It is impossible for me to say no to any boulangerie I walk pass, and I wanted to take èclairs and…read morepastries with us for the day. Peering inside its dark interiors and modern pastry case, a lone Frenchman espresso drinking connoisseur quickly took his sip and was already on his way out as we entered in. Boulangerie Coté-Four was not traditional, but it was pretty and appealing to me. We shared an èclair au praliné noisette, croissant aux amandes, and pain au chocolat - all three of them perfect, fresh, delicious, and everlasting. Boulangeriie Coté-Four, you certainly have my approval for your oh so delicious sweets x

We loved that bakery. They have very good coffee and pastries. The staff is very polite and speak…read moreEnglish. Good prices. Inside there is so much atmosphere.

Grabbed a croissant from here for an morning pastry. It was more dense than I usually enjoy.read more

This place seems like more hype than quality, but I fell for the marketing and waited in a long…read moreline to get inside to see what was on offer. I went towards the end of the evening near closing time, so the cookies and pastries had already been picked over quite a bit. Luckily, I was here to get a gingerbread man, and I picked out the cutest one ever (see photos)! I've rarely met a gingerbread I didn't like, and this version was a-okay. It wasn't as spicy as I'd like, but it had a nice chewy crunch to the cookie that made the texture quite satisfying. Of course, as is my method, I nibbled off his arms and legs first. I'm not such a fan of the icing, and Gilg's version I found quite bland. It was sweet, but not tasty. My cookie was individually wrapped in plastic which made it easy to reseal to enjoy later. I was able to take a few more nibbles on my train to Paris the next afternoon. And did I mention how stinking cute the cookie was? The little wide eyes and "o" face...just adorable. I could see these making excellent gifts to take home from Europe, if you could keep the cookies from breaking during transit. The other goods on offer looked tasty, but if the gingerbread man is any indication, this may be one of those "all looks, bland taste" type of bakeries. I wish I had tried something else, but my main reason to visit was merely "just okay."

The most delicious pastries, salads and sandwiches. The raspberry tartlet and chocolate oo-la-la…read moretartlet are not to be missed. Divine!

This is, by far, the best bakery in Colmar, heck, so far, this is the best bakery within a two hour…read moredrive from Zurich! If you love Italian style deli cookies then be sure to grab a box, not a bag, a box and pick out your favorites. If you opt for a bag, you will be sorely disappointed and left wanting more. The bakery is a standard, small European bakery offering streudels, breads, pastries, eclairs, and the like. I have only had the small cookies that are sold by weight, brownie, and streudel, all of which were simply divine. It is hard for me to accurately assess pricing as I live in Zurich where everything is overpriced and don't taste nearly half as good as the offerings at this bakery. I typically get a kilo (what can I say?) of cookies and a brownie and spend around 15 euro. The women are friendly and understand enough English to allow you to pick out your own cookies that they pack up for you. The only drawback was during my last visit a very tacky U.K. family came in and started taking a ton of photos (with flash). Mind you this shop is small so I am guaranteed to be in every photo, I was thoroughly annoyed by their horrendous behavior. Closed from noon-14:00

Ok. So we should have stuck to their pastries based on the previous reviews, but we went for lunch…read more Service was generally good. Waitress was friendly. Menus did not offer an English translation which may have impacted our ordered and experience. Food came out quickly. We ordered braised pork and the baked fish. Both were poorly presented. The fish was tasteless and watery and the pork was hard to look at. The waitress even laughed a bit when she placed it in front of my wife. It was big shank with a quarter inch of slimy hide wrapped around it. Once we pried the skin off with our butter knife (no steak knives given) what lay beneath was a dark pink flesh that seemed reminiscent to what the Donners must have had for dinner in the Sierra-Nevada - except what they ate was probably cooked better and less greasy. The rice and sauerkraut were the best parts of our meal. The wine was good too. The people around us chose flatbread type pizzas and they seemed to love them. I apologize to any other restaurant to which I have given a harsh review. This was one of the worst meals I've ever had. Next time I'll stick to the pastries

Great selection of local and French cheeses. They vacuum packed my purchases, and I'm now enjoying…read moremy cheeses back in the USA!

Sampled and purchased the most delicious cheeses at this shop. We were able to get some shrink…read morewrapped to take home with us.

This is a delicious looking bakery with cookies, cakes, & all sorts of sweets. It was busy inside…read morewith lots of foot traffic. We bought a bag of variety cookies to eat with tea/coffee later. It is the perfect size for a tea time snack.

This is a pretty place. They have really delicious biscuits. The prices are reasonable. You can buy…read morea few biscuits. They're sold by weight.

Pastries were decent. Lots of savory sandwich options and cold drinks. Good for on the go while…read moreexploring Colmar.

Got hooked on Poulaillon after trying their "poulet ananas" sandwich, but it took a real turn…read moretowards addiction when I added their chocolate twist to the mix. This is a good snack or takeout breakfast/lunch option. Don't be shy about adding the chocolate twist to your order!

Marshmallow pink and perfect for sweet tooth seeking locals. You can't help standing and drooling…read moreat the cakes, pastries, macaroons and truffles inviting you in to this popular pâtisserie. It's also hard not to spend a fortune by not buying everything your eyes can see! Spoilt for choice is an understatement in this sweet stacked shop. There's always something tantalising about looking at the perfect fruit and chocolate tarts under the sparking clean glass counter screaming at you to buy them for the perfect tea time desert. Neat and sweet are the key words for this gorgeous pâtisserie.

When we visited Colmar end of november 2008, the very friendly gentleman working at the Claude…read moreKraetz christmass stall in one of the squares of Colmar made our holiday a once in a lifetime experience. Not only did we find the food to be amazing (loved the quiches! loved the cake with the white icing and cherries, loved the kugelkopf, loved the vin chaudloved it all actually), the people were at least as amazing and made us feel very welcome in Colmar.