Very good and affordable. White beer was very good. Prawns were cooked perfectly. Fries very good…read moreas well.

Perfect French dinner after visiting the Arenes. The arenes. My French family loved it! House wines…read moreand desserts were amazing too!

AMAZING Food!!! We just spent five days in Paris and had our best meal here…read more Family run and helpful in selection no matter your language. We will Reccomened this to many!!!!

We had a great lunch here! I ordered the Greek chicken salad without feta and it was absolutely…read moreamazing! It came with couscous, veggies, and delicious spices. My partner and I shared a carafe of rosé as well. Service was great too! I highly recommend this restaurant.

Fantastic cheap Lyon specialties restaurant ! Have been there 3 times through the years, but…read morefinally decided to help Yelpers discover it ! We decided to order the € 14 special consisting of an appetizer made of a fresh St. marcellin goat cheese toast on a bed of fresh salad, followed by main dish of homemade breaded chicken tenders with flavorful seasonal vegetables, and finally a delicate crusted apple and plum tart topped with a scoop of vanilla ice cream ! Add € 5 for a half carafe of wine ! Again, highly recommended ! However, remember that Lyon's specialty is mostly anything pork, so go for any of these dishes which of course will be as good and cheaper than in Paris or Lyon ! ( see photos ).

We are A group of Americans who looked at this place on yelp. We chose this place based on the…read moreprior high yelp reviews and we were not disappointed. Restaurant staff were nice to us despite our limited French language skills. The lunch was great. I had the fried chicken with veggies and lentils-- c'est magnifique!! My friend had the vegetarian dish and reports it was stellar. The quiche they served us as appetizer was soooo tasty and the rosè was seriously delicious. I am glad we checked yelp and did not settle for one of the flashy tourist traps right across from the coloseum. Love this place!

My mom and I were looking for a delicious dinner restaurant in Nimes. This place did not…read moredisappoint. Unpretentious, unique, high quality, and the service is impeccable. Not to mention, the back room has a beautiful vaulted ceiling from its past as a chapel. For an appetizer, we ordered mussels. Covered in butter, herbs, and garlic, served in a half shell. The best mussels we have had anywhere in the world. We soaked up the remaining butter with the tasty bread. The first time we visited, we also ordered wine with our meal. A nice rose made near Nimes that was also wonderful. I also had a delicious white fish covered in a delicious homemade basil sauce. My mom had this amazing octopus with potatoes in a cream based sauce. For dessert I had the raspberry tiramisu, and my mom had the orange flower panna cotta. The second time we went, I had this guinea hen leg covered in an olive tapenade, surrounded by a golden, flakey crust topped with sesame seeds. My mom had this devious veal in a sauce with olives. For dessert, we shared the flan caramel. The caramel sauce was perfection. The owner is so friendly. So are the staff. I highly recommend making your way to this restaurant. Filled with locals, reasonably priced, and real Provence food!

I've been wanting duck since I landed in France, and finally had my chance with this wonderful…read moreterrace dining spot. They also have indoor seating for inclement weather. They off a daily lunch special, but a cold platter wasn't my interest. The duck was pan roasted with accompanying orange citron berry jus and chanterelles. I never knew they would go so well together. Go rare because it ended being just pink but still ate nicely. I can't remember the last time I had an extended lunch hour, but this place was so pleasant I stayed for dessert and coffee. The panna cotta was a little firmer than I would like, but I still finished it. Wonderful view of the city located in the museum across from the Maison Caree.

Malheureusement, j'ai eu le Croque Monsieur le plus mauvais que j'ai jamais eu dans ma vie au Ciel…read morede Nimes. Au lieu d'utiliser du jambon, le chef a utilisé de gros morceaux de saucisse de porc, trop de pain (trois tranches épaisses de pain grillé très sec) et très peu de fromage. Le résultat était une horrible concoction qui était presque méconnaissable comme un Croque Monsieur. Les pâtes que mon ami a commandées étaient fades. Compte tenu des prix élevés pratiqués, c'était doublement décevant.

I must be jaded. Amidst all these tourist traps in arles, our squad managed to fins something…read moreslightly shifting on the beaten path to find something that was not seemingly touristy. Except we were all à bunch of starving animals and weird paste on bread was not in the least fulfilling. This place might be good for lunch or a quick snack (reminiscent of all the tiny open face sandwiches I've eaten I central Europe) but coming here for a heavy dinner is a big mistake. Maybe if you're are a skinny French girl who only eats a salad for dinner, then this place is for you. The food here is good, but I can hardly imagine wanting to eat this stuff in general. Don't ready my review. I'm clearly not the right audience for this food.

The manager accommodated my husband's celiac needs including gluten-free dessert! Gazpacho was…read morewonderful. I (the non-celiac) enjoyed the mozzarella, tomato & basil tartine with a nice rose from the region.

An absolute wonderful meal! We had the course meal for €27 each. Amazing charcuterie plate and…read moresalmon mousse for the starters. Equally amazing monk fish and lamb over tajine cooked vegetables for the mains. Desserts also very good. Has the chalkboard style table brought to table-side to order. We had a hard time navigating some of the descriptions on our own. Maitre D' spoke English and was very helpful. Full crowd on an offseason Tuesday night as the place seems very popular with the locals, would assume very crowded on the weekends so arrive early. Très Bon!

Had a great experience. Food was very good, nice atmosphere. Enjoyed sautéed mushrooms and…read morecharcuterie. Wild pig ribs glazed with honey was delicious. Hazelnut cake was awesome. Host was patient and nice enough to translate the menu for us. Plan on going back on our second and last night in Nimes.