Very good vibe and the iced coffee very tasty. A busy place for sure, you can you seat inside or…read moreoutside. If it really ran out of place , you can grab a take out and eat at the beach with a magnificent view. The chocolatine is tasty with it chocolate flavor without overwhelming oily, crispy too and with a mild butter flavor. Although a bit oily might be tastier. The iced coffee also tastes good with every flavor balanced, especially it is not too sweet. The milk is creamy. The croque monsieur is heated up as ordered. Crappy with it bread, creamy cheese and a tasty balance of the ham. I like how the service, which was helpful with her English and very detailed communication on where the order will be available. I felt welcomed and being treated with care even there is no tips required.

Location: Like most places, these guys are located in the heart of the village, within walking…read moredistance of most hotels. The place. The bakery is on the small side so things can get a little crowded if they're busy (which is always). There are a few tables indoors, as well as some seating outside. The goods: I popped in twice and had the Croque Monsieur and the Croque Madame. Both were excellent though the Monsieur was overflowing with cheese, and this made me very happy because it was pretty damn awesome. They also make an excellent café mocha. We also tried a strawberry custard tart and a brownie. The brownie was OK but the tart was fabulous. Yum. Service: OK. Price point: A bit pricey, but the goods are... great.

For a patisserie, their more amazing offerings are savoury. Definite highlights were the bacon egg…read morecheese sandwich (bread was soft and chewy, egg was properly firm, bacon was thick) and ham and cheese croissant (flaky and tender, good size ham). The sweet stuff was just ok. Would have liked both the chocolate croissant and the peach chocolate tart to be more chocolatey. My wife had the paris brest and almond croissant and thought they were average. My dark hot chocolate was a bit too milky. Overall though, a great spot for breakfast in Maria. Heard their lunches are also good too, so stop by if you're in the area.

Bright space with plenty of tables but much of the business seems to be take out. Fresh-baked…read morepastries and sandwiches in croissants, plus coffee.

From the owner: Fresh Croissant and French pastries everyday!read more

I admit that when I am on holidays, especially in Quebec, that I try to find every boulangerie or…read morepatisserie I can. They offer a selection of breads, pastries, and ice cream. I believe they have some other items (like meats or pâté) in a cooler section but I can't remember for sure. The bread I tried was very hearty and dense (which is something I like). The pastry I tried was nice as well. My one complaint is that they don't indicate what breads they have with signs so it isn't as efficient as it could be for ordering. Also, as is normal for bakeries, if you want a good selection, it pays to arrive earlier in the day. On our first visit, there was pretty much nothing on the shelf to get. On the second time (earlier in the day) the selection was better. As is the norm for many smaller shops in the Gaspesie, they don't accept credit cards but will take debit.

From the owner: La boulangerie-pâtisserie La Mie Véritable a été fondée par les frères Valade et leur mère, Doria…read moreGrenier, en 1997. Pionnière du développement agro-alimentaire en Gaspésie, La Mie Véritable est rapidement devenue un incontournable, synonyme de plaisir et de qualité. Forts de quelques stages en boulangerie, mais surtout armés d'une grande volonté entrepreneuriale et d'un amour pour la bonne nourriture Sébastien, Louis-Franck et Doria ont élaboré des recettes devenues des classiques reconnus et recherchés. La Mie Véritable offre à l'année des produits artisanaux de boulangerie et de pâtisserie de qualité supérieure dans un endroit toujours aussi convivial que chaleureux. Elle assure aussi la distribution de ses produits frais (pains et viennoiseries) hebdomadairement dans plusieurs épiceries et restaurants. En 2011, la boulangerie inaugure son café, La Mie d'en haut et propose ainsi soupes, sandwichs et cafés. Malgré la réalité économique précaire de la région, l'entreprise n'a cessé de

Fir the record: This appears to be a duplicate listing. This bakery is also listed here under…read more"Fournand" and that listing is where everyone is leaving reviews. Location: Like most places, these guys are located in the heart of the village, within walking distance of most hotels. The place. The bakery is on the small side so things can get a little crowded if they're busy (which is always). There are a few tables indoors, as well as some seating outside. The goods: I popped in twice and had the Croque Monsieur and the Croque Madame. Both were excellent though the Monsieur was overflowing with cheese, and this made me very happy because it was pretty damn awesome. They also make an excellent café mocha. We also tried a strawberry custard tart and a brownie. The brownie was OK but the tart was fabulous. Yum. Service: OK. Price point: A bit pricey, but the goods are... great.

Very nice location. They offer reserved parking spots. We…read morehad a croissant, a coffee and a sandwich. The lady smiled warmly and the service was good. Can be busy in breakfast time. The pastries look attractive. Each table has a small flower, such a nice touch.