It was my wife's birthday and we picked the restaurant based on the reviews from Trip Advisor. We were not disappointed. The décor is very country wine style. The outside at night was glowing blue lights with a ranch feel. Had a cat run up to us to greet us. They had cows and horses on the hotel land. We had Foie Gras salad and a local soup as an Appetizer. Superb!!! Then I had fish (Zander) (basically Walleye) with amazing vegetables and sides. My wife had a pastry style chicken dish. Very hearty and filling. The wonderful people brought her a birthday platter with a flaming candle on top. The whole experience was great. I would like to mention must have reservations. These wonderful people treated us great with fantastic service. The food was amazing! Along with a few wine selections, a local Pinot Noir, which is usually too light, actually was amazing and highly recommended. Wow! Highly Recommended. read more