Stopped here for lunch en route from Saint-Cirq-Lapopie to Rodez. Cute town and a cute restaurant that doesn't look like much from the outside, but it has a nice seating terrace out back. It was quite crowded when we came, actually, all with locals. We both had menus and the food was tasty and well-prepared. The lamb was tasty and local. The brochette of chicken seemed done up on their own grill. Only the dessert disappointed, since the strawberry panna cotta with brownie was more like a strawberry cream gelatin with crushed Oreos on top. Solid place, seems to make their own food, would probably eat again if traveling through. read more