Driving, cycling or hiking between the highlights of this region in the north of the French Meuse…read moredepartment, you won't have any problem finding the village of Breux. You might have a small problem trying to find this pub though. But it's worth the search. Located between the monastery of Orval and the basilica of Avioth, The Oak Inn is a tiny country pub serving about a dozen of real English ales & bitters, some Belgian beers and local delices as Orval trappist ale, maitrank and local wine. It's quiet, there's a nice big terrace for long summer evenings and a wood stove with a crackling for long winter evenings. The building is pretty impressive; the pub is just a small part of what owners Mike & Paskie eventually want to convert into a pub/recording studio/music venue. The music studio is actually open, but not in its definite form yet. Mike will be happy to show you around and tell you all about it. Every good review mentions a few downsides as well... Hard to come up with any, but there you go: although there's probably not much demand for it (Breux has a population of just over 250), it would be nice if the pub would be open in the afternoons too. And a simple snack/meal would be ideal. Just some 'tartines' with Orval cheese, a quiche or a pizza... No, nothing more on the down side really. Here's a treasure map for you: at the church coming from Orval, take a left into the northern part of the Grande Rue. Coming from Avioth, go straight ahead at the church. Look for number 44 (right hand side), go around the building and there you are...

A cozy place for a drink. Not bad for couples or a small group of friends…read more Menu have a variety of alcohol and appetizer to choose from.

Nice little bar in the middle of Strasbourg. Particularly good in summer with the terrace. The food…read moreis not particularly outstanding, but this place has a very particular vibe to it, that is really great.

Nice atmosphere, with friendly service and great Jazz background music. Had a wine of the day that…read morewas recommended and the ambiance and wine made for a great time.

From the owner: Le Wine Note est un bar à vins de Strasbourg qui propose dans une ambiance résolument teintée jazz…read morede déguster plusieurs dizaines de références de vins , au verre ou en bouteille. Un endroit cozy qui permet de se détendre après une journée de travail ou pour une soirée entre amis . Le lieu est animé régulièrement par des soirées oenologiques, des soirées dégustations, des concerts jazz et des jams sessions. Pour accompagner vos dégustations, le Wine Note propose toute une gamme de planches de charcuteries, de fromages affinés, de petits plats chauds...

Been here a few dozen times. The beer is cold. The Churchill is delicious. Pool and soft tip darts…read more Kareoke on Friday is a good time. And everyone speaks good English. Good English. Lol. Thanks for the good times.

Dirty, rude staff, and dark. Got kicked out because I'm asthmatic and I have an inhaler. Owner…read moredoesn't care about the safety and well-being of his patrons. The only reason to come here is for karaoke night, and even then the owner will likely kick you out for some bullshit reason. Never returning to this establishment again and I suggest others stay away, there are far better alternatives within walking distance. I would rate this place 0 stars if I could as 1 is way too generous.

A really interesting new cocktail bar in Strasbourg, that is definitely worth a detour…read more We went there with a friend of mine and were welcomed immediately, with a staff finding us a cozy and a comfy spot. The lights were not too bright, not too dim, and the music along with the decoration were rather quite tasteful. I fancy myself a cocktail connoisseur (if not snob), so I decided to go with classical cocktails that I know well - a Brooklyn and a Mai Tai. Both are classics, but are tricky to get right and really exhibit the quality of ingredients well. I was pleasantly surprised that the waiter immediately recognized the Brooklyn and offered me a couple of options for the main spirit. The only complaint that the only rye they were offering was Bulleit (meh for the dill off-flavor), and for bourbons it was Buffalo Trace (a great whiskey, but somewhat devoid of personality). Given that they had Woodford and Rittenhouse on the whiskey menu, I would not minded them to offer me to pay a bit more to get a more premium spirit. After all, at 14 euros for the drink, it's not an unreasonable price for well-made craft cocktails. Similarly, there is somewhat a split in bartending community due to Picon availability and transition to amer-biere instead of bitters as to complement or event substitute it with Angostura bitters, which would have been a good question to ask. Other than that, The Brooklyn was good, served in a Nick-and-Nora and a true Maraschino cherry. Not the absolute best I've ever seen, but a solid 8/10 and for 14 euros in such a nice setting - totally not a bad deal! For a classic MaiTai, the trick is double. First is the choice of the right rums blend, and the second is the balancing between orgeat and lime, to make sure that the cocktail is neither too sweet, nor too sour. In case of Le Douanier, the balancing was somewhat off in both departments. While they used very decent rums (Plantation 3* and a different Plantation), they did not use a Jamaican rum, leaving on the table rich funk notes and nuttiness that would make an outstanding Mai Tai. Similarly, since they used the house-made orgeat that tend to be less sweet than the 1940s-1960s commercial stuff for which the original recipe was formulated, the initial drink was a tiny tad too acidic. However, with the ice melting and dilution that followed, the acid has mellowed for a very decent drink towards the end. Once again, not the absolute best I've ever seen, but a very decent version of a very tricky drink, especially for a non-Tiki establishment. And for 13 -+ was a very correct price! My friend grabbed a sweet banana liquor-forwards drink from menu, which came in a bowl and was richly decorated. While a bit too sweet for me, it was exactly to her taste, especially as the ice melted a bit. Overall, a very good first impression and a staff passionate about the cocktails, likely building up their liquors collection and hopefully still to experiment. It does not dethrone Code Bar as the best cocktail bar in Strasbourg, but it shows promise and is definitely worth a visit, especially if what you want is comfy social drinking.

Great bar, the cocktails are tasty, the service is great, friendly waiters. Nice ambience, music is…read morenot too loud so you can still have a conversation.

Great beer, music, and service! Always enjoy a couple pints of Guinness during Sunday Date Days…read morewith my wife!

A nice, quaint little Irish pub in the heart of Kaiserslautern. If you want a perfectly poured pint…read moreof Guinness, this is where you need to go. Live music on occasion and great bartenders make this a fun joint.

This club is located on the second level of the parking garage. Upon entry you will pay 7 euro…read more(cash only) and receive a card to use to purchase your drinks. When you order a drink the bartender will scan your card. I suggest to not lose this card as you pay for your drinks at the end of your night. There are 4 rooms with multiple bars. Three of the rooms play different genre of music. One is techno/electronic, one hip hop/Latin, and the other was 90/00 Pop. The crowd was mixed from 20-40s and seemed like a good crowd. Didn't see anyone getting tossed out. The bartenders were all good and quick to take the orders. I stayed in the Hip Hop room the most and the DJ was pretty good. Kept the energy going all night with solid mixes!

Money hungry, charges you for not drinking, after you already paid a cover. On crowded nights the…read moredrink glasses are barely cleaned you can watch the bar tenders from the second floor. They rinse the glasses and re-serve drinks, be careful.