Excellent fresh cocktails. Love the Porstar Martini with fresh passion fruit. Nicer decor and…read moremusic here. Great place to hangout.

Great craft cocktail bar with, fresh ingredients, delicious drinks, creative menu and very friendly…read morestaff!

Wasn't planning on going to a pub in France, but this looked like the most welcoming place in town…read more We were right. The new owner, Charlotte, was friendly and spoke excellent English. Good selection of interesting beer, including local cider and cherry kriek. Fun place.

From the owner: Dans la fameuse rue de la Soif Entre un patron hyper sympathique et une clientèle d'habitués…read moretoujours prêts à accueillir de nouveaux arrivants, ce bar vaut le détour. Situé au centre de la rue de la Soif, ce bar est un incontournable. La clientèle est plutôt jeune. Des concerts ont lieu de 6 à 7 fois par an avec une programmation jazz et techno.

Great location, chill vibe, great hosts!…read more No fries, limited menu (it's really a bar), but what they have is all top notch.

We went here after most of our dinners during our stay in Bayeux. Bartenders were super kind and…read moremade some banging cocktails (White Russian, mojito, Moscow mule). Perfect place to spend a French summer night with some outdoor seating and a spectacular local atmosphere.

Looking for a quick bit or a beer? We stopped in on the way back to our B&B from the Normandy…read moreBattlefield Museum. Place was bustling so we gave it a shot. First: order the appetizer plate for two, it was loaded w cheese, Salami, Spec, Bread etc. I had the omelette w bacon for dinner. That too was excellent . The burgers looked awesome at the table next to us with tons of fries. The owners were on site and made sure everything was going well for you. Check it out, you will be pleased. Free pretty fast WiFi too.

Great crepes! The other nearby places had mediocre reviews so we decided to wait here. We were…read morethird in line at 12:10 but 15 minutes later the line was about 8 deep but they trim several pairs at once. We had a flaming apple crepe with Grand Marnier and a crepe with goat cheese, bacon (more like ham), leeks and tomatoes. Both were great. We also had three French beers which were very nice. The place only seats about 30 and the service was tremendous. Definitely somewhere to visit if you're here.

Sarrazin is a must try when in the Breton/Normandy region. It's basically made of buck wheat and…read moreits delish! We also tried their regular crepes.