A friend of mine had been trying for weeks to get a dinner reservation at Osteria Bolognese. She…read morewas finally able to snag one for 9:15 p.m. on a Tuesday. It wasn't ideal, but we were all happy to get in. We were immediately impressed. The service was fantastic, even for our group of six. The wine selection was perfect for the food. The seasonal menu was relatively small, so we decided to order one of every appetizer and every main, and to share everything. Everything was good, but these were the standouts for me: *Asparagus *Truffle pasta *Vegetable pasta *Clam linguine We could have done without the burrata, the lasagna, the cheesecake and the tiramisu, which were OK but not great. However, we cleaned every single plate, and we left overall feeling very happy and satisfied. BUT ALL WAS NOT AS IT SEEMED.... I woke up the next morning with no appetite. I thought this was no big deal since I'd eaten a massive late dinner the night before. Around 10 a.m., I started getting a killer headache. I thought I might be hungover, even though I hadn't drank that much the night before. In the middle of a meeting that morning, I started getting really nauseous, and then projectile vomiting. I let my friends from the previous night's dinner know I wasn't feeling well. It turned out another had been vomiting profusely all morning, and another felt very sick as well. The common thread was Osteria Bolognese. Unfortunately, since we all basically ate everything, it's hard to narrow down with precision which dish was the culprit. We suspect the clams. I obviously will not be going back here.

The first time I walked by the Osteria, it was closed. The second time, it was a Wednesday (when…read morethey don't take reservations) good luck getting a table. The third time I made a reservation 2 weeks in advance, the reservation was made a few days before my last day in Brussels. Thank goodness I made that reservation! I've never been to Italy, but Osteria Bolognese was the best Italian meal I've ever had. My friend and I shared a few dishes. The ragu, a popular dish, was light and flavorful. The tortellini were perfectly filling. The spritz was a Bolognese take on Aperol and it was delicious. The founders claim that the ingredients are flown into Brussels daily from Bologna and I have no reason not to believe them! When you go, expect your dinner to last all evening and make friends with the staff. Don't miss this place next time you're in Brussels!

We waited here for over an hour during a mild heatwave in Brussels, and it did not disappoint. This…read moreis yet another spot that we loved so much we came back a second time! The place is a family run restaurant, and we had amazing service and food. The pasta was fresh and the variety a plus - but the best pasta on the menu by far is the truffle mushroom pasta. I'm salivating just thinking about it! Make a reservation if possible as the place gets busy!

I emailed the restaurant to make a reservation about two weeks beforehand, and I'm so glad I did…read morebecause they didn't have any availability for the time that I wanted, even on a Monday night. When we got to the restaurant, we were seated outside promptly. Our waiter was really nice and explained the menu to us. I don't usually like salads, but I felt like I needed some greens after eating heavy Belgian food. We decided to go with the mixed salad with ham, and I'm so glad we did! This salad deserves 5 stars honestly. The dressing was amazing, and the ham added a nice salty touch. For pastas, we got the spaghetti with spicy Calabrian sausage and burrata and the ravioli with osso buco. The pastas were definitely cooked al dente - I preferred the spaghetti. The ravioli had good flavor, but it was sitting in so much oil that I couldn't eat too many. It was a solid meal overall, but I didn't think the pastas were anything life-changing. Great place if you're craving some Italian food though!

This local restaurant is located on a beautiful square with seating available inside and outside…read moreweather permitting. I travel to Brussels for work and made a point to stop in here on my next visit. When you walk in, the smell of the food is immediate and appetizing. The tables are a bit close and it can be a bit tight to get around, but I also felt this is part of its charm. My friend and I split a bruschetta. It was delicious, but a little pricy for what it was. I enjoyed the veal parmigiana for taste, but it was delivered to the table slightly cold. The red sauce and fettuccine that came with it was delicious. My friend had the linguine and clams and he seemed to enjoy it very much. The pizzas around us looked delicious too. We both enjoyed a glass of the pinot nero, but I didn't think it was that great of a wine. I would have no problem going back here, but understanding it's just a slightly above average place with a busy atmosphere and great patio. Seems to be you have to know what to order and arrive with the right expectations. For the price, you may be able to find something nicer.

Very fresh, very good!!! Lovely evening - the food was amazing. The stuff was super fast and…read morefriendly. The tiramisu was probably once of the best I've ever had (outside of Italy).. the starter ahm something called like scamorza was simply amazing!!! Not what we expected actually and that makes it even better... the pizzas were also very delicious. We definitely will be back.

Some of the best pasta I've ever had! The pizza too! I don't know understand what they did but all…read morethese fresh ingredients just work! That pasta sauce was so full of flavor and when I started to work in the burrata it became creamy and cool. Just so damn good! The pan they made the past in was what my meal was served in which kept the whole thing piping hot. The restaurant was beautiful too. So clean and elegant. Service was friendly and quick too. I highly recommend eating here!

A very good spot, tasty food, fresh ingredients, pizza is northern style (Italian people will…read moreunderstand) crunchy and full of ingredients. Lovely garden, I recommend the stracciatella as a starter. Amazing!

What a meal and a great dining experience! We were in Brussels for one night only and staying in…read morethe neighborhood so we gave Il Pasticcio a try. We were a little weary of two comments we saw before we arrived: 1) It doesn't look like much from the outside and 2) there is a communication challenge for English speakers. DON'T LET EITHER OF THOSE COMMENTS KEEP YOU FROM GOING HERE! True, it doesn't look like much from the street, but inside you find a warm atmosphere filled with patrons. And although there's a little bit of a language barrier, the staff was so helpful and did their best to communicate with us, explaining as much as they could! When we sat down we were immediately greeted with a small glass of rose wine for each person and a basket of delicious breads. We share the caprese salad between 3 of us as a small appetizer, which was delicious. I personally recommend the misto as an entree - you get to try small portions of 3 of their different pasta dishes. All of them were delicious, but the ravioli in a mushroom cream sauce was BY FAR the best! YUM! We'd been eyeing the desserts we saw at other tables all throughout the meal and we couldn't decide which one we wanted to try, so we each got one! The panacotta was OK, but the dame blanche (an ice cream sundae) and the tiramisu were both fantastic. Not only is the food really great, but the service was wonderful and you are made to feel right at home - like family! The price can't be beat either... 2 glasses of wine, 1 appetizer, 3 entrees, and 3 desserts for under $100! We would HIGHLY recommend this place to anyone who finds themselves looking for a new place to have dinner in Brussels!

This is a family affair with at times three generations working to bring customers homely Italian…read morefood. Unimpressive looking from the outside, indoors you'll find a cosy setting with a lively atmosphere. The food is surprisingly good, there is nothing fancy here, just a homely Italian meal. There are a good number of restaurants closed at this time of year, so the place was very busy. Despite an initial wait, as we'd not booked, we eventually got a table in the main dining room (the outside terrace would have been our favoured spot but unfortunately it was full). They kindly offered us aperitif as we waited to be seated and when leaving we were offered a digestive drink. Menu in hand and our waitress came round with the selection of daily specials. They always have lots on offer and we ended up not bothering to really open the small menu and picked instead from the specials. We opted for the linguini alla vongole, a 'trio' of pasta of the day and the ravioli covered with a tomato n'duya sauce and grilled cheese from the oven. Everything looked the par and we were satisfied with what was in our plate. They won't win any awards but sometimes simple cooking executed well using fresh ingredients is enough to satisfy a table of hungry diners. As we were a bit rushed for time we just went with mains but I was tempted to have an antipasti as I remember them being quite lovely. I'll certainly go back again soon to make sure I get to dig in to those great looking vegies and cooked meats. Generally speaking it is ideal for lunch with very reasonably priced food, a nice terrace in summer and friendly service. I'd recommend to anyone in the area looking for some enjoyable Italian food. You'd do well to book, otherwise you may have to wait anywhere up to 30 minutes for a table.

A warm welcome, great classic pasta dishes, a very interesting (red) house wine that is good value…read more We were happy that this restaurant (tucked away in a bland side street one block away from the Porte de Namur) survived the Covid 19 pandemic period. We must have been here close to ten times (for dinner mostly) and have never been disappointed. The team really wants you to have a good time - and they succeed ! The only surprising thing is that there is never a big crowd. Maybe it's the (dated) decor ... it feels like a restaurant in a mid-size Italian town in the sixties - nothing has changed ... but that has a particular charm. A small candle on the tables might be a good idea. We like the place, the team - and plan to come back - it's great for dinner and a good conversation after a concert or a movie.

A very nice Italian restaurant, slightly hidden of the beaten path. Lovely interior, very friendly…read moreservice and delicious dishes. Try it!

A good spot to taste a quality italian cooking with a group of friends. The musique is sometime too…read moreloud for a romantic diner.

Cose Cosi- Italian with a twist I've thoroughly enjoyed my…read moremeals there. It is not cheap but the food is very good and the menu is varied. The Zabaglione is a must! Everything is meticulously prepared and presented very artistically. I would whole-heartedly recommend it.

Great experience! Food was excellent and service was great. This place is small and cozy with a…read moregood ambiance. Would highly recommend!!

Very unassuming exterior with phenomenal authentic Italian food. Fresh ingredient, made to order in…read morethe kitchen (which you can see into). I will absolutely be back!

We passed this tiny establishment many times making our way from our car to our hotel through the…read morenarrow streets. It always seemed busy and everyone seemed to be enjoying themselves and the food! A warm enchanting place on a chilly, dark autumn evening. One evening I had a craving for pasta and we walked over. The place was packed and the server was able to find us a small table as a couple was just leaving. The noise level was up and my friend found the lighting a little harsh/bright. I didn't the noise but the lighting could have been improved. I ordered a garlicky bolognese spaghetti that the waiter recommended and was very popular. My friend ordered a pizza. I loved my pasta and it hit the spot. My friend was underwhelmed with the pizza and why I gave this establishment 4 not 5 stars. I would definitely return...

Nice spot for a casual Italian dinner. We came by around 8:30pm in Brussels and were able to…read morequickly get a seat for 2 people. They provide you complimentary bread but water is bottled only for 5 euros. We ordered the shrimp scampi to start which was in a yummy garlic butter sauce but a couple of the shrimp were a bit tough. For entrees we got the seafood risotto which was great and full of shrimp, mussels, calamari, and even imitation crab (a bit odd but good) and the spaghetti bolognese which my boyfriend enjoyed a lot. Both sauces had a ton of flavor and were well prepared. All in all a good time and it seems like the restaurant is popular with tourists and locals alike.