Amazing oysters (and very high quality for the price), wonderful champagne by the glass, and…read moreservice. The space was adorable.

Beware- there is a new chef and none of the photos and reviews from TA and Google apply anymore. I…read moregot food I wouldn't serve to an animal let alone people. Oily , garbage cut of the fish and I still feel sick. Absolutely nothing I showed photos of was available because "new chef". The only vegetable was eggplant (basically a starch ) and linguine (what?) Avoid until there's a new chef again.

Great locals lunch spot. Fresh and delicious! Had a lovely lunch on the patio in between champagne…read moretastings. Perfect.

Les Cornichons is a cute restaurant and bar with a modern and unique, hipster like feel. I had a…read morequick lunch here with a group of 8. We made a reservation a few hours before, and were accommodated for lunch on a Thursday with our large party without any issues. We were sat against the wall with the fold down movie theater seats but be careful - when I stood up I ended up pulling my seat off and was no longer able to use the chair! Most of the diners in my party shared different burgers (which they all enjoyed and seemed to be enough to share). I selected the Le Wok de Canard which was a duck stir fry. It was very delicious and the meat was quite tender. It was served on a bed of thinly slides vegetables like carrots and zucchini. For being located in a smaller city (not Paris) I would have expected the servers to be a little more friendly but they were friendly enough for it not to impact our experience. I would recommend Les Cornichons but allow for more time to enjoy the decor and atmosphere.

We loved this spot! A classic French bistro experience with wonderful food and service. We highly…read morerecommend making a reservation, especially if you'd like to sit outside, as outdoor seating is limited despite the restaurant having plenty of indoor space. Our server was fantastic and made the evening even more enjoyable. The veal stew, oysters, and shrimp were all excellent, but the standout was the house-made butter, easily some of the best we've ever had. Everything was beautifully prepared and full of flavor. A memorable meal that we would absolutely recommend.

This restaurant was recommended by the receptionist at Roderer, and rightly so. The ambiance, thé…read moreattentive wait staff, and the flair are comparable to a fine champagne house. I took the waiter's recommendation for the pouilly fuisse and nibbled on an amuse bouche while perusing thé menu. Perfect - crisp and refreshing. I settled on the fixed price menu and was delighted with my selection. First course was lox with a beet salad. Perfectly cubed beets lightly dressed and nice pieces of salmon. For the main, I had pork with wild rice. The plate was hot and the portion was generous. Delicious. Dessert - a pistachio eclair. Wildly good. Sometimes the pastry can be slightly soggy - this one crackled under the fork. The filling was plentiful and the tartness of the fresh raspberries paired well. A delightful meal.

We had a pretty good dinner here. The highlights were: *…read moreBlue lobster, tomato water, and basil sorbet * Sea bass cooked on the skin, chanterelles, gnocchi, and Coteaux de Layon * Fig pavlova * Opera cake with arabica coffee ice cream * More miniature desserts to end the meal! The lamb from Lozère, goat cheese ravioli, and zucchini flower dish was just okay, but I have found that France in general does not prepare meats as well as the U.S. At the end of the meal, just when I thought I couldn't stuff more food into my stomach, the staff brought out more miniature desserts...which I managed to somehow squeeze into me. Did I mention there were more miniature desserts after the actual dessert course yet?!

Amazing! Food and ambience. Service was very good as well. They speak limited English.read more

The Bristol Cafe is the restaurant and bar of Bristol…read more Hotel. A few steps away from railway station, on the beautiful terrace you can choose between 3 menus which prices from 21.90 to 33.90 EUR. Menu Freedom (29.90 EUR) is an entry,main course, cheese and dessert. For example: A piece of salmon A plate of cheese (brie and blue) A nougat glossy red fruit. Everything is very good and the service is efficient and smily. Sure, the Bristol Cafe is part of the book gastronomy Reims.

The white house wine was reasonably priced…read more ... ... ... The specials of the day were practically inedible, overcooked fish. Greasy plates. Very tacky decor.

I am visiting Reims for the first time I stayed in the…read morehotel and ate in restaurant( 1 dinner, 1 Lunch and had room service once. The food is EXCELLENT! The service EXCELLENT! Consistent every time! Everything we ate was delicious and fresh! The ambience is calm, Relaxed and elegant all at the same time! I will come back to this restaurant and hotel EVERY time I come to visit my daughter in REIMS THANK YOU for quality on ALL levels; Food, Service, Ambience!! Run to this restaurant!

I have dined here many, many times. Normally it is a 5-star experience. This time, however, they…read morehad no foie gras and the fish portion I received of the Turbo was shockingly small for the price paid. It was ok, but had many bones in the small filet. Others in our group were also disappointed with the chicken Caesar salads.

Amazing restaurant! Had the pizza Reine, and it was delicious! The blueberry pie was also so great…read more They had some very good beer local to Reims to go with the pizza. The gentleman working (Vincent, who I am assuming was the owner) was very accommodating and embraced the language barrier and used his phone to have a conversation with us. We really enjoyed our visit and will definitely return next time we are in Reims.

Stopped in after our other choices were randomly closed - the food is very average, as is the wine…read morelist. Was able to find a decent bottle of champagne, but for the food I would stick to the burger which is edible, the other dishes I wouldn't get again (the onion soup is very watery/no flavor, the tartare also lacked flavor, the salad and sides were average).

This restaurant is very popular with tourists. It was very busy even out of season. The food was…read moregood. Service is very fast.