Excellent steakhouse in Puebla, nice place with the right setup (loved the bar)…read more For appetizers try chicharron de rib eye. I had Cesar salad and Filete Estancia (with cheese and Argentinean sausage) for entrees, I definitely recommend them. Desserts are perfect, I recommend pastel de mil hojas or chocolate cake If you are in the mood, ask for a mezcal (400 conejos) with a Pacifico beer to go with your meal. Service is awesome, I will definitely return.

This place has stepped up its game in the last few years: it's now a really good, decently priced…read moresteakhouse with a nice variety of dishes, excellent meats and good service. It might not be the fanciest or best steakhouse in Puebla, but, unlike those places, you will have a good meal in a not so pretentious atmosphere for a decent price. Definitely recommend.

Great steaks and the waiters are observant and helpful. My favorite spot in the center of Puebla.read more

Not the same as it used to be. I remember warm atmosphere and the elegant interior. They turned…read morethis place into something more modern with a very low quality. Food ok.

From the owner: Parrilla Argentina. Comida tradicional Argentina cortes de carne hamburguesas pastas pizzas…read moreensaladas empanadas. Todo a precios accesibles. Un lugar Sencillito

Delicious, good quality ingredients, fresh bread: Los Choripanes have a tasty Argentinian spot…read morewith one of the best chimichurris I've tried so far. everything tasted good with a very Traditional wine and chorizo asado way!!! 100% Recommended

We went here about 4 times when we were in Mexico, just because it was that good…read more They bring out complimentary bread with a red salsa and chinmichuri, and it's difficult to not fill yourself up on this before the main portion, because it's all fantastic. The main portions revolve around different varieties of meat, fish, and empanadas, all of which I tried, and all of which are amazing. You can order anything here, and it will be great.

This is a staple in the puerto. They are famous for their meats and also Argentinian empanadas…read more Ordered the Chile poblano soup. It was ok but definitely had better at other places. Had the Argentina empanada and the Cheese & Spinach empanada. The cheese n' spinach was awesome. My son had the cheese pizza. Not something you'd probably rush to Mexico to order. But for a kids dinner option, it was pretty good. My wife ordered the seafood sampler. This was fresh shrimp fried; some wrapped in bacon (which was excellent). And also fried calamari. She loved her dish. I had the tampiquena steak which came with fried bananas, and empanada in mole sauce. My dish was really good as well.