I'm not that guy who throws around 5-star Yelp reviews, but when you bring Grilled zucchini,…read moreTaglianetti Di Manzo, perfect polenta, a fantastic caffe gourmand of tiramisu, panna cotta and caramel gelato with espresso, capped with a complimentary limoncello and a chat with the chef/owner, kicking it old-school....my hat is off to you.

We live nearby to the A Tavola restaurant and finally decided to stop in for dinner. The…read morerestaurant is very cozy, with a small bar and fireplace inside. We started with bruschetta and artichoke hearts, which were both simple but very nice. For main dishes we had veal saltimbocca and penne, which was very tasy, and ricotta ravioli in cream sauce with artichokes which was rich without being too heavy or greasy. We paired it with a nice Chianti. For dessert, the tiramisu was a little different (more marscapone than normal) than what I traditionally think of it, but was still excellent. We also tried the chocolate cream with candied orange peels, which was unique. We'll probably return when in the mood for casual Italian cuisine!

Wonderful! Slightly pricey but worth it given the incredible creativity of the chef and the…read morefriendly attentiveness of Stephan who single-handedly manages the front of the house. He is a multi-lingual host and waiter, who also happens to be a sommelier and mixologist! The intimate restaurant is painted teal and is decorated with fascinating little lamps and small objects d'art created by that crazy chef! C'est magnifique!

Fabulous meal, reasonable price, friendly staff. We enjoyed every bite and attached 6 photos. The…read morefood was inventive without being weird.

Wow, what a great experience last night for dinner. Our host/maitre'd/owner was great! He's got…read morevery limited English speaking skills but we communicated just fine! It was still warm and wanted to sit outside but it didn't look like there was enough room but when I asked, he said "no problem!" On the table, we ordered onion soup, a pate, foie gras, escargot, and a "tomato carpaccio" with anchovies on top. All excellent! For dinner, we had fish and two different type of duck plates. Everything was cooked to perfection. We ordered a bottle of Côtes du Rhône which went very well with the duck. Great service and superb food at a reasonable price. At the end, our guy offered us a aperitif on the house. It was a cognac. Great way to complete our meal. I'm thing we should have gotten dessert but we weee pretty full. Anyway, we are running out of days but would definitely come back again.

We felt like we were welcomed into a family enterprise with smiles and quick service, even lacking…read morereservations and a large group about to arrive. Our best dining experience in Paris!

We absolutely enjoyed our dinner at Ginza! The restaurant owner was very friendly and helpful with…read morerecommendations for our family. We have the yakiniku sets with great sushi, sashimi, miso soup, salad and meat skewers. The chicken stick sets were the best, the beef was not our favorite ever but the extra teriyaki sauce on the table made it work. We ordered dessert and tea to end a great evening. When in Bercy, we highly recommend a visit to Ginza.