From the owner: De Niort à Hanoï Le restaurant Hanoï se trouve au bas de l'avenue Alsace Lorraine. Tous les…read moreamateurs de fondue avec de la viande et des fruits de mer, d'agneau piquant sur plaque chauffante, de marmite d'agneau au curry et de plats à la vapeur peuvent se passer le mot. Et pour les plus paresseux d'entre nous, que la perspective des fourneaux n'enthousiasme pas, la maison propose des plats à emporter.

https://www.zen-panda.com/ Small, hole in the wall run by a…read moreChinese lady and her French husband. The menu is (by necessity) very limited since they only serve fresh seafood but absolutely delish - and relatively cheap too. I had a dish of raw fish prepared as some Asian-style ceviche (not the usual Peruvian) I loved it. This, in a tiny French village with a pop of just a few thousand which makes it even more remarkable.

I had been told that this place was good, and I was very disappointed! I am not one to complain or…read morewrite reviews online, but I felt that the poor souls who venture into this city should beware of this restaurant. First of all they have a sign outside that says the buffet is 15.90 (but it is 17.90). I asked why 17.90 and they told me the sign was old and needed to be changed. The acoustics are horrible so you cannot even hear yourself think. The food...Oh the food. I was seriously ill before I even finished, but we will get back to that. I ordered a Perrier at 2.90 and it was just a small can. The server spilled noodles in my glass and would not replace my drink or take it off of the bill. Not a joke! Then the server took my husband's silverware while he was filling his plate at the buffet and never bothered to bring him another set. The food tasted horrible. I know one should not hold high standards for buffet food, but this was subpar! The tongs and spoons were thrown into the food and people were getting it on their hands as they had to touch the food (mostly the desserts) to pull them out. Then came the horrible feeling of being sick. I cannot say exactly what made me ill, but something surely did. I am very sorry to write such a review, and perhaps if the server had been more accomodating I would feel a bit more hesitant to leave one.

Pourquoi manger chinois quand on vient en France ? Parce que j'aime. mais la j'ai été a peine déçu…read morepas par la qualite mais par le decord plutot STANDARD

surprisingly good bowl of jigoku ramen (spicy) on a cold winter day with great toppings. homemade…read moresoy sesame with good chasiu