumed we had already been helped. He said they were having trouble with the female server, and he had only just been called in to help out and would bring us menus right away. As we waited more minutes, a young couple with a dog entered. They stood in the alcove some minutes more, looking around to see if anyone would seat them. Eventually the male waiter reappeared, walked over to them, greeted them jovially, bent down and began hugging and brushing and playing with the dog. We bid them Au Revoir as we exited the restaurant, the waiter protesting that he was just on his way to our table.

What a lovely spot to have lunch or dinner in when visiting Strasbourg. Located in old town, this…read morefamily run business looks like it hasn't changed since it was built oh so many years ago. It's quaint exterior will draw you in and the cozy interior or lovely patio is the perfect place to enjoy a traditional Alsatian meal. We stopped in for lunch and while they had a prix fixe menu with specials of the day- since they have an extensive wine list- we chose to order a variety of starters and entrees to share around the table and pair with some of their excellent wines. Be warned- the portion sizes are huge so if you are not eating with a group- be careful about the amount of food that you order. We started with 6 appetizers- everything from herring with apples, goat cheese with tomatoes and zucchini, fois gras, head cheese, crawfish salad, and a pate. All were excellent and the fois gras was so good we ordered an additional one to enjoy! As for our entrees- good thing we split those as well. There was chicken breast with confit and olives, la choucroute two ways- one with 9 kinds of meat and sausages, and the other with 3 different fish. The sauerkraut on the fish version was so sweet and buttery it was hard to believe it was sauerkraut ( it was tasty, and this from a girl who does not like sauerkraut!) The service is casual and friendly. If you don't speak French- the menu does have English translations on it so you can bridge the communication gap that way. Our lunch per person with all kinds of wine and food only ran about $35 Euro which was really reasonable. And remember if you go for lunch- they had several specials on the day we were there- all reasonably priced. If you are looking for a traditional Alsatian restaurant located in in a great spot right by the "covered bridge" in Strasbourg- check out Restaurant Ami Schutz. Exactly what you think a restaurant in this town should look and taste like! And even better? There were more locals in the place than tourists so you know it is a good choice!

Fantastic French "set menu" choices!…read more Had the "pleasure" menu and I could have easily split the meal with 1 or 2 others. No idea how these people eat like this is don't double their weight every few months. Started with foi gras. Next salmon tarte and salad. Then pork in an amazing sauce with mushroom risotto. Then the cheese course (which I barely touched, being stuffed like a mushroom myself at this point - which I think offended the waitress. Because I was leaving room for...dessert! Fantastic meal, fantastic service!

This restaurant has friendly staff and a great atmosphere. In addition, the menu has a lot of…read moregreat choices. However, the preparation of the food lacks a little in technique. The flavors are good but the truffle risotto was dry and really lacked that luxurious creaminess you want. The sole was chopped into small pieces that curled around themselves and the brown butter wasn't browned enough for the flavor development. The burger de Louise was quite good and the cordon blu was ridiculously huge but well cooked. It was an overall pleasant experience but for the price point it could use some refinement.

Wonderful food and good service! We made a reservation (a good idea because they got very busy) and…read moreenjoyed our dinner here.

Great Salads and great Swine Knuckle !!! Slightly off the main drag in Petite France and away from…read morethe crowds. Good for lunch and easy to get into for Dinner.

The service here was amazing and food was both delicious and creative. I am vegetarian/pescatarian…read moreand they accommodated that on the pre-fixe quite nicely. Incredibly quiet restaurant with a lovely ambiance as soon as we walked in the door!

We were lucky enough to come to 1-Michelin Star Restaurant Gavroche for dinner, after the…read moreStrasbourg Christmas Market & it was a lovely touch to a lovely day at the Fair Letting them know ahead of time that we were vegetarian, they were more than amenable to our dietary restrictions.....and lucky for us it was also Truffle Season! Starting with a lovely rose champagne, we were off to a dining delight * Amuse Bouche of sauteed mushrooms in sesame oil * Cauliflower soup with black truffle * Linguine with marscapone cream and black truffle - they certainly did not skimp on the truffle - it was incredible & my favorite of the meal! * Cheese course - this was huge and we could have easily shared one * Intermezzo of custard with passion fruit * The dessert kind of lost me - vanilla ice cream with chocolate and black truffle shavings. I guess I was hoping for the truffle to have been infused into the ice cream, as I have experienced at Millennium Restaurant in San Francisco. With the truffle and chocolate shaved onto the ice cream, it provided for a more bland experience * Post-dessert tray was all kinds of delicious - madeleines and chocolates! This is a very small restaurant so be sure to make reservations as early as you can because they were totally booked & it's totally worth it!! TOTAL 2 people 3 hours 7 courses 2 champagnes, 1 small bottle wine € 320 including tip

A solid 3.5.....maybe a 4 because of the service, charm and history…read more Outside seating is the way to go. Kitschy, checkered, synthetic table cloths. Spacious seating which can accommodate larger groups. Menu has plenty of choices inclusive of fish, pork, veal focusing on Alsatian specialties. I chose the breaded veal accompanied by fries and a salad Honestly I've had much better veal at Bavaria house in Silicon Valley (or the now-closed Tyrolean Inn in Ben Lomond) . The meat was tough..and undoubtfully not even veal but a cheaper cut. The favor was good though, perfectly deep fried and with a delicious accompaniment of a cheese cream sauce...pour to taste. Overall, the dish was good ...just probably not veal. I finished most of it....so that's the final proof! I followed up with some dessert, an apple strudel which was served with a scoop of vanilla ice cream and a large dollop of whipped cream. I couldn't finish it, but it was delicious. Service, as I have gotten accustomed in France: efficient, polite, professional, and everything timed perfectly. The place is just a casual place with decent food. I lingered at my table for almost three hours and it was just fun to eat, sip some wine, and people watch. No staff hovering about ...but definitely attentive and available when needed. Can we please get this in the USA???

We enjoyed the meal and the nice Alsace Riesling. The onion tarte was very tasty. The snails…read moreaverage. Highly recommended is the Cordon bleu. 19 Euro seems to be fair priced. It was freshly made and huge. The onion tarte with 6,90 a good deal. The location is nice although the area is very touristic. Drinks took quite a while so order ahead. The service was hard working but sometimes overwhelmed by the workload. For instance to get an ashtray did not work out at all. We asked five times but no chance so we rook the big one. Sitting outside was nice an pleasant ; the chairs were excellent - what really matters for me. The tarte Flambee (Flammkuchen) was looking very nice and the other guests loved it. Bohrer Riesling for 29 a bottle is very fair.