Often touted as the best pizzeria in Boedo, it's been on my list for awhile, and I finally decided…read moreto give it a shot in passing. No question it's Argentine style pizza - with a thick crust and a mound of gooey, dripping cheese. The crust itself is decent, there's a quite good, even excellent tomato sauce with a good zip to it. My problem here is the cheese. Not that there's too much of it, which there kind of is, but hey, if you like cheese, as Argentines tend to, it's the proper amount. No, it's that this cheese is oozing oil from every pore that a cheese could have. By the time I finished off a single slice of plain mozzarella pizza, there was a lake soaked through the wrapping paper and cardboard plate, rendering them near transparent. I liked the flavors of this pizza, but wow, that's a lot of oil. 35 pesos a slice ain't bad if you can handle that - a mere $1.25.