This is one of our favorite restaurant to go to. I enjoy the friendliness of the owners, the warm…read morecheery environment, the friendly attitudes of all of the customers, chatting, eating and laughing. But mostly the "Fount MASTER" one of the Owners "Sebastian." He is a bilingual fount of local knowledge! If you want to know something merely ask him. He is better and faster than "Google"! Then there is the lovely and magnificent woman known as "Chef Debbie " the woman behind the scenes that brings gastronomical pleasures to all of her customers!! This is truly the place to be as well as " The Place" to go!!!

One of the best places to eat in the area. Ambience: Nice…read morecafe-style place to stop. Clean, airy and spacious. Service: Nice staff. Helpful and efficient. Food: I got the fixed menu for 23 euro and it was plenty of food with nice choice and variation. My friend had the same option with different choices of appetizer, main and dessert. All of our food was tasty, fresh and perfectly cooked. I missed the opportunity to have deer which I misread on the menu, but I still liked my choice anyway. A glass of wine came with it all, so I felt thoroughly pampered and satisfied at the end. Price: Just right. I'll be sure to have my friend take me back next time I'm in the area.

My family and I (3) ate in this restaurant on 5.07.2011 after looking at several on our way to…read moreNarbonne. We were not disappointed. We had the plate de jour at 12.50 euro. The service was very attentive and the food excellent. The entree, salad gesiers was delicious. The main courses of casserole of cuisses de pintard and Carbonarra were very good. For dessert my son had profiteroles, and my wife and I had tarte tatin. All in all I can say that we were very satisfied with the standard of cooking and would not hesitate to recommend this little restaurant.

From the owner: Cuissine:Traditionnelle et Familiale:read more

Been here three times and it is always great! Traditional French food as if you are in someone's…read morehouse and they are making you an amazing meal. Food here is served with love and we adore our host! Usually around 6 courses with more than enough food. You will leave feeling very full!

Out for a walk on a Sunny Sunday we discovered almost by accident Lo Cagarol in the place de…read moreFountain in Aigne, our good fortune indeed as we enjoyed a lovely 3 course meal, that was really 4 courses for Euro 24pp. Food is typical French countryside, Starters like Pate could be had, instead we had a really excellent Chorizo & Squid salad appetizer, followed by Pork Chop & or Monkfish, then a small dessert was followed by a large dessert, together with a lovely local Minervois wine, served in excellent professional friendly manner,

The food is amazing... Christof concocts the most delicious meals ... layered depths of taste…read moreunfold on the tongue, soups full of flavor, Pulpe taki and shanks of lamb melt in your mouth! Bio wines from Vordy, and Léocadie. And it is all set in the ancient circulade town of Aigné

Nice town. It makes you wonder what life was like here through the ages…read more Seems like an impossibly large high bridge to enter the town. And a very difficult site to build on. But also to attack. So there you go. Lots of places to eat even in off season of late September. Very interesting stop but be warned it can be a long walk from the parking lot to the town and very hilly in the town. Be ready and buy or have water.

fun and casual ... Didier has a cool place in a charming town. The food is cooked freshly!read more