The eclectic atmosphere excellent service and amazingly delicious tartines make this a perfect spot…read morefor lunch. We had a table on the first floor (2nd flr for us in the US) by the window over looking the place. A great find in Bordeaux.

It's on the square but the exact location is not correct in yelp. Delightful for a lunch stop and…read moreour waiter spoke no less than 4 languages. The TARTINES are open face sandwiches and the Cassoulets are mini baked casseroles. My Parmentier with duck confit was delightfully indulgent but appropriately small with a salad. Sleeper was the drink of the day a minty lemonade.

This is a great small venue for an incredibly interesting twist on the cheeseburger. The owner is…read morevery friendly and helpful. The ambiance is very natural and casual. It's a hidden jewel in a restaurant district. The burgers are delicious and different than anything I've ever tried before and I have been eating burgers on 4 continents. Must try Keith USA

The Staff was fabulous! And the food was superb! We…read moredefinitely recommend Le Petit Mignon. We had Tout Cheddar Burger and the Salad Vegetarian

Wow. This place is freaking amazing! The food and service and the dudes that work here all I can…read moresay is hell yeah. I'm a little drunk as I'm writing this. This is the coolest bar/restaurant in Bordeaux! Yeah baby! Loving it. Can't get enough. Drinking and more drinking. Drinking with the cool bartenders (keep buying rounds for them) and eating their amazing food. This place is a little different in they have a set menu with a few select items. I got the 12 oz steak. Still small for me. My friends all got the Duck. I can't do duck. I feel bad. Their so cute. Poor duckies. My food was amazing. I got the 12 oz steak. Not Prime level like the US but it was great. Served with fries and white rice I devoured every bite. I also got the mushroom sauce. Probably because I needed food in my stomach because I drank so much. Steak was cooked perfectly and was delicious. We drank a lot of great wines and beer. These guys are super cool. We kept buying rounds for everyone. That's probably part of the reason they loved us haha. But great food and great service. What more can I say. Super cool bar and restaurant. Highly recommend!

You must come here if you're in Bordeaux for haches de boeuf, which is a minced beef patty…read moresmothered in sauce and served with a small salad and a stack of fries. I got the mustard, cream, and onion patty and I LOVED it. I soaked my fries in the sauce to make sure nothing was left on the plate. The wine was great as well, but you can also get a chalice of beer! Service is great and friendly

Go. Just go. Great food, great staff, great fun. Just go. I have to post more but the best thing I…read morecan say is just go. The best place for fun in Boudreaux.

Fantastic tapas in Bordeaux Had a nice bottle of red Bijon…read morefor about $32. Easy to drink. I had sardines to start. Whole tin can for about $1I. The. Onto the Camabert with toast that was so so yummy. Another in party had chateaubriand. Moist and tender. Fabulous service by Matthew. Lotta fun and enjoyable. .

I'm writing this review in English rather than French because I feel that it will be more relevant…read moreto non-French speakers. I visited Point Rouge tonight with three friends: two of us were British and two were American. The food and wine were both delicious, beautiful, and beyond reproach. However, the service failed to meet the standards the kitchen had established. Although the restaurant was far from full on a Monday night, we consistently waited much longer than every other table for every course, every glass of water, and every drop of wine. Determined to enjoy ourselves anyway, we watched several tables order crêpes Suzette, which were prepared tableside with great pageantry (several diners videoed the preduction), so we ordered them, too. But we were the only table who had our crêpes delivered cold without the tableside drama. I took one frosty bite and retired my fork, and when the waiter asked if there was something wrong with my crêpes, I told him I was disappointed not to have had them prepared tableside. He laughed and took my plate away. We were all charged full price anyway, and I might just mention here that the bill for four of us totaled €288. I am very sorry not to be able to recommend a restaurant with such wonderful food, but of course inferior service can destroy any meal. I cannot prove that the service we received was related that we weren't French, but by the time we left, it certainly felt that way. I might also mention that the toilets are quite...unusual. The doors are clear glass until you enter and lock the door, when they become opaque. However, there is no sign or other indicator that this will happen, so it looks for all the world as though you will be using the toilet in full view of everyone who walks by. I found this to be a very odd, almost cruel, décor decision.

Fantastic experience. We came really late - near midnight and were hungry. They could of turned as…read moreaway but they improvised and made us a delicious chaucaterie board. The restaurant was hip, trendy, and had a gorgeous bar. It was probably the largest cocktail menu I have ever seen. I think there were close to 200 drinks and they were delicious. W

Food is get it done passable. Great ambiance…read more Bad service, not French service, bad service.

Pretty good food and very charming atmosphere. I had the pork loins which were perfectly cooked and…read moreaccompanied by onions and potatoes. My colleague had the fish and was very happy with his choice as well. I recommend this restaurant for a casual lunch and also conveniently located near the Novotel and local court.

We came here for the last meal of a 10 day land and river cruise odessey through southwest France…read more You know what they say about saving the best for last? I had my usual scotch, which was a very nice pour and my wife had a white wine. Both very nice. Our waiter, Teophane, was very friendly and casual. My attempts at French amused him. He suggested both calamari and razor clams as appetizers. Both were fantastic! Then for dinner, my wife had an amazing burger with fries -- just what she had been missing after a week in France! I had hake-- fish-- just great. After dinner, the owner treated us to a local brandy infused in-house with vanilla and caramel. Our waiter shared a glass with us. An absolutely wonderful touch! Loved this place. If you go to Bordeaux, you MUST eat here!!

We were passing this place after our church mass on Sunday morning. We had roast chicken with…read morevegetables and local Bordeaux red wine and nice desserts. The restaurant staff are very friendly and took care of us, tourists from Australia and China. Many local people here and you can do take way lunch f no time to sit down. A very pleasant time at La petite Brasserie!

Probably my favorite meal and wine list in the city of Bordeaux!…read more The food menu is small and ever-changing. Everything we tried was delicious, with my favorite being a delicious duck dish. The wine list is spectacular and very reasonably priced. Lots of great selections from Bordeaux, of course, but what differentiates this place from good restaurants in the city is that they also have great wines from Burgundy, Champagne, Alsace, etc. We actually went with a lovely Prieure Roch from Burgundy since it paired better with our meals than Bordeaux. Service was quick, friendly, and helpful. Ambiance is upscale casual (is that a thing?) and unpretentious. Overall, a great experience and a must-visit in BDX!

Small menu but changes daily with only fresh ingredients used. Staff very professional and helpful…read more Extensive wine knowledge. Be guided by them for food and wine matching.