From the owner: Face à la mer, l'horizon vous accueille dans un cadre raffiné et convivial. Avec une cuisine…read moretraditionnelle et gourmande, notre chef Max Delaloche saura ravir les papilles tant averties que néophytes. Accessibles à tous et pour tous, l'horizon vous propose sa carte, des menus à 27€ et 39€ ainsi que des formules en semaine à partir de 9€90 et un menu spécial enfant.

If you're in the area you have to go to "Le Scoop". Their food is delicious and inexpensive. Great…read moreseafood, great meat and great pasta gratins. This is a typical "locals" restaurant. Always packed and full of people who know one another. I wouldn't call it traditional because although their dishes are sort of like comfort food while sophisticated and original. Just try the burger and you'll understand what I mean. Anything's good there so try anything.

OK, we had dinner last evening at this place and it was really, really bad. The food would have…read morebeen considered mediocre to poor in an American restaurant -- The portions were too large, the dishes completely uninteresting, and among the four of us (a veal dish, salmon, and mussels) there wasn't one good dish. There were only three servers who were incredibly overextended, but the service standards were terrible (For example, not giving us a test pour of the wine to see if the bottle was OK, and just leaving it on the table - and not providing anyway to chill the white wine while we were having dinner; we had to work really hard to get a bottle of water with our meal, and then the waitresses would disappear for long stretches and we never did get a refill of it). We had two beautiful dinners on our other two nights in France, but this was just ridiculously bad. We couldn't get out fast enough at the end of dinner (In part because it took so long just to get the damn check, but also because we were so anxious to leave). How does it get a four star plus rating??? Jack F.

Super bon brunch. Fresh vegetables and a large choice at the buffet. Great coffee and lots of…read moredesserts. It's the only brunch place around here but surprisingly good for the small town. For breakfast by far the best place in the rue de la mer

From the owner: Harmonie Franco-Américaine Le Relais de la Pommeraie, entre ranch du Texas et auberge française,…read moreest installé à Puchay. Un décor atypique fait de bois, cheminée, guirlandes tricolores et écurie pour accueillir des convives à la recherche de moments conviviaux et festifs. La Salle à manger et la terrasse, reçoivent hôtes et visiteurs pour déguster les spécialités savoureuses et copieuses du chef. Au menu : une alliance franco-américaine qui fonctionne parfaitement : "la salade de crottin chaud lardé, magret fumé et huile de noix" cohabite avec la classique "Chicken Caesar salad" et "le Faux filet béarnaise mariné, beurre maison aux aromates" partage la vedette avec les Burgers maisons de l'établissement. Gourmands : essayez les traditionnelles pâtisseries du continent américain et profitez de la verdure.

A great spot for breakfast right across from the place where Joan of Arc was burned at the stake,…read moreso the locals like a good barbecue - ok that might be a little below the line...anyway...the proprietor was super nice, she even went to the butcher to buy bacon so we could have bacon with our omelettes. It was a great omelette as well - and of course coffee was strong and tasty. Highly recommend this place to anyone in the historic town of Rouen.

From the owner: Pays de Bray Ah le beau lieu et la belle maison : vous êtes en Pays de Bray, le pays où les hêtres…read moresont hauts, l'herbe verte et les pommes croquantes. A quelques minutes de Forges et de son célèbre casino, Marie-France et Patrick Ramelet, et depuis peu, Dorothée L'Hernault, vous invitent à une partie de campagne gourmande. Pour retrouver le goût de l'authentique et d'une cuisine régionale préparée avec brio et élégance.