This restaurant is nice. The waiters are friendly and helpful. The food was ok. We got the Cordon…read moreBleu which was ok. The starter (ham and white asparagus) was ok. I only liked the ham as the asparagus had a bit too watery. The menu of the day is a good deal (€12 for a starter, main and coffee or dessert) as the prices in the normal menu was a bit too high. They have menus in English and Spanish too. The bathrooms upstairs were also nice.

This is a quintessential Zamoran tapas bar! They serve only one thing, "Pinchos Morunos" (we would…read morecall them shish-kabobs in the US, you have the option of pork or chorizo), but they do it well! On the weekends, it's full of people and it's dirty but push through the crowds and shout "dos que sí" and watch the magic happen!