This was a warm and cozy place to enjoy dinner during a rainy evening in central Rennes. Despite…read morethe lack of reservation (a Thursday), they were able to seat me. For my entrée, I had aumônier mousse foie gras, which was a very light fried coating covering some warmed whipped foie gras with spinach and figs). The plat was a St. Pierre fish with gratin dauphinois - the fish was mild but the creamy sauce (served on the side) helped to add flavor. For dessert, I took the assiette fromage (Camembert, Comté, chèvre), and was pleasantly surprised to also get beurre demi-sel breton as well as some bread to spread it on. Especially good was the goat cheese, though I don't remember which kind. The service was friendly, the wine light and welcomed, this is a good address if you are in Rennes - romantic but also appropriate for a casual dinner for one.
