OMG, this is THE place to go for breakfast pasteries when in Sardegna...if I didn't know better,…read moreI'd swear I was at a corner bakery in Paris somewhere. Endless selections of sweet and tart or buttery pasteries, OJ squeezed from the machine when you order it, and a decent brew of coffee as well. Don't forget to grab a few cold slices of pizza to go for the beach later too!

This is by far the best bakery in the whole area of Costa Smeralda. They have delicious freshly…read moremade pastries as well as more savory things. Its ideal to swing by this place to get some pizza, arancini, sandwiches, and other food to take on the boat or to have on the beach. Their coffee is also pretty good as the ice cream.

Sardinia. When I think of how Sardinian food would taste I think of a nice home cooked dinner. This…read morerestaurant did a great job capturing that with their dishes. The first time we went was spectacular. All the dishes were amazing. We ordered the baked cheese with pears. The Sardinian steak with vegetables. The star of the night was the ricotta ravioli with pork. It was literally the best ravioli I've ever had. It was so pillowy soft and super light. I thought we ordered a lot of food but we devoured everything. Our waitress that evening was super attentive and friendly! Great service! The second time was sort of a miss. We Ordered the steak again and asked for rare and it wAs cooked well . That was a disappointment. We also ordered the baked cheese and fig but thought The pears went a lot better with the cheese. The asparagus and squash were okay . Wish they would've seasoned it more. The tiramisu wasn't my fave because they added orange peel but overall our first time was definitely a lot better. Although this place has some hits and misses I still would go back for the amazing ricotta ravioli !

We liked this place so much, on our three day stay in Sardinia we went back again... twice! Very…read morehomey, and a very authentic Sardinian place. Suckling pig to die for, amazing pastas including one with a super tasty potato stuffing, great caponata. Many good wines at 3-4 euros a glass. Only downside is it's popularity - try to make a reservation. Also - their cookies are incredible the next day with coffee. Don't miss this when in Olbia.

Hands-down my favorite pastry bar in Alghero. You can smell the delicious aroma wafting from down…read morethe street when you come near this bar. Definitely try their pesche (double cream filled donuts sandwiched together), diplomatici (crispy pastry layers with a cake layer mixed with cream) or their regular donut ciambelle which is fluffy and finger-lickingly scrumptious. It's all so good, it's bad for you because you'll want to eat them daily! The staff is generally nice. There is indoor and outdoor seating. If you're in Alghero, this is a must breakfast location.

If you are in north sardegna you MUST come and eat breakfast or have a snack here. The best…read morepastries and coffee you will ever have as well as amazing service!! Ask for Giovanna she's the best!!

If you have 10 Euros to spend on breakfast on the Emerald Coast, this is the place to go. I…read morewouldn't exactly say that spending 10 Euros on a shot of espresso, a croissant and orange juice is good value for money, but the orange juice is freshly squeezed and the location is unbeatable. As you sit, sipping on your coffee (or wine, or cocktail, if you happen to be there later in the day), you can watch the comings and goings of Porto Rotondo's marina. The boats are super-luxe and the people are dressed to match, be it in designer nauticalia or completely OTT rhinestone-studded sportswear that the Italian jetset are so prone to wear. Even the Porto Rotondo workers have uniforms that most of us would be happy to have in our wardrobes. Gelateria del Molo is also an established gelateria with almost 60 years in the trade and a smart little red golf cart with a wicker basket on the back for local deliveries. Highly recommended.