This is the BEST Italian food I have ever had in my LIFE. Yes, the best Italian food can be found…read morein St. Roch's square, in Montpellier, France. I literally travelled Italy for three weeks and nothing came close to the incredible cuisine here. Try the pizza, try the pasta, whatever you do, try something. They take reservations and even if you don't have one, you can try to get on a waiting list. It's well worth it. Another tip is to come for lunch. For dessert, order the cafe gourmand, which is coffee and a few miniature desserts curated by the chef. You can also sit at the chef's table and watch everyone cook! Fun fact, this restaurant is named after St. Roch (Rocco, in Italian), Montpellier's patron saint. He has a very interesting story, definitely look him up if you're in town.

Great place to eat with friends!! Delicious pasta and pizza and you definitely have to try the…read moretiramisu !!!

Enjoyed a fantastic meal! We ordered the lasagna and that was my personal favorite it was super…read morecheesy and had the right amount of everything! The waiter was also super nice! The atmosphere give of a very bright feeling and gave me good vibes. Overall this was an amazing experience.

I am vegan and found this place capable of making a red pizza (without cheese) with extra…read morevegetables. The staff was very helpful, and the Italian owner/chef was quite good at producing an excellent meal.

Good artisanal pizza with an extensive menu. There's a pizza there for everyone. No English menu,…read morebut the menu is simple enough that we could easily manage with Google Translate. The service was great. We had a server who was enthusiastic to help us because she claimed her English was better than her French.

To me it's the best wood oven pizza downtown Montpellier…read more Fresh ingredients, very nice staff (the waitress speaks English). My favorite pizza is the capriciosa but feel free to order custom pizzas!

From the owner: Le fameux Don Camillo Au coin des ruelles enlacées, il est surprenant de tomber sur cette adresse…read morequi sent bon l'Italie. Pour ceux qui ont un appétit gargantuesque, vous ne serez pas déçus ; les pizzas débordent des assiettes. Enfin, ce restaurant est aménagé en deux salles voûtées charmantes et conviviales. Le soir venu, l'ambiance tamisée est idéale pour un tête à tête aux parfums de l'Italie.

Awesome place to go for a drink and language exchanges with GoLingo.fr. Practice you French,…read moreEnglish, Spanish, and/or German over a glass of wine. In a quaint little square near the historic 12th century tour de la Babotte.

Horrible. They didnt have our first two choices. Very slow. Food ok but nothing special. 'read more

Excellent salads, pizza and pasta dishes. Good prices, huge portions that are easy to split, and…read morevery friendly service. English spoken. We went back twice!

Crappy fake italian - strange since we are not so far from italy. i can get a better carbonara for…read more7€ in Berlin, GERMANY. Pasta over cooked, tasteless tomatoes and wafer-dry parmesan. And the escalope was chewy and burned. I tried ordering mustard to cover the fried toast flavor but they didn't even have that. Non non non merci

Perfect. TRY it! Found this restaurant "by accident", but…read morewe sure will comeback back

I love this place! The food is unreal so good. Tasty, fresh and amazing! The thin sliced foie gras…read moreis so good, I have no words to describe it. You have to try it. And the duck is extraordinary. The saumon and the pizzas are excellent. C'est un excellent restaurant. Il faut absolument y passer et commander au moins le foie gras. Le canard est sublime. Le saumon et les pizzas sont excellents

Really superb. A huge range of options on the menu (pizza, pasta, salads, fish, meats), big…read moreservings, friendly service, delicious food, no tourists. Highly recommended.

From the owner: Des pâtes, des pâtes Un restaurant italien qui ne sert que des pâtes : aux fruits de mers, à la…read moreviande, aux fromages... Les amateurs apprécieront notamment les pâtes fraîches farcies aux cèpes, ou cuisinées au saumon ou à l'aneth. Le service est souriant et la bonne humeur de mise. Une adresse à retenir pour manger correctement et pas cher.

It was good. 3.5 solid stars. The starter (cold multi-…read morelayered antipasti with burrata) was amazing. Wine by the glass selection is great and affordable. The place is cozy inside and they offer a small patio seating area on the street (there is almost no traffic). The owner is very friendly and helpful; the waitress however was clueless and managed to lose a piece of the appetizer on her way to our table... (no biggie but also not an apology or a word from her...) Pizza is average. The dough was good; it's supposed to be wood fired cooked however I didn't feel the "wood taste" on my pizza. The only negative is that my pizza was very oily, most likely from the cheese. Would I go back and try a pizza with light cheese ot it? yes, most likely.

I only had a scallop pasta. There were only a few scallops, but it was good! The Muscat they serve…read moreis very good. Nice ambiance!