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    Le Rabelais

    4.5 (12 reviews)
    ModerateFrench, Steakhouses, Brasseries
    Open Open 24 hours

    Le Rabelais Photos

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    7 years ago

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    11 years ago

    Excellent, we really enjoy our meals here. Both the food and service are very friendly, I want to recommend this resto to all my friends!

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    Tara Cantine de Mer - bloavezh mat 2010

    Tara Cantine de Mer

    4.2(15 reviews)
    4.9 km
    €€

    OK, 3 stars only, that may sound tough, because the food is extra fresh, really, the fish looks…read morelike it has made only a few meters between the trawler and your plate (and it's probably true, given the location of the restaurant in the middle of the harbor) - and if you're lucky enough to get a table by a window, you'll enjoy the nice view to the sea, or to the boats resting inside the harbor... What is more, the waiters are very nice and the owner may even come to greet you at the end of your meal. So what's wrong? Well I've been disappointed by the taste of the food, and people of my family who go there from time to time share my opinion. Again, don't get me wrong, it doesn't taste bad, at the risk of sounding like a broken record everything in your plate is super fresh... but it's not enough to make a great experience. It's not really tasty, not really spicy, not really entertaining, it just falls flat and your taste buds may just get bored. And when the chef tries to be imaginative and exotic, the result is slightly pathetic (the Breton-Japanese wok... *eyes rolling*). Plus, it's pretty expensive (count on 15 to 25 euros for a main dish - the infamous wok costs 22 euros) and the service is sloooooow. The atmosphere of a harbor canteen is nice, it could have been a chic, laid-back, almost bobo place-to-be, the prices are already at that level - too bad the taste of the food is the only missing piece.

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    Tara Cantine de Mer
    Tara Cantine de Mer
    Tara Cantine de Mer

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    Le Globulle Rouge - Le globulle rouge main room

    Le Globulle Rouge

    4.8(5 reviews)
    67.3 km
    €€€

    This little restaurant / cave à vins stands in the center of Brest. We had three glasses of…read moredifferent kind of wines and a cheese plate, seated at the counter. A few days letter we came back for a proper lunch. We chose a toasted camembert with honey and green salad, a plate with vegetarian dishes, haddock with cockles plus vegetables and for the desert a pear and chocolate crumble. We drank red organic wine. Good points : - Different interesting organic wines - Local food (vegetables, bread, butter etc.). For example cheese from the fromager affineur Sten Marc's - Lovely place, welcoming and authentic. The garden is charming and the second room super lightly. - Agreeable staff, thoughtful and which give good advice To be improved : - The place is open as a wine bar but it is more a restaurant. We arrived at 6 PM and it was obvious that the preparation of the diner was the priority for the staff. We had quiet the feeling to disturb the preparation of the following meal. - Only one veggy dish. Moreover even if the turnips, the cabbage, the carrots were delicious and even if the pumpkin soup was tasty the dish had too much (good) potatoes. - The seasonings have to be improved. - The dessert was good but not outstanding. The pear was perfectly cooked and the chocolate was not over sugared but the crumble mix was OK.

    Photos
    Le Globulle Rouge - Roster camembert with honey

    Roster camembert with honey

    Le Globulle Rouge - Façade sur rue (une partie ;)

    Façade sur rue (une partie ;)

    Le Globulle Rouge - Haddock and cockles

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    Haddock and cockles

    Le Rabelais - french - Updated May 2026

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