Formidable! Liue, Cuisine, Ambiance et Service. Topp…read more The former owner has worked under The Grand Chef, Paul Bocuse and the new owner is following this niveau of Cuisine The Menues, A la Carte and the wine sortiment are Impressive. The price levels are correct and for everyones wallet. Bon courage Fred Val Andersen

Amazing food. If you take one of their 3 course menus you'll get one pre-starter, one starter, one…read moremain, one pre dessert, one dessert and one dessert after the dessert. Whole menu is well thought through and there are so many flavors that it's almost like an explosion happening in your mouth. The hotel is also very nice to stay at with free wifi and good spaced rooms and very fresh. If you like a bit old and modern mixed together this is thee place.

Exactly what you would expect in a beachfront cafe in a resort town in France. Excellent Salad du…read moreCalamares, wonderful wines, great value for a seaside location. Best of all, very friendly reception from all the staff, especially Thierry & Alex!!!! Great start to my French holiday!

From the owner: Nous vous proposons une cuisine française et espagnole cuisinée par le Chef Jérôme, des desserts…read morefait maison, accompagné de bon cocktails tel qu'un Mojito fraise ou pourquoi pas une bouteille de vin du pays catalan.

From the owner: En plein cœur de Perpignan à côté de la Cathédrale, Le Boudoir est un restaurant avec un cadre…read moreatypique ou nous proposons une ardoise que de produits frais.

From the owner: Au coeur de la lagune Au sud de Saint-Cyprien, entouré par la lagune et face à la plage, ce…read morerestaurant gastronomique propose une cuisine aux saveurs méditerranéennes. Vous trouverez notamment à la carte l'escalivade de gambas ou le pastilla de pigeons aux girolles.