Ended up at this quaint, welcoming- but most importantly -delicious burger joint thousands of…read moremiles from cali. The burgers were so good they satisfied the craving for a big juicy burger. Service was fast and food tasted fresh and delicious. Big shoutout to the chef. The owner? Was very friendly and even gifted my husband cookies and ice cream that tasted like pure caramel cream heaven. There was a little boy taking our drink orders which helped it feel more welcoming and homey. We were a group of 24 HS students, chaperones and family members on day12 of our 15 day tour through Europe. All shows and excursions had been cancelled due to the rioting that had started earlier that week - due to a 17 year old Uber driver who was shot & killed by police in a traffic stop. Best memory in France was at this restaurant when the owner?/ hot guy dad called a friend to translate and encourage us to our return to our hotel for our safety. Good people exist and so does good food at Brooklyn Village. Cheers!

From the owner: La viande à l'honneur Situé ZAC des Barbanniers, le Bistrot du Boucher est tenu par Osman Tinjic…read morequi a fait ses armes en salle dans plusieurs brasseries parisiennes. Dans un décor caractéristique des Bistrots du Boucher, où objets chinés en brocante et photos de la ville en font un lieu convivial, une cuisine française généreuse et riche en saveurs est servie, mettant à l'honneur des viandes nobles de race française.

This is my favourite restaurant outside of Paris. It's been more than a year but I still think…read moreabout it. For 13-16€, you get 3 entrees. Start with egg en cocotte, a main course of duck confit and dessert. Everything was amazing. Probably one of the best gastropubs in Paris. They don't speak English but you can try using google translate.

Excellent food and friendly service! Fish and chips entree was so tasty and fresh! My teenage son…read moreloved the hamburger, too! Great location with outside seating.

An hidden gem in a quiet street, very close to the Paris financial district of La Défense…read more This cozy little restaurant offers a short but delicious menu of French specialties, all made from the freshest ingredients with always a vegetarian option. I have a very tender slow cooked veal stew with butternut which was so full of flavors and a wonderful, fresh and light pineapple carpaccio with almond cake. Their wine list is affordable and excellent quality. Try the Crozes Hermitage! The restaurant cooks are 2 insurance and human resource veterans, who are living their passion after a hard training at Alain Ducasse school. All good reasons to support their wonderful restaurant!

This is indeed a hidden gem! Saisons - Cuisine du Marché is a delightful restaurant in a nice,…read morequiet neighborhood just on the outskirts of Paris. The food and wine are excellent. This is a classic French restaurant and it is evident that the ingredients are carefully selected for their quality and taste! One thing I loved was how close the kitchen was to the dining experience. It's very cozy and a lovely ambiance. I had the fennel confit as a starter, the veal with roasted potato and vegetables as a main dish and exotic fruit and cream for dessert--And the absolute best wine I've ever tasted. I highly recommended.

Delightful. Fantastic. Seriously, upsettingly good -- because I wish I could eat somewhere like…read morethis every day and sadly can't because Paris is a flight away. That said..,it's only one flight and I'd fly back in a heartbeat for their fries and tartare. Can't wait to come back! Merci beaucoup pour wonderful time and a meal I'll never forget!

Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

We visited Le Kaveri a few weeks back and had a very nice dinner there. The food was great, very…read moreauthentic north Indian food (we ordered chicken tikka, saag paneer, chicken tikka masala, naan, and gajar halwa). The owners also suggested we try the cheese naan which is a dish created by their family, and it definitely did not disappoint! It was served piping hot with a side of extremely spicy chili sauce, and was absolutely delicious! The owners were very warm and welcoming, and were making sure all the guests were well attended to. It is evident they are passionate about what they do, and you can see their attention to detail in everything from the quality of food served to the elegant ambience of the restaurant. I would highly recommend this place, and hope to return there on my next visit to Paris as well!

It was really a pleasant experience we had when we visited this lovely lovely restaurant, all food…read morewas delicious and worth trying and the staff where so great, we also met the manager which welcomed us a great deal and she made us feel as at home... Great work and must come again? ;)

THE BEST PLACE!!! I'm from California (where In-n-out is), and let's just say I have a new favorite!read more