It's a strange combination of a children's disco with aperitifo, and a semi expensive restaurant,…read moreso we sat in the noice of a disco, and even though it was non smoking people smoked, we left after main course and found dessert somewhere else. The 2 dishes we got was ok, but not for the price. The bread was from yesterday or perhaps been cut this morning dry and tasteless. The waitress spoke little to no English, and in the middle of our meal the started to take away Parmesan from our table ?? Definitely sub standard for Milan even if the price was 1/2. Would not recommend!

Remember that phrase, "don't judge a book by its cover"? Well, it definitely applies at this…read morerestaurant. You are in for a surprise when you come to Trattoria Toscana. Based on the photos that people have posted of this establishment so far, it looks like a dump. But walk in, walk through the narrow hallway, past the bathroom and the kitchen, and you are transported to an absolutely adorable candle-lit garden-like restaurant with a mini fountain in the middle. So romantic. This is one of my favorite restaurants in Milan; great atmosphere (as described above), good food, good price, and friendly staff. Recommended dishes: -Spaghetti with tomato sauce. Sounds plain... but absolutely divine, and hands down the BEST I've ever had. Maybe it's because I haven't tried a lot in Italy... but no matter. Trattoria Toscana does it great. -Pesto lasagna. Not your average lasagna but the pesto is really good! The seafood spaghetti was not the best I've had, but it was solid. I also got the sea bass to share with my friend, and it was pretty bland and passable. They do good pasta, but everything else is mediocre. And everything is priced extremely reasonably! Average plate of pasta is under 10 euros. The staff here are really nice and accommodating. My friend was indecisive about two dishes, and the waitress just let him have one for free, "so we could all try it, *wink." So nice of her! Highly recommend this place for a group dinner (there is a lot of seating), or a romantic date!

This place has definitely got a cool vibe. The ambiance is unique with hanging meats to a display…read moreof jams. The sandwiches are delicious and they make vegetables taste good. The service is quick and attentive. Seems like a local spot.

Needed a quick snack. These type of sandwiches are popping up all around Los Angeles but can be…read morevery pricey. Mortadella, tomato, burratta on fresh/homemade focaccia. Simple meal - simply delicious- AND half the price of the places around Los Angeles. Snack away..

Food was delicious and staff were very friendly and helpful. They have a great variety in their…read moremenu- not just pasta and pizza but meat and vegetables as well. Loved eating here, would highly recommend

If staying at the Hilton or Four Points, this restaurant is extremely convenient. In addition to…read morethe standard pizza and pasta, they have a variety of vegetables/salads and meats enabling several options for a dinner on the healthy side. The prices seemed less than all the restaurants just around the corner down Vis Gustavo Fara.

This place is legit. Dowg, Krueg, and I wanted authentic Italian food while visiting Milan…read more Giovanni, our waiter, was great, so I hit him with a €50 spot. So he brought out a round of limoncello. We had about 5 more rounds after that and stayed up drinking limoncello until around 2:30AM. Highly recommend.

Again, this was an amazing experience. The service was not what it should be for such a great place…read moreto eat, but I would consider moving to Milan to eat here a few times a week. presentation:5 Quality:5 Quantity:5 Taste:5 Aroma:5 Service:3 Atmosphere:5 Wine:4 Desert:5 Parking:N/A Value:5 Exceptional experience. Amazing value for the dinner.

This is a sophisticated restaurant with incredible service and delicious food…read more We tried this restaurant for the first time during a special private family gathering, and it was great. Il Gatto Negro has a full bar with many options of cocktails, wines and beers. We tried the the risotto and the chicken with potato and prosciutto. For dessert we had the tiramisu and almond cake, and for drinks, we tried several cocktails. Everything was delicious! The service was excellent, the location was beautiful and all common areas were clean and comfortable. The view is outsanding. One thing to watch out for is getting there. This restaurant is up in a mountain and the roads are extremely narrow. My recommendation is taking an UBER or a taxi or someone who is a local driver who knows how to drive through those narrow spaces. Also, the view is better during the day. Overall, highly recommended.

We were genuinely excited to dine here, especially after hearing such great things about the…read moreview--which, to be fair, was absolutely stunning. Unfortunately, that ended up being the only redeeming part of our evening. We don't typically write negative reviews or criticize service, but our experience from start to finish was deeply disappointing. We sat for over 30 minutes with menus before our server came over to ask if we had questions. When our server finally arrived, he didn't introduce himself or even greet us. The first things he said was "Yes, I'm ready". When a member of our party tried to ask a question about a dish, he shouted (over the extremely loud music), "Decide because I can't hear you." We placed our entire order at once--cocktails, wine, and all courses--and the server walked off, dropping our menus loudly on a nearby table as he left. A short while later, he returned with cold bread and oil and vinegar, but we weren't given any plates, so we had no way to eat it. We assumed he was waiting to serve the wine with the first course, but even once our food arrived, we didn't have wine glasses. We had to ask for the bottle ourselves, and despite finishing it during the first course, we received no wine service at all--no refills, no check-in, and no offer of a second bottle. After the first course, we saw another server bring out our entrees, only to turn around and head back into the kitchen when he noticed we still had dirty plates on the table. Our main courses didn't arrive for another seven minutes, and unfortunately, every plate was cold. My steak, ordered medium rare (see photo below), was served nearly well done, and the chicken dish was very dry and clearly overcooked. Throughout the meal, our server made several rude and sarcastic remarks, and we had to ask three separate times for bottled water before another staff member finally brought it. At the end of the evening, no one--our server, the host, or even the manager we spoke to while arranging our car--checked in to ask how our experience was. Overall, we were extremely disappointed. This was, unfortunately, an abysmal experience from start to finish. We had really hoped for a memorable dining experience, but sadly, it was memorable for all the wrong reasons.

Excellent food! Can't remember what I ate but pretty sure tomatoes and pasta. The wine was nice as…read morewell.

Amazing, fresh, and authentic food! Great little spot ! Family owned! A recommendation from a…read morefriend who lived in Milan 20yrs ago and we were happy to tell him that the owner and food were great! Giovanni, the owner, remembered him immediately! If we come back to Milan we will definitely be back!

Amazing food and friendly staff. Worth the visit definitely yes. I had the ravioli and wine.read more

Incredible service and the besttt truffle experience!! Everything we ate was delicious and fun to…read moresee the difference in varying truffles! Food was 10/10 and can't wait to go back one day!!

Our last night in Milan we went to this fine establishment. It serves many types of meats,…read moreincluding wild boar. A basket of breads and a bowl of olives were served to us by our waiter, Fabio. I asked his recommendation for a nice red wine that was smooth. He chose a delicious wine, perfect for the main dish beef I planned to order. My husband ordered a wonderful fizzy water that we hope we can find at home. I am celiac, so no bread for me. However, my husband said the pillowy focaccia was his favorite out of the selections in the basket. Let me tell you about the olives: they were the best green olives I have ever had, popping with garlic flavor, and their texture was perfect. They tasted home-made to me! We started the meal with a selection of cheeses which came with a pot of honey and a pot of a caramelized red onion-reduced in red wine and sweetened with a little sugar. The onion condiment was divine. It was best when topped on the truffle cheese. Main courses arrived later. My steak fillet was the softest beef I have ever eaten. In fact, it was truly the best steak I have ever eaten. Cooked to perfection! My husband ordered the sea bass and grilled veggies. We split the veggies. For dessert my husband selected a flan-like dessert that was smooth and silky while I chose a green apple sorbet that had a French Norman brandy (Calvados) on top. This was a sensational pop of flavors. Ending the meal with coffee, we promised ourselves to return on our next trip to Milano. Thank Fabio for excellent service and for making our last dinner in Milan a meal to remember!

I can't believe I've never reviewed. Been coming here every year for at least a decade. Always in a…read moregroup. We share a few pastas to start. Depending on what I've eaten that week, I have either the branzino or loupe de mer Fabulous