A wonderful cafe very near the train station. The manager eagerly helped bring our luggage inside…read moreand immediately brought water, coffee and a beer. Our thin crust pizzas were made with fresh ingredients and nicely browned in their wood fired oven. They were delicious! My cherry ice cream was the real deal--full of flavor.

From the owner: La pizzeria Dolce Vita chez Jpetto vous prépares de véritables pizzas cuites au feu de bois dans le…read morerespect de la tradition napolitaine.

This is the BEST Italian food I have ever had in my LIFE. Yes, the best Italian food can be found…read morein St. Roch's square, in Montpellier, France. I literally travelled Italy for three weeks and nothing came close to the incredible cuisine here. Try the pizza, try the pasta, whatever you do, try something. They take reservations and even if you don't have one, you can try to get on a waiting list. It's well worth it. Another tip is to come for lunch. For dessert, order the cafe gourmand, which is coffee and a few miniature desserts curated by the chef. You can also sit at the chef's table and watch everyone cook! Fun fact, this restaurant is named after St. Roch (Rocco, in Italian), Montpellier's patron saint. He has a very interesting story, definitely look him up if you're in town.

Great place to eat with friends!! Delicious pasta and pizza and you definitely have to try the…read moretiramisu !!!

Various prix fixe menus ranging from 12-25€ The wine list comprised various local wines, and the…read moreone we had, a Sparkly one from Limoux tasted pretty good. Service was unhurried, which is good when you are sitting outside just watching the world go by. There are about 10 restaurants in the square and we chose this one because it looked the busiest, and we were not disappointed, though if we stayed longer we would probably try the others too

Review in July 2014: I said I would go back and I did. I've changed my rating from 5 stars to 3…read more This time the prices were much more expensive (in season rather than off season) and the food and service not nearly as good. I will not go back. Review in March 2014: I hardly ever give five stars. We wandered into this traditional Italian place after finding that the place we wanted to go to for dinner was closed. We were very impressed for a restaurant on the main drag in a tourist town. The food was delicious, the service attentive and the restaurant neat and clean and inviting. We ordered a salad and a pizza to share and it was plenty of food for the two of us. The salad was topped with fresh baked dough stuffed with warm goat cheese and honey. It was incredible. We chose the chef's special pizza which had four different sections of toppings: one quarter was chicken and mushrooms, another meat lovers, another Hawaiian and the fourth more goat cheese and honey. We ate every bite. The chef even came out to walk the floor and find out how our dinner was. We would definitely go back.

From the owner: Pastas presto ! Petit bout d'Italie au cœur de Perpignan, ce restaurant offre un cadre intimiste…read moredans un décor haut en couleurs pour des repas aux accents transalpins. La carte déploie un grand choix de pâtes bien sûr, à toutes les sauces et pour tous les goûts. Des recettes généreuses, pleines d'originalité, servies sans façons; authentiques et pleines de saveurs.

From the owner: Quelles bonnes pâtes ! Derrière la façade se tient un petit restaurant chaleureux et tout à fait…read morecoquet tenu par un délicieux couple d'Ariégeois bien décidé à vous régaler. Côté pizza, jouez les contrastes Nord/Sud avec une Atlantique à base de saumon et la Méridionale. Quant aux gourmets, en mal de sensations fortes, ils apprécieront très certainement la Gersoise garnie au magret de canard et foie gras. Quantité au rendez-vous et tarifs contenus, font de ce restaurant pizzeria un endroit pour les gourmands.

Perfect. TRY it! Found this restaurant "by accident", but…read morewe sure will comeback back